©2006 National Restaurant Association Educational Foundation. Self-ops vs. Managed Service Companies Self-Ops Operate their own on-site foodservice facilities.

Slides:



Advertisements
Similar presentations
Copyright © 2006 by John Wiley & Sons, Inc. All rights reserved Chapter 9. Culinary Careers in Healthcare.
Advertisements

Chapter 7 On-Site Food Service.
PROFESSIONAL NURSING PRACTICE
Health Care Careers Education Aspects. Copyright © 2004 by Thomson Delmar Learning. ALL RIGHTS RESERVED.2 Accrediting Agencies Purpose: to establish standards.
Health Care Science Diagnostic Services. What is Diagnostic Services? Workers in this area help with the diagnosis of illness and diseases. They may or.
Adult Career Pathway Design Diagrams The following are examples of adult career pathways with bridge components. Some have already been implemented, some.
Careers in Nutrition Nutrition Advocate Club Funded by the USDA’s Food Stamp Program, an equal opportunity provider and employer.
Data Profile of Ohio Medicaid Nursing Facility and Nursing Facility Level of Care Consumers State Fiscal Year 2007 July 2006 through June 2007 Dave Dorsky.
Digestive Careers Health Occupations.
THE WORLD OF FOOD & BEVERAGES Ch. 4 HS. FOOD & BEVERAGE  Food & Beverage Business – prepares, packages, serves, sells or provides food for people to.
Students Orientation Nutrition and Health Department.
Rural Health - The Forgotten Minority 23rd Annual Minority Health Conference February 16, 2001 Yvette McMiller, MPH NC Office of Rural Health.
Enter a new career in as few as 8 weeks. Missouri Department of Economic Development ranks the health science industry in the “Best Outlook“ category.
Maryland’s Employment Situation Maryland Sector Strategies Academy June 25, 2009 Tim Bibo, Jr.
Copyright © 2010 by John Wiley & Sons, Inc. All Rights Reserved.
2009 Student Satisfaction Survey. Survey Background Created to address the “Student Satisfaction” Performance Measures Developed and updated by the Student.
2010 Student Satisfaction Survey. Survey Background Created to address the “Student Satisfaction” Performance Measures Developed and updated by the Student.
Health Care Workforce needs for an industry in transformation Katrina M. Lambrecht, JD, MBA Vice President, Institutional Strategic Initiatives Office.
Careers in Child Development Within the area of child care there is an almost endless variety of careers! variety of careers!
CATERING.
Agricultural Careers Nutritionist By: Dr. Frank Flanders and Katie Murray Georgia Agricultural Education Curriculum Office Georgia Department of Education.
2013 BROADBAND SUMMIT: BROADBAND ADOPTION AND USAGE – WHAT HAVE WE LEARNED? February 7, 2013.
Psychiatric Aide DEBBIE A. MCKNIGHT. Psychiatric Aide Psychiatric aides and technicians are nursing aides that work specifically with mental health patients.
Careers Dietetics Information Provided By:
Resources. Beef Industry Websites  National Cattlemen’s Beef Association:  Beef for Foodservice Professionals:
Component 2: The Culture of Health Care Unit 6: Nursing Care Processes Lecture 1 This material was developed by Oregon Health & Science University, funded.
Pharmacy Administrator: Manager / Adminstrator for Pharmacies Research Leader for: oUoUniversities oHoHealth Insurance oPoPharmaceutical Companies.
© 2006 Thomson-Wadsworth. Learning Objectives Identify the various management roles for dietetic practitioners in foodservice. Differentiate between commercial.
Psychology Professionals. Where Psychologists Work.
Heidi Springmeyer, RD, MBA Business Development Manager Campbell’s TCDDA Meeting April 10, 2012.
Introduction to FCS 387 Food Systems Management Spring 2008.
New Jersey Nurse Delegation Pilot Program William A. B. Ditto Director NJ Division of Disability Services.
What You Can Do With a Biology Degree?  Doctorate degree Physical Therapy Physician Dentist Ophthalmologist Optometrist Veterinarian Nursing  Masters.
Food, Nutrition & Wellness Careers Dietetics Administrative Dietitian Clinical Dietitian Dietary Manager Dietetic Technician Dietician Community Dietician.
Healthcare Facilities Junior High Intro Course. Hospitals l Healthcare Facilities are places that provide care or make it possible for some type of care.
© 2007 Thomson - Wadsworth Role of the Dietitian in the Health Care System Chapter 2.
Careers in Nutrition Lifetime Nutrition & Wellness.
By: Summer Varga.  Dietitians provide individuals, organizations, and companies with information and advice about food and nutrition.
Week4 Day2 Chapters 6-13 Roles for Registered Dietitians
1 Copyright © 2011 by Mosby, Inc., an affiliate of Elsevier Inc. Chapter 7 Health Care Regulatory and Certifying Agencies.
Industry Certifications CTE Veteran’s Administrator Training February 2012.
Evolving Competencies of Healthcare Professionals in Long Term Care Westminster Ingleside Dusanka Delovska-Trajkova, CIO 1.
CAREERS AND EDUCATION Standard 4: Objective 2 Travel and Tourism.
What is the Health Science career cluster?
By : Lindsey Davis. Education and Training Dietitians need at least a bachelor's degree in the food service systems management, dietetics, and foods and.
2 Understanding Foodservice Operations Permission granted to reproduce for educational use only.© Goodheart-Willcox Co., Inc. Objective Recognize various.
By: Jude Suleiman EDT321 1 “Brookline College is an independent, accredited institution dedicated to meeting the educational needs of a developing multicultural.
Ownership Alternatives Public Meeting Premier Healthcare Resources.
Approaches to a Healthcare Career By Ange Gloria Umuhoza.
5.04 Analyze mortuary, nursing, nutrition and dietary careers Do you have any thoughts on what careers are available?
Housing Emily O’Toole. Shared Housing  A community organization owns a home or leases an apartment that is then rented to three to ten unrelated older.
Kelly M. Everard, PhD Sonia Crandall, PhD Amy Blue, PhD Fred Rottnek, MD David Pole, MPH Chip Mainous, PhD.
Registered DietitianDietetic Technician Registered “Food and nutrition expert” Treatment and prevention of disease – Delivery of MNT – Hospitals, private.
Careers in Dietetics Becoming A Registered Dietitian From the Academy of Nutrition and Dietetics.
 Leisure Time - time free from everyday responsibilities.  Community Time - time spent volunteering at the local YMCA  Family Time - attending a ball.
PPT by Naman Sood ( X-G ). INDEX Nutrition Dietician As a career option – Job opportunities Renowned Colleges Criterion of selection / Prerequisites Famous.
Occupational Outlook Handbook
Wage Outcomes in California
Academy of Nutrition and Dietetics: Revised 2012 Standards of Practice in Nutrition Care and Standards of Professional Performance for Registered Dietitians 
Chart 5.10: RN Employment by Type of Provider, 2015
By: Ronald F. White, Ph.D. College of Mount St. Joseph
Anticoagulants: System-Level Contracting
Professional Organizations
Trends in the Overall Health Care Market
Practice Paper of the American Dietetic Association: A Systems Approach to Measuring Productivity in Health Care Foodservice Operations    Journal of.
Business applications of information systems
Academy of Nutrition and Dietetics: Revised 2012 Standards of Practice in Nutrition Care and Standards of Professional Performance for Dietetic Technicians,
Academy of Nutrition and Dietetics: Revised 2012 Standards of Practice in Nutrition Care and Standards of Professional Performance for Registered Dietitians 
Price and volume measures in the Norwegian National Accounts
Nursing for Women's Health  Volume 9, Issue 1, Pages (February 2005)
Presentation transcript:

©2006 National Restaurant Association Educational Foundation. Self-ops vs. Managed Service Companies Self-Ops Operate their own on-site foodservice facilities Managed Service Companies Manage foodservice facilities for third parties Transparency 8-1

©2006 National Restaurant Association Educational Foundation. Major Divisions of the Institutional Foodservice Market Business and industry (B&I) Colleges and universities Health care Schools and communities Transparency 8-2

©2006 National Restaurant Association Educational Foundation. Health Care Foodservice Professionals Clinical dietitians Administrative dietitians Dietetic technicians Dietary managers Transparency 8-3

©2006 National Restaurant Association Educational Foundation. Elements of the School Foodservice Model Clearly defined social needs Pooled subsidies High volume Operational decisions at the local level Transparency 8-4

©2006 National Restaurant Association Educational Foundation. Retirement Community Categories Independent living Assisted living Personal care Licensed nursing facility Transparency 8-5

Feedback: Privacy Policy Feedback
Do Not Sell My Personal Information
About project: SlidePlayer Terms of Service

© 2024 SlidePlayer.com. Inc. All rights reserved.