Presentation by: Michael C. Cloud Economic Botany April 22 nd, 2008
Family: Lauraceae Native region: ◦ India, Sri Lanka Spice ◦ Derived from the tree bark ceae/Cinnamomum%20zeylanicum/
Initially: primary trunk is cut and two incisions are made Vertical slice is made between the two primary incisions that go around the trunk allowing for removal of outer bark. Inner bark is cut and rolled into the quill shape commonly seen.
Once its been cut and rolled by hand, they are placed in matting. Once matting is complete, they are allowed to ferment chemically for a day. Outer parts are then scraped away, leaving the inner bark and pieces of the outer bark ◦ Gives Cassia the rougher texture
“True Cinnamon” ◦ Cinnamomum zeylanicum Thinner “quills” due to the removal of the rough outer coating after matting and fermenting. Usually a richer, more delicate flavor Common Form ◦ Cinnamomum cassia Usually much thicker due to not scraping the rougher outer coating off. Most common form sold in stores.
Common Uses ◦ Desserts ◦ Teas ◦ Alcohol / Liquors Recent claims have been made that adding cinnamon powder as a daily supplement reduces fasting blood glucose levels in type II diabetes…
Are the claims true? Can taking cinnamon or cinnamon powder daily help in the regulation of blood glucose levels in diabetes patients?
Also known as “non-insulin dependent” Normally caused by being overweight and/or genetic link. Characterized by a resistance to insulin ◦ Increased adipose tissue ◦ Genetic mutation for insulin or the receptor proteins.
Glycosuria ◦ Presence of glucose in the urine Due to high glucose concentration in the glomerular filtrate. Polydipsia ◦ Excessive thirst & drinking Polyphagia ◦ Excessive eating Fatigue Weight loss
Oral Medications ◦ Pioglitazone ◦ Metformin ◦ Actoplus-Met Insulin Injections ◦ Novalog insulin “pens” Newest experimental procedure: ◦ gastric bypass
European Journal of Clinical Education. May 2006 ◦ Group A: 79 patients not on insulin (treated w/ oral medication) were given either a placebo or a cinnamon powder treatment 3 times a day (~ 3g/day) for 4 months. ◦ Results: decrease by 10.3% in fasting blood glucose levels in patients with the supplement, and 3.4% in the placebo. ◦ Appears that individuals with higher concentrations of glucose will benefit the most.
Journal of Nutrition - Maastricht University, Netherlands 25 Women ◦ Ages yrs & BMI kg Experiment: 6 week trial with supplement of 1.5g/day of cassia powder or a placebo. Results: no change in the blood glucose levels with treatment or placebo.
Journal of Ethnopharmacology – N. Korea Different dosages of 50, 100, 150, 200 mg of cassia administered over 6 week period. Results: ◦ Decrease in blood glucose levels (200mg case only) ◦ Increase in serum insulin levels ◦ Increase intestinal glycosidase concentrations Decreases glucose concentration by increasing absorption.
Actual process is still unknown Iowa State University Experiment ◦ PI-3’ kinase inhibitor in rats decrease the actions of insulin. ◦ Cinnamon is believed to act upstream of this pathway Inhibits PTP-1 (rat hormone) that inactivates insulin receptors.
Researchers are split down the middle still on the use of cinnamon. More experiments are needed before a decision can be made.
European Journal of Clinical Education. May European Journal of Clinical Education. May Goodman, H.M. Basic Medical Endocrinology. Third Ed. Academic Press. New York Image. University of Wisconsin – Botany Page Image. University of Wisconsin – Botany Page Iowa State University Iowa State University Journal of Enthnopharmacology. N. Korea. March 8, Journal of Enthnopharmacology. N. Korea. March 8, Journal of Nutrition. Maastricht University. Journal of Nutrition. Maastricht University. Medline-Plus. National Institute of Health. Medline-Plus. National Institute of Health. Simpson, B. Economic Botany. Third Ed. McGraw Hill. St. Louis pp