FOOD SAFETY RELATED TOPICS FOR DISCUSSION DURING WEEKLY MEETINGS

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Presentation transcript:

FOOD SAFETY RELATED TOPICS FOR DISCUSSION DURING WEEKLY MEETINGS FSIS Directive 5010.1 FOOD SAFETY RELATED TOPICS FOR DISCUSSION DURING WEEKLY MEETINGS 1/14/10 Policy Development Division District Correlation

Policy Development Division Purpose Many topics that are pertinent to an establishment’s food safety system and that could affect public health are currently not being discussed at weekly meetings The directive to stresses the importance of the weekly meetings and the need for those meetings to address any pertinent topics related to food safety The directive provides a general list of food safety related topics that FSIS personnel should consider discussing with the establishment during weekly meetings 1/14/10 Policy Development Division District Correlation

Policy Development Division Weekly Meetings The purpose of the weekly meetings is to provide an opportunity for IPP and Import Inspection Personnel address matters that affect the establishment’s on-going compliance with FSIS requirements Meetings should benefit both inspection personnel and the establishment Discussion of issues during the weekly meeting is not intended to replace documentation of noncompliance Simply because an issue is not discussed at the weekly meeting doesn’t mean that the issue could not be documented on an NR 1/14/10 Policy Development Division District Correlation

Policy Development Division Weekly Meetings Inspection Personnel are to conduct weekly meetings with establishment management These weekly meetings are an opportunity for establishments to share information regarding their operations A wide variety of topics can be discussed at the meetings and an not limited to the suggested issues listed in the directive 1/14/10 Policy Development Division District Correlation

Suggested Issues To Discuss In-plant observations Issues and information that the establishment wishes to share Agency issuances Information regarding FSIS sampling Information related to the establishment’s food safety system Information from external sources Any inspection related activities occurring outside of approved hours of operation 1/14/10 Policy Development Division District Correlation

PREPARING THE MEMORANDUM OF INTERVIEW In accordance with the instructions in FSIS Directive 5000.1 in meat, poultry and import establishments In accordance with the policy addressed in FSIS Notice 41-09 in egg products plants 1/14/10 Policy Development Division District Correlation

Policy Development Division New Information on MOI If an establishment objects to any part of the MOI, IPP are to: document the objection at the end of, or as an attachment to, the MOI If the establishment's objections are in writing, IPP are to attach the written objection to the MOI IPP have no obligation to resolve any issues raised in the objection but are to acknowledge the receipt of the objections by including them with the MOI FSIS is to provide a copy of the amended MOI to the establishment 1/14/10 Policy Development Division District Correlation