SANITATION FOR NUTRITION AND CHILD HEALTH 19 November 2013 Photo credit: United Nations.

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SANITATION FOR NUTRITION AND CHILD HEALTH 19 November 2013 Photo credit: United Nations

40% of people in the world still do not have a toilet Undernutrition is associated with 35% of child deaths globally SANITATION FACTS SANITATION FOR NUTRITION Photo credit: water.org

SANITATION FOR NUTRITION MDG1 is to eradicate extreme poverty and hunger as indicated by: The prevalence of underweight children under five years of age; and, The proportion of population below minimum level of dietary energy consumption The proportion of children <5 in low-income countries who are underweight has declined since 1990, but not at a rate that will reach the MDG target by 2015 NUTRITION RELATES TO ALL MDG S Photo credit: IARC

SANITATION FOR NUTRITION Open defecation practices contaminate water supplies and food crops in fields Associated poor hand washing causes faecal contamination at meals Contamination can result in gastrointestinal infections SANITATION RELATES TO NUTRITION Photo credit: United Nations

SANITATION FOR NUTRITION Gastrointestinal infections can cause intestine damage leading to malabsorption and loss of nutrients Infections can cause diarrhoea which also leads to loss of nutrients Over time, these lead to lower absorption of nutrients and malnutrition SANITATION RELATES TO NUTRITION Photo credit: Gates Foundation

SANITATION FOR NUTRITION Sanitation could prevent 560,000 deaths associated with undernutrition High quality sanitation is necessary to reduce incidence and spread of disease Ecological sanitation can increase crop productivity SANITATION IMPROVES NUTRITION Photo credit: United Nations

SANITATION FOR NUTRITION End open defecation Create wealth and improve nutrition through waste Support local food production WHAT CAN YOU DO? Photo credit: United Nations

SANITATION FOR NUTRITION Improve your family’s lives – Stand up for your right to a toilet! Leanne Burney, UN Secretary-General's Advisory Board on Water and Sanitation Therese Dooley, UNICEF Amanda Marlin, Water Supply and Sanitation Collaborative Council Corinne Schuster-Wallace, United Nations University Institute for Water, Environment and Health