ITC (Isothermal Titration Calorimetry)

Slides:



Advertisements
Similar presentations
Thermodynamics of Biological Systems Champion Deivanayagam Center for Biophysical Sciences and Engineering University of Alabama at Birmingham.
Advertisements

Wei Li Department of Chemistry University of Victoria Winter, 2013 Measurement of Binding Constants and Heats of Binding using Isothermal Titration Calorimeter.
THERMODYNAMICS 2 Dr. Harris Suggested HW: Ch 23: 43, 59, 77, 81.
Gibbs Free Energy Gibbs free energy is a measure of chemical energy All chemical systems tend naturally toward states of minimum Gibbs free energy G =
Spontaneous Processes The Second Law:  S  0 The entropy of a closed system can only increase. If a process will decrease entropy in a closed system,
Department of Food Science
Observables. Molar System The ratio of two extensive variables is independent of the system size.  Denominator N as particle  Denominator N as mole.
Thermochemistry Study of the transfer of energy in chemical reactions.
Chapter 8 Chapter 8 Thermochemistry: Chemical Energy.
Copyright © Houghton Mifflin Company. All rights reserved. 10 | 1 Energy and Energy Changes Energy: ability to do work or produce heat –Chemical, mechanical,
Thermo – the 2 nd Law Two factors effect any process such as a chemical reaction. 1.the difference in any energy term, ΔE, ΔH or ΔS, between the reactants.
Protein interaction studies using Isothermal titration calorimetry (ITC) Yilmaz Alguel.
Second Law of thermodynamics. The second law of thermodynamics can be understood through considering these processes:  A rock will fall if you lift it.
Calorimetry Definition: Calorimetry is the accurate and precise measurement of heat flow for chemical and physical processes. It operates under the law.
Thermochemistry Chapter 17.
CHEMISTRY Matter and Change
Byeong-Joo Lee 이 병 주 포항공과대학교 신소재공학과
THERMOCHEMISTRYTHERMOCHEMISTRY Chapter 11. HEAT CAPACITY AND SPECIFIC HEAT The amount of energy needed to to increase the temperature of an object exactly.
31.1 Thermodynamics of Mixing of Ideal Solutions For the process where solute and solvent are mixed to form an ideal solution at constant temperature and.
Matter and Measurements  Atom  Element  Law Of Definite Proportions.
Section 1 Introduction to Biochemical Principles.
Energy & Chemical Reactions. I.Kinetics – area of chemistry concerned with rates of chemical reactions A.Reaction Rates 1.The change of concentration.
Thermodynamics (Ch 10) 1. One mole of helium in a volume of 1.0 L at 5.0 atm pressure is allowed to expand isothermally into a volume of 2.0 L. Calculate.
CHAPTER 16: SPONTANEITY, ENTROPY, & FREE ENERGY Dr. Aimée Tomlinson Chem 1212.
1 Gibbs free energy and equilibrium constant Lecture no.4.
Chapter 19 Reaction Rates and Equilibrium. I.Rates of reaction A. Collision Theory 1. rates : measure the speed of any change during a time interval 2.
Fundamentals of Biochemistry Third Edition Fundamentals of Biochemistry Third Edition Chapter 1 Introduction to the Chemistry of Life Chapter 1 Introduction.
Thermodymanics.  Thermodynamics is a branch of science that focuses on energy changes that accompany chemical and physical changes.
The Driving Forces of Reactions. In chemistry we are concerned with whether a reaction will occur spontaneously, and under what conditions will it occur.
Entropy ( ) Entropy (S) is a measure of disorder in a system – Nature likes to create disorder (i.e., ΔS > 0) – Larger entropies mean that more energy.
Thermochemistry ( ) Enthalpy (ΔH) is related to the heat exchange that occurs during a chemical or physical process under constant pressure – Processes.
Competition expt between 18-crown-6 and 1,3-xylyl-18crown-5 with t-BuNH3ClO4 Weak complex formation Strong complex formation - 1eq of guest addition makes.
Chapter 10 Energy. 10 | 2 Energy and Energy Changes Energy: ability to do work or produce heat –Chemical, mechanical, thermal, electrical, radiant, sound,
Differential Scanning Calorimetry (4.6) Differential scanning calorimetry (DSC) is a way of measuring energy changes associated with physical transitions.
A Hitch-Hiker’s Guide to Molecular Thermodynamics What really makes proteins fold and ligands bind Alan Cooper Amsterdam: November 2002 Chemistry Department.
Kinetics, Thermodynamics and Equilibrium Regents Chemistry.
An Introduction to Metabolism. Metabolism/Bioenergetics  Metabolism: The totality of an organism’s chemical processes; managing the material and energy.
 What is the formula for finding heat?  What are the two units of heat?  The temperature of a sample of iron with a mass of 10.0 g changed from 50.4.
Chapter 17 Thermochemistry. Basics Thermochemistry Thermochemistry –Study of heat changes in a chemical reaction Calorimeter Calorimeter –Instrument used.
Inovace bakalářského studijního oboru Aplikovaná chemie
Department of Bioorganic and Biological Chemistry. Bioinorganic chemistry I COURSE LECTURER: Professor A.D.DZHURAEV LECTURE 2. THE CHEMICAL THERMODYNAMICS.
Second Law of thermodynamics. The first law of thermodynamics  Energy can be exchanged between the system and its surroundings but the total energy of.
THERMOCHEMISTRY ENERGY CHANGES ASSOCIATED WITH CHEMICAL REACTION.
Chapter 17 Thermochemistry. Basics Thermochemistry Thermochemistry –Study of heat changes in a chemical reaction Calorimeter Calorimeter –Instrument used.
THERMODYNAMICS REVIEW. Energy Ability to do work Units– Joules (J), we will use “kJ” Can be converted to different types Energy change results from forming.
Thermodynamics. Intensive and extensive properties Intensive properties: – System properties whose magnitudes are independent of the total amount, instead,
Chemical Thermodynamics Lecture 1. Chemical Thermodynamics Prepared by PhD Halina Falfushynska.
Thermodynamics 열과 일의 상관관계를 연구하는 학문 분야 Provides a power to deal with poorly defined system Application to Biochemistry - Protein Folding/Unfolding - Enzyme.
Chapter 17 Notes1 Chapter 17 Thermodynamics: Entropy, Free Energy and Equilibrium 1. review of terms; definitions; 2. Is it spontaneous? 3. entropy; some.
Chemical Thermodynamics The concept of chemical thermodynamics deals with how the enthalpy change and entropy change of a chemical reaction are related.
Life, Cells, and Thermodynamics
10 good reasons to perform ITC experiments
Thermo-chemistry Topical outline.
Figure 6.2 Comparison among the Debye heat capacity, the Einstein heat capacity, and the actual heat capacity of aluminum.
Chemical Reactions, Energy & enzymes
No measureable binding
Second Law of thermodynamics
AP Chemistry B Exam Prep Session Thermodynamics
TCR Binding to Peptide-MHC Stabilizes a Flexible Recognition Interface
Biochemical methods II
Thermodynamics Supplement
Binding the Mammalian High Mobility Group Protein AT-hook 2 to AT-Rich Deoxyoligonucleotides: Enthalpy-Entropy Compensation  Suzanne Joynt, Victor Morillo,
Thermodynamics.
TCR Binding to Peptide-MHC Stabilizes a Flexible Recognition Interface
Equilibrium and Gibbs Free Energy
The States of matter.
Cédric Reymond, Martin Bisaillon, Jean-Pierre Perreault 
Thermodynamics Lecture 3
Thermochemistry Chapter 17.
ITC(Isothermal Titration Calorimetry) Mr.Halavath Ramesh 16-MCH-001 Department of Chemistry Loyola College-Chennai University of Madras
Presentation transcript:

ITC (Isothermal Titration Calorimetry) 황정현

Contents Introduction ITC technology Principle Application Data analysis Summary

Introduction

Introduction Isothermal Titration Calorimetry Iso- : 같은, 동(同)-, 등(等)- calorimeter 열량계

Thermometric Titration A number of instrumental titration techniques Accurate and precise without a subjective interpretation Reported early in the 20th century (Bell and Cowell, 1913)

ITC Technology

ITC technology Calometer를 이용한 the heat of a reaction 측정법 현재, engineering과 computer 기술이 적용. 자동화된 software를 사용 DSC (differential scanning calorimeter) ITC (isothermal titration calorimeter)

Differential Scanning Calorimeter (1/4) 시차주사 열량법 온도 변화에 따른 열에너지 변화를 측정 고분자 물질 연구에 많이 이용 시료물질과 기준물질을 동시에 가열/냉각시켜 시료의 열 출입을 측정 기준물질:가열로의 온도조절에 따라 시료물질:주어지는 온도에 의해 Heat flux plate에 의해 열량 값을 얻음

Differential Scanning Calorimeter (2/4)

Differential Scanning Calorimeter (3/4)

Differential Scanning Calorimeter (4/4)

DSC thermogram (1/2) Glass transition temperature(Tg) Melting temperature(Tm) Crystallization temperature(Tc) 결정화 시간, 순도, 산화, 분해

DSC thermogram (2/2)

Isothermal Titration Calorimeter (1/6) Biomolecular interactions에 관한 연구 protein-ligand protein-DNA Antibody-antigen Hormone-receptor

Isothermal Titration Calorimeter (2/6) 모든 binding parameter를 측정 Binding이 나타날 때 Heat is taken up Absorbed endothermic Heat is evolved Released exothermic

Isothermal Titration Calorimeter (3/6)

Isothermal Titration Calorimeter (4/6) Reference and sample cell are identical. Aliquots of the second binding partner are added with a stirring syringe The sample cell is mixed with stirring paddles at the syringe tip.

Isothermal Titration Calorimeter (5/6) The reference cell is electrical heated preset steady temperature. The temperature difference between reference and sample cell is measured.

Isothermal Titration Calorimeter (6/6)

ITC – Before Titration

Titration Begins : First Injection

Return to Baseline

Second Injection

Second Return to Baseline

Injections Continue

Injections Continue

End of Titration

ITC – Fitting the Data (1/3)

ITC – Fitting the Data (2/3) The peaks from the upper panel raw data are integrated plotted with respect to the concentrations of the interacting components as molar heats(y-axis) and molar ratio(x-axis).

ITC – Fitting the Data (3/3) Fitting of this curve gives the parameters derived in the text.

Principle

Principle Biological macromolecules의 interaction Molecular recognition의 complexity and diversity Immune response, signal transduction cascades, gene expression등 중요 요인에 대한 관심과 적용

Basic Thermodynamics (1/9) 연관변수를 측정하여 대상의 정체를 확인 n : Stoichiometry of the interaction Ka : Association constant Kd : Dissociation constant ΔGb : Free energy ΔHb : Enthalpy ΔSb : Entropy ΔCp : Heat capacity of binding

Basic Thermodynamics (2/9) At Protein-Ligand Interactions The First Law of Thermodynamics 열역학 제 1법칙 ΔE=Q+W ΔE represents the change in the energy Q the heat absorbed by the system W the work done on the system

Basic Thermodynamics (3/9) At Protein-Ligand Interactions The Second Law of Thermodynamics 열역학 제 2법칙 고립계에서 총 entropy(무질서도)의 변화는 항상 증가하거나 일정하며 절대로 감소하지 않는다. 에너지는 방향이 있다는 것이다. ΔS≥0 부등호는 비 가역과정을 나타내고 등호는 가역과정을 나타낸다.

Basic Thermodynamics (4/9) At Protein-Ligand Interactions The Second Law of Thermodynamics or By defining change in “Entropy” as

Basic Thermodynamics (5/9) At Protein-Ligand Interactions 대부분의 protein-ligand interactions At constant temperature & Pressure Only work is –PΔV We can change this term to ΔH, then

Basic Thermodynamics (6/9) With the definition of (Gibbs) 'Free Energy' as ΔG< 0 : spontaneous change ΔG = 0 : Equilibrium

Basic Thermodynamics (7/9) Direct measurement of heat of reaction No ΔPV-work is the same as ΔH

Basic Thermodynamics (8/9) Indirect measure Utilizes a simplified relationship The Van't Hoff Equation Gibbs Free Energy Equation At steady state, at which ΔG=0, then

Basic Thermodynamics (9/9) Gibbs Free Energy Equation This is an integrated form of the Van't Hoff Equation

Van't Hoff equation(1/2) 평형 상수의 자연로그와 온도의 역수 값에 대한 그래프는 직선을 그린다. 이 직선의 기울기는 엔탈피의 변화량을 기체상수로 나누어준 값의 음의 값이다. 절편값은 엔트로피의 변화량을 기체상수로 나누어준 값이다. 이 식을 미분형태로 표현한 것이 Van't Hoff Equation이다.

Van't Hoff equation(2/2) 온도 변화에 따른 평형상수(K)의 변화 비를 엔탈피 변화를 이용하여 표현

Application

Application 실험 data는 protein-ligand 연구정보를 참고하여 분석 MEDLINE search ITC equipment suppliers

MEDLINE Medical Literature Analysis and Retrieval system Online Bibliographic database of life science and biomedical information Medicine, nursing, pharmacy, dentistry, health care, biology, biochemistry and molecular evolution Searchable via PubMed

Data Analysis

생물리학 연계성 Thermodynamic parameters를 측정 축적된 3-D protein structures의 이해 생체 물질의 interaction Drug나 Enzyme에 관련해서 직접적으로 축적된 3-D protein structures의 이해 여러 가지 결합 상황을 예측, design 가능 Weak forces로 이루어지는 protein-ligand interaction을 분석, 추정

Summary

Advantages / Disadvantages Immobilization or labeling이 필요 없다. 다양한 적용 범위 Kd, ΔH 측정 다른 온도와 pH에서 가능 Disadvantages Enormous amounts of binding partner Only medium affinity 많은 membrane proteins에 제약 비싼 가격

Summary Thermodynamic parameters Protein-ligand 영역으로의 확장 Characterization and understanding of chemical reaction Protein-ligand 영역으로의 확장 Drug-discovery등의 다양한 영역에 실용적 이전 van't Hoff technique에서 발전 Modern, automated, high-sensitivity calorimetry equipment Proteinomics 관심 대상 Biomolecules의 folding이나 ligands의 결합