Global Food Trends Daventry, 20 October 2004 12½ % van kinderen extreem overgewicht Health Sensory Connectivity Mega Trends.

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Presentation transcript:

Global Food Trends Daventry, 20 October 2004

12½ % van kinderen extreem overgewicht Health Sensory Connectivity Mega Trends

Health

The new diet Functional Food Raw Food Food on the go Children’s food Health Cooking trends

The new diet Slow carb Low  slow Slow digesting carbohydrates Lesser refined foods

Popular diets South Beach (America), Naturlig Slank (Norway) Montignac (France), GI-factor (Australia)

Slow carbs Pulses, grains, vegetables

Low carb Trend Slow carb Fad

Slow carb Less sweet More texture More vegetables, more whole grain bread

Functional food Protein Peptide  milk protein anti-ageing (baby boomers)

Raw Food Taste matters Charlie Trotter ambasador Food as pure as you can eat

First global food trend Food on the go

Food pyramids Eastern & Mediterrenean

Food on the go Sweden

Food on the go Paris

Children’s food

Healthy cooking trends Dressings

Health cooking Marinades

Steaming, grilling, Roasting Health trends

Sensory

12½ % van kinderen extreem overgewicht The new taste Taste boasting techniques Chock food Authenticity Sensory

Safe adventure New Taste

Sweet & spicy New Taste

New spices Sumac, grains of paradise, piment d’espelette

Taste boasting technics Barbecuing, smoking, curing, pickling

Winter barbecue

Indirect grilling ‘Webering’

Comfort food, bold soothing flavours Look out for: Hungary, Austria, Russia Eastern Europe cuisines

Schock food Contrasts Sensational ingredients Experience! Creator: Ferran Adria Devotees on all continents

Authenticity Better taste Greater variety Freshness Extra-ordinairy in ordinairy

New delicatessen: Fresh, seasonal and regional products

New delicatessen: New variaties, branding

New delicatessen Branding

Connectivity

12½ % van kinderen extreem overgewicht Slow Food Fooding Home Entertaining Connectivity

Slow Food Gastronomic culture Taste Conservation biodervisity Protection traditional foods

Fooding Radio Nova Planet

Fooding Food + feeling Character + harmony Respect Dedication

Home Entertaining nr. 1 weekend leisure, quality time Involvement

Baby boomers Social skills Echo boomers Culinary skills

Back to the table Worldwide!