1 Steps to Healthier Homes n Start with People n House as a System n Keep It: DryClean Pest-Free Ventilated SafeContaminant-Free Maintained n Making it.

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Presentation transcript:

1 Steps to Healthier Homes n Start with People n House as a System n Keep It: DryClean Pest-Free Ventilated SafeContaminant-Free Maintained n Making it Work

2 What’s a house?

3 Homes Shelter Us From:  Animals and insects  Wind  Sun  Rain (sleet, snow)  Cold or hot air  Dust

4 Phoenix San Francisco Seattle Anchorage Honolulu Billings Saint Paul Wichita Houston Cleveland Boston Denver DC Atlanta Miami Tulsa Marquette Bangor Saint John Salt Lake Nashville Los Angeles New Orleans Saint Louis

5 Most of Us are Comfortable:  Air temperature: 65° F(active) – 80° F (bathing)  Air relative humidity: 30% – 70%  Air motion: 20 – 40 feet per minute  Surrounding surface temperatures: within 10 – 15° F of room air

6 We have Systems to:  Add heat  Remove heat  Ventilate  Maybe add or remove humidity

7 Heating Systems  Fuel – gas, oil, wood, electric  Distribution — hot water, steam, warm air, space heaters — Radiators, baseboard, ducts — Radiant floors and ceilings  Chimneys, sealed combustion, fan powered  Temperature Controls

8

Heat Exchangers 9

10 Cooling Systems  Fuel – electric  Windows, fans and shades  Distribution — Central air — Through the wall — Duct-less splits  Dehumidification — Air conditioners/part-load — Dehumidifiers  Control – thermostat, humidity

11

12

13 Internal and solar gains: Good when cold out; bad when hot out  Heat from people ( watts/ person)  Heat from electric and gas appliances  Solar in through windows  In average US house around 23% of heating is done by these gains and 59% of cooling is caused by these gains

14 Other factors  Water (drinking, cooking, washing, toilets)  Cooking and storing food  Ventilating fans  Lighting  Computers, stereos, hair dryers, razors

15 Dennis’ Chart

16 Dennis’ Chart

17 Dennis’ Chart