Combi Oven A Proposal.

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Presentation transcript:

Combi Oven A Proposal

What is a Combi Oven? A professional cooking appliance that combines the functionality of a convection oven and a steam cooker It produces dry heat, moist heat or a combination of the two at various temperatures

Combi Oven Uses Can take the place of: Ovens Hot air units Tilting pans Boilers Fryers Steamers Grills

Combi Oven Uses Used for: Steaming Baking Grilling Frying Poaching Broiling Roasting

Features The cooking process is constantly monitored and automatically adjusted to suit the food being cooked. The machine automatically adjusts for time if the door is opened. Uses sensors to detect the size of the food and the load size.

Features Can pre-program up to 350 cooking programs with up to 12 steps each 7 self-cleaning stages, even one for overnight Easy to use control panel

Potential Problems with Rational 202G model User error With the purchase of the oven, a chef will come to the kitchen for two days to train employees on the oven Small repairs

Why Rational 202G model? Company holds a 52% market share globally This model has been around since 2004 with a slight redesign in 2011 – tried and true model with easily acquired parts for maintenance Less than 2% warranty rate

Advantages of a Combi Can cook multiple foods with multiple cooking methods at one time Gentle cooking technique that preserves vitamins and minerals in food No taste transfer when cooking multiple dishes Consistency of food stays the same

Advantages of a Combi Food preparation without oil, grease crust and carcinogen formation Reduction in oil cost: 8 boxes per week = $198.64 At least $10,329.28 of savings yearly Eliminates the need for fryers

Advantages of a Combi Higher employee productivity Increased patient satisfaction Lower labor costs Lower energy costs Combi Oven is energy efficient Less use of other older machines

Sample Applications 240 breaded chicken pieces in 12 minutes 160 steaks with grill pattern in 15 minutes 400 portions of potato gratin in 80 minutes 480 rolls in 18 minutes

Sample Applications 264 lbs. potatoes seasoned with rosemary in 20 minutes 400 chicken legs in 45 minutes 176 lbs. broccoli in 15 minutes 320 croissants in 23 minutes

Price Quote Combi Oven $39,578.45 Installation Kit $655.59 Installation Fee $1279.20 Cleaning kit and most popular accessories (grilling & pizza tray, roasting plate, chicken grid, potato baker, etc.) $1,065.59 Freight $437.77 Tax $3,512.75 Total cost $46,529.35