HAND SEED PLANTERS FOR AFRICA INCREASING USE-ABILITY, MAINTENANCE, YIELD AND REDUCING COST OF THE HAND SEED PLANTER IN RURAL AREAS OF UGANDA.

Slides:



Advertisements
Similar presentations
Regions of the United States Chapter Seven
Advertisements

Geographic Understandings SS7G1 The student will locate selected features of Africa. a. Locate on a world and regional political-physical map: the Sahara,
Strands a. Explain how water pollution and the unequal distribution of water impacts irrigation, trade, industry, and drinking water. b. Explain the relationship.
Past Year Questions (10)4 Q.7 (a)(i) Shortage of labour –prefer to work for oil companies or work in offices and shops in the towns –Most of the farmers.
The First Agricultural Revolution c. 10,000 BC
Environmental Science
Classroom Catalyst.
Food and AgricultureSection 1 Bellringer. Food and AgricultureSection 1 Objectives Identify the major causes of malnutrition. Compare the environmental.
Earth’s Resources Chapter Fifteen: Soil and Fresh Water Resources 15.1 Soil 15.2 Water Resources.
Soils. 3 characteristics of soil affect its value for farming and growing vegetation: 1.Organic Content 2.Mineral Content 3.Soil Texture.
The Nature Of Soil Ms. Scerra
Lecture #3 Ways We Use and Abuse Soil & Other Ag Resources
PRIMARY SECTOR UNIT TWO.
Feeding the world Is there enough to nourish everyone?
Environmental Issues in Africa
Rocks, Weathering, and Soil Information
Natural Resources Key Terms Natural Resources II Mr. Cole.
Africa Past to Present.  The Sahara is the worlds largest hot desert.  Sahel- a transitional zone south of the Sahara, this region is experiencing desertification.
The challenge of sustainable
Tropical Rain Forests Opportunties and Problems associated with their development Nekaisha Legerton.
Chapter 13. The Economics of Water The Value of Water Water as a Public versus a Private Good Water Affordability Water Marketing Water Banking Pollution.
Joachim Ibeziako Ezeji Rural Africa Water Development Project (RAWDP)
Disappearing Resources Are we running out of time?
Ancient Egypt: Geography
Types of Agriculture Grade 10: Food from the Land.
Presentation by: Alex Hezik.  Parent material (rock or sediments deposited by wind, water, or ice) is weathered to form soil  Soil separates are classified.
SOIL FORMATION AND COMPOSITION. Soil Formation Soil forms as rock is broken down by weathering and mixes with other material on the surface. Bedrock is.
Conservation Agriculture: Varying definitions Food Security Network Technical Workshop Maputo, Mozambique Sept 21, 2011.
Sierra Leone NAPA Implementation: Incrementality of Adaptation Presented by N. Telahigue CLIMTRAIN 2 nd Workshop IFAD, Rome 20 Nov 2008.
Plan © Plan Effective Uses of Water for Livelihood Improvement Issues – action taken and outcome of the action plan Plan - East and Southern Africa.
Soil is a mixture of weathered rock particles and other materials.
Ch. 8 Weathering and Soil Formation. Section 3: Soil Conservation The Value of Soil – Sod is the think mass of tough roots at the surface of the soil.
World Geography 3202.
How Location, Climate, and Natural Resources Impact Trade
Global Trend: Where Did All the Farms Go? Poor farming practices = loss of soils and farmland  Erosion  Salinization Development in United States = loss.
Land Usage.  Land use is the human use of land. Land use involves the management and modification of natural environment or wilderness into built environment.
Food Efficiency.  The effectiveness of different types of agriculture  Measures the quantity of food produced  In a given area  With limited energy.
A REPORT ON AGRICULTURE IN UGANDA:. COUNTRY PROFILE: Uganda is located in the eastern region of Africa. It is bordered by Sudan in the north, Kenya in.
What does this picture tell us about the people of Africa?
How to Grow Morning Glory Plants
Unit 7: Africa. 20.1: The Land Landforms Deserts— – Sahara—largest desert in the world located in North Africa – Kalahari—located in Southern Africa.
Deforestation The Facts.
Adoption of a New Age Hand Planter for the Developing World Wednesday, Nov 18, 2015 Minneapolis Convention Center, M100 E 9:05 AM
Africa’s Geography. Africa There are 53 independent countries in Africa.
Africa: Geography. Geography 5 Main Regions – North Africa, West Africa, East Africa, Central Africa, and South Africa. Most of Africa is plateaus with.
ORGANIC FARMING IAFNR Plant and Soil Sciences Module.
Africa Chapter 1. Land and Water  Africa can be divided into four regions: North, West, East, and Central and Southern.  Africa’s major landforms include.
Explain the relationship between poor soil and deforestation in Sub-Saharan Africa. Concepts: Human Environmental Interaction.
The Green Revolution How we have changed our food.
Food and AgricultureSection 1 Feeding the World Famine is the widespread malnutrition and starvation in an area due to a shortage of food, usually caused.
Global Trend: Where Did All the Farms Go? Poor farming practices = loss of soils and farmland –Erosion –Salinization Development in United States = loss.
The CGIAR Research Program on Integrated Systems for the Humid Tropics Teklu Erkossa (PhD) Researcher, Land and Water Resources International Water Management.
By :Norman, and Jason
Africa’s Physical Geography. The “Plateau” Continent Most of Africa’s land is raised and level.
Erosion 11/19/08. Soil Erosion  erosion is the removal of material from one place and its transport toward another by the action of wind or water both.
WEATHERING AND SOIL CH 9 8 TH GRADE. 9.1 ROCKS AND WEATHERING WHAT BREAKS DOWN ROCKS? IT’S A HARD ROCK LIFE EROSION PT 1 EROSION PT 2 EROSION VS WEATHERING.
If you give a man a fish, he eats for a day If you teach a man to fish, he eats for a lifetime.
Feeding the World.
Precision Maize Planting Among Small Holder Farmers in Uganda
Discuss at least two differences occurring in these two photos
“WHERE WILL YOUR NEXT MEAL COME FROM?”
Environmental Issues in Africa
Discuss at least two differences occurring in these two photos
How Location, Climate, and Natural Resources Impact Trade
AFRICA GEOGRAPHY UNIT 1 REVIEW.
African Environmental Challenges
Jeopardy Final Jeopardy Geography 1 Geography 2 Resources 1 R vs N-R
Third World Hand Planter
Food Efficiency.
Presentation transcript:

HAND SEED PLANTERS FOR AFRICA INCREASING USE-ABILITY, MAINTENANCE, YIELD AND REDUCING COST OF THE HAND SEED PLANTER IN RURAL AREAS OF UGANDA

Facts about Uganda -85 fresh water lakes, Lake Nalubaale (Victoria) the world’s second largest fresh water lake after lake Superior in the USA, 222 rivers. -Source of the River Nile (World’s longest river) and a lifeline for six countries, on its banks fertile alluvial soils for agriculture to flourish. -Has 30% of forest cover contributing in rainfall formation. -Equatorial tropical climate with heavy rains at least 3 times a week. -Soils are Clay silt loams with high percentages of humus and nitrogen content in soils. -Fertility has been decreasing over time due to a number of factors, deforestation, use of poor farming methods etc. Serve the land feed the hungry

Uganda’s Agriculture -Agriculture contributes 48% to the Ugandan economy. -Employs 80% of the people directly or indirectly (US less than 3%) -65% women and youths who contribute 75% overall agriculture production, these live in rural areas. -Farm small acreages of land (1-3 acres on average) -Growing cereals, legumes and starchy foods. -In many cases chemically treated seed is used posing a carcinogenic threat. -Working long hours in the sun bending while planting seed. -Use of heavy cast iron hoes and agricultural equipment. -farming sloping lands, in central and south, this is tedious. FIAT PANIS (LET THERE BE BREAD)

St Jude Family Projects and Rural Training Center -NGO started in 1986 as a peasantry farm. -Has worked with 186,000 rural farmers since Work revolves around teaching of better life long practical agricultural skills, and environmental protection in rural areas. -Has an agricultural schools program targeting school children. -Consortium of companies, eg, MOP, SCOA, SCOPE, DEMO FARM etc…. ff FEED THE SOIL SO THAT IT FEEDS YOU

Our work in Communities Some of our Work in rural communities of Uganda over the years.

Hand Seed Planter Vs Hand Hoe

Ag. Knowledge dissemination

Modifications and Benefits -Removal of chemically treated seeds from the hands of the farmer. -Deduction in soil erosion through improved plant spacing. -Accommodate mid season Urea and Nitrogen Fertilizer application. -Place Urea below the surface reducing NH3 losses to the environment. -Diversification of the Hand seed planter to suit all kinds of seed through doctoring of drums to suit various sizes of seeds. -Reduce purchases and maintenance costs of the hand seed planter by using locally available materials like bamboo etc..