Body Condition Score Anna McKelvey Kirsty Husby. Henneke Body Condition Score Measures amount of body fat Determines balance between energy intake & expenditure.

Slides:



Advertisements
Similar presentations
Learn to Score Body Condition Step by Step
Advertisements

Beginner’s Guide to Body Condition Scoring
Management Techniques for Equine Health and Proper Feeding Procedures.
Pet Obesity By C. Kohn, Waterford Agricultural Sciences Based on “Pet Obesity is a Growing Concern” by Ann Falk, U. of Illinois, and “Nutritional Management.
Market Steers A. Feedlot Steers Class #1 Evaluated by: Celina Johnson Placing: Cuts: I placed this class of feedlot steers In the.
Judging Market Steers Principals of Agriculture, Food, and Natural Resources Made By: Michael Baca Edited By: Charolette Atkinson.
Skeletal System.
Meat Goat Carcass Merit Dr. Dwight Loveday University of Tennessee-Knoxville Department of Food Science & Technology.
Body Parts.
Meat Goats Mrs. Gilbreath. Definitions n Buck – A male goat. n Doe – Female goat. n Weather – Castrated male goat. n Kidding – Process of giving birth.
Meat hygiene practical 4 Substitution and differentiation of the various carcasses.
Sheep Nutrition and Management Keith Vander Velde UW Extension Livestock Specialist March 11, 2000 Stevens Point, Wisconsin.
Clinical Nutrition Overview & Body Condition Scoring.
Ag Fact! 4/23.
Pasture-based nutrition considerations for horses Dr. Gary Heusner.
Skeletal System By: Chryslyn, Braxton, and Nate. What is the Skeletal System The skeletal system protects and supports an organism’s body, while also.
F30 Beef Cattle Evaluation Some of the pictures and text contained in this material have copyright restrictions limiting their use. Use of this information.
Equine Science – Horse Care and Management Into to Agriculture.
Selection and Evaluation of Horses
Equine Selection.
Basic Physical Examination of Horses Chapter #5 LACP.
Preparing and Presenting Oral Reasons
Welcome to: Horse Conformation Click here to learn about the Navigation Tools. Click here to skip Navigation Tools. Created by Melissa Voigt.
Objective: Define cutability, degree of lean, marbling, and quality features used to market beef and swine.
CONFORMATION SPORT HORSE TYPE HUNTER TYPE STOCK TYPE SADDLE TYPE PLEASURE & VERSATILITY TYPE.
B88 Body Condition Scoring of Cattle. Lesson Outline  Introduction  Numerical Scoring System 1-9  Terms  Guidelines for Body Condition Scores  Nutritional.
Body Condition Scoring Chris Ellason. Introduction What is Body Condition Scoring (BCS)? Nutritional Priorities of Cattle Body Condition Scoring System.
Basic Physical Examination of Horses Chapter #2 Pages LACP.
Introduction to Breeding Livestock Judging and Evaluation
Dairy Cattle Selection. Dairy Cattle Selection Overview Dairy Terms and Definitions Parts of a Dairy Cow Dairy Traits and Selection.
Body Condition Scoring Module 3.2. Body Condition Scoring (BCS) System A Body Condition Scoring (BCS) System describes the relative “fatness” of a cowherd.
Judging Swine Developed by:
Goats. Market Goat Selection Criteria Muscle Correctness of Finish Weight/Pounds of Product Skeletal Correctness Balance Structure.
Basic Physical Examination of Horses Chapter #5 LACP.
Selection & Judging of Beef Cattle
A Tender, Juicy Ribeye….. Cattle Evaluation AGSC 336 – Advanced Animal Science Presented by Mrs. Tusa.
Judging Market Steers Developed by: Richard Coffey, Extension Swine Specialist, University of Kentucky Kevin Laurent, Extension Associate, University of.
WI MAQA - January Care And Management MAQA (Meat Animal Quality Assurance)
Beef & Swine Selection. Traits used by Livestock Producers in the selection of animals  Visual Observations  Anatomy  Conformation  Breed Character.
Body Condition Scoring as a Beef Management Tool Produced by John Fleming Madison Co. Young Farmer Advisor.
Introduction to Conformation.   What is conformation?  Physical appearance due to the arrangement of:  Muscle  Bone  Other body tissue  Is there.
Understand agriculture animals. Essential Standard 4.00.
Classify traits for selection of animals Objective 4.01.
Intro to Ag. Spring When judging sheep, the evaluation should begin from the ground and then working your way up, and then from the rear and working.
Livestock Judging CDE Market Steers
Body Condition Scoring and Weight Estimation of Horses Karen Hutchinson Virginia Cooperative Extension This presentation is from Virginia Tech and has.
EQUINE CONFORMATION How do the equine skeleton system relate to function in the horse?
4.01 SELECTION OF LIVESTOCK.  Livestock producers use visual observations to:  Select breeding cattle or swine based on conformation, breed character,
Understanding Agriculture Animals Objective 4.0. Classify Traits for Selection of Animals Objective: 4.01.
Market Steers Livestock Judging.
Do changing seasons mean nutritional changes for horses?
Parts of a Horse.
Body Score Condition Beef Cattle
Live Animal Evaluation Beef
Body Condition Scoring Beef Cows
© 2018 Pearson Education, Inc.
Equine Physical Exam VET 112L.
Body Condition Scoring
Understanding Agriculture Animals
Basic Anatomy Terms for Small Animals
Body Condition Scoring of Cows
Sheep Know the Parts of the Sheep.
Body Condition Scoring of Horses
Anna McKelvey Kirsty Husby
Anna McKelvey Kirsty Husby
Body Condition Scoring of Cows
Body Condition Scoring Beef Cows. Body condition score is an indicator of stored energy reserves Fat tissue Protein tissue (muscle and organs)
Body Condition Score in Dairy Cattle
Body Conditioning.
Presentation transcript:

Body Condition Score Anna McKelvey Kirsty Husby

Henneke Body Condition Score Measures amount of body fat Determines balance between energy intake & expenditure Developed in 1983 by Dr. Don Henneke Simpler, repeatable, consistent method Comparison between animals

Henneke Body Condition Score Fat laid down in predictable patterns Organs Behind the shoulder Ribs Rump Back Withers Head and Neck

From "Body Condition Score: A Management Tool for Evaluating All Horses." Henneke Body Condition Score Scale Clue to overall health of animal May impact breeding Welfare cases

Skeleton

Score 1 – Poor Extreme emaciation No fatty tissue can be felt Ribs projecting prominently Bone structure easily noticeable

Score 1 - Poor

Score 2 – Very Thin Emaciated Ribs prominent Vertebrae prominent Faintly notice bone structure

Score 2 – Very Thin

Score 3 - Thin Thin layer of fat over ribs Ribs still easily discernible Tailhead prominent

Score 3 - Thin

Score 4 – Moderately Thin Faint outline of ribs discernable Ridge along back (negative crease) Fat can be felt around tailhead Withers, shoulders, neck not obviously thin

Score 4 – Moderately Thin

Score 5 - Moderate Back is level Ribs cannot be visually distinguished, but can be easily felt Fat around tailhead beginning to feel spongy Withers appear rounded Shoulders & neck blend smoothly into body

Score 5 - Moderate

Score 6 – Moderate to Fleshy May have slight crease down back Fat over ribs feels soft and spongy Fat around tailhead feels soft Fat beginning to be deposited along sides of withers, behind shoulders & along sides of neck

Score 6 – Moderate to Fleshy

Score 7 - Fleshy Crease down back Ribs can be felt with noticeable filling of fat between ribs Fat around tailhead is soft Fat deposited along withers, behind shoulders and along neck

Score 7 - Fleshy

Score 8 - Fat Crease down back Difficult to feel ribs Fat around tailhead is soft Fat around withers and behind shoulder Noticeable thickening of neck Fat deposited along inner buttocks

Score 8 - Fat

Score 9 – Extremely Fat Obvious crease down back Patchy fat appearing over ribs Bulging fat around tailhead, around withers, behind shoulders, and along neck Fat along inner buttocks Flank filled and flush

Score 9 – Extremely Fat

Evaluation Visual assessment and actual touch Palpate fat areas Avoid mistaking longer hair covering for fat areas Avoid being fooled by conformation differences

Optimum Body Condition Score “Each horse has his own ideal condition for his breed and occupation” – Don Henneke, PhD Broodmare5-7 Breeding stallion5-6 Performance horse4-6

References Barakat, Christine. “What’s your horses body condition score?” Equus August, 2006: Wood, Craig. “Condition Scoring For Your Horse.” University of Kentucky Cooperative Extension Service. April, Siciliano, Paul D. PhD. “Body Condition Scoring.” Colorado State University. January, Evans, Patricia PhD. “Body Condition Scoring: A Management Tool for Evaluating All Horses.” Utah State University. June, pdf#search=%22condition%20score%20horse% pdf#search=%22condition%20score%20horse%22