ZITO LEB Zito Leb - established in the first city bakery, with more than 65 years experience ; Since 2003, private ownership of one dominant owner ( 97 % ); Bakery stretches on an area of ​​ 15,500 m2 and a covered indoor space of over 5,500 m2 ; Main business - producing and selling of bakery products (breads, pastries, sweets) in fresh and frozen condition;

Ohrid’s cooked bagel & ohrid’s cooked rye bagel

puff croissant with apple puff croissant with cherry cream croissant with CHOCOLATE CREAM

Integral PUFF CROISSANT WITH YELLOW CHEESE AND MUSHROOMS INTEGRAL PUFF CROISSANT WITH YELLOW CHEESE AND OLIVE CORN CROISSANT WITH CHEESE CORN CROISSANT WITH SOUR CREAM AND SAUSAGE

CROISSANT WITH SMOKED HAM AND YELLOW CHEESE Jumbo CROISSANT WITH CHEESE AND BACON

PUFF ROLL WITH YELLOW CHEESE AND OLIVE PUFF ROLL WITH CHEESE AND PEPPERONI CROISSANT WITH HOT DOG AND MUSTARD

PUFF PIE PUFF PIE PASTETA

puff pies with cheese puff pies with spinac puff pies with ham and cheese

burekKolburek saraevski burek Rolled bun filled with apple Rolled bun filled with cherry

Rolled bun filled with cheese rolled bun filled with chicken breast and sour cream Rolled bun filled with potato Rolled bun filled with spinac

croissant with: yellow cheese, cheese, ham and yellow cheese, cheese and spinac, mushrooms franch croissant croissant with pizza fill snack with pizza filling snack with cheese