Nutrition. Nutrition is provision of the necessary materials (in the form of food), to cells to support life.

Slides:



Advertisements
Similar presentations
Calcium. A mineral needed to build and maintain bones and teeth. Food in the milk group are a good source of this.
Advertisements

Essential Nutrients and Feedstuffs
Physical Education PD March 14, What is the most serious public health issue today?
What is “Food” and what is “Nutrition”? Food is any edible material that supports growth, repair and maintenance of the body. Food also protects the body.
Tia Davison and Maddy Franciosi Computers 8. Carbohydrates Provides fuel Helps organ function Whole grains are better than white grains Body breaks them.
The Food Pyramid, in basic terms!. Dairy Dairy is a key part of our pyramid How much do I need? 3 Cups a day Why do I need dairy? We need to get our calcium.
 “the provision of the materials necessary (in the form of food) for an organism to support life (growth, maintenance, etc)  Therefore:  “good nutrition”
WHY EAT HEALTHY?? WHAT JUNK FOOD DOES TO YOUR BODY.
By K. Bullock Introduction to Diet and Nutrition.
Daily Nutritional Value. Fat Unsaturated – The Good Provide large amounts of energy Help you grow Help keep skins health Helps lower cholesterol Avocados,
Healthy Diet Pyramid. A Balanced Diet is the basis of good health.
Why Do We Think Milk is important? By Yorda Hailit.
Carbohydrates, Fats, & Proteins
Nutrition for a Healthy Lifestyle. Objectives Upon completion of this session, you will: Understand the components and importance of a healthy diet Learn.
Nutrition 7 th and 8 th Grade. Entry Task Based on your past knowledge… Based on your past knowledge… What benefits does good nutrition have on your body.
Stratford Chefs School Nutrition Course – Week 10.
Nutrition.
NUTRITION. MY PLATE 1.Grains 2.Protein 3.Fruits 4.Vegetables 5.Dairy 6.Oils.
Nutrition (Day 3).
Macronutrients Proteins are made from building blocks called amino acids, which number 20 in total. Of the 20 amino acids, nine are considered essential.
Review of Nutrition!. Balance in the Body Food must be balanced with Activity Level Healthy diets are not the same for everyone! Your diet depends on.
Nutrition and Food Pyramid. Do Now What are some reasons why we eat food?
Paul & Jim Wang Computers 8 So much veggies! Eeeek!
Nutrition. Nutrients Parts of food that the body takes out of food that is necessary for growth and maintenance of life. Carbohydrates, Proteins, Fats,
The food groups. Grain group Grain Group foods are the energy-giving foods and rich source of protein and carbohydrates at the same time. We should take.
Nutrients By Alex W. Carbohydrates Function: The function of carbohydrates is to provide energy for the body, especially the brain and the nervous system.
Nutrient Notes. Proteins Proteins: nutrients that are needed to build, repair, and maintain body cells and tissues. -complete: meat, poultry, fish, eggs,
Nutrients In Food.
Main Nutrients. Carbohydrates Function: main source of energy Main foods: starches and sugars.
PROMOTING GOOD NUTRITION Chapter 9. Nutritional Policies are important in Child Care Child care facilities serve at least 1 meal a day to about 5 million.
Nutrition. Nutrient Review Carbohydrates (complex, simple, fiber) Proteins (complete, incomplete) Fats (saturated, unsaturated, trans fat) Vitamins (water.
What Is Nutrition? - Is defined as all body processes relating to food including: digestion, absorption, metabolism, circulation and Elimination -These.
Nutrition Ben Watkins Block:3. Carbohydrates  Carbohydrates= energy.  two types: simple, complex.  part of healthy diet.  convert to energy rapidly.
By: Cecil Ramsay.  Provides energy  There are 2 types of carbs  Good Sources: bran, barley, potatoes, corn, beans  Makes your blood sugar rise  Bad.
CHAPTER 7 SECTION 1 PAGE Carbohydrates, Fats, & Proteins.
Nutrition What Nutrients Does Your Body Need? Chapter 3.1.
NUTRITION EMILY CHEN COMPUTER 8 BLOCK: A. CARBOHYDRATES Make glucose (sugar) - fuel that gives energy Found in grain, fruit, vegetable, etc… Two types:
NUTRITION Elena Qian Computers 8. Carbohydrates Supply energy to the body through calories Supply energy to the body through calories Found in most foods.
By: Maria Klerck Computers 8 Carbohydrates Main source of energy Proper organ function 60% of diet 2 types Simple (sugars) Complex (starches) Grains,veggies,candy,
Kali Brauckmann Computers 8 Main source of energy for the body Helps break down fatty acids Two types –Complex (starches) –Simple (sugars) 4 cals per.
Health Grade 4– Week 2 Mr. Vargas.
By Alexander. Most important source of energy Main type of nutrient Sources: whole grains vegetables fruits Beans Two types Complex (Starch) Simple (Sugar)
NUTRIENT BASICS. What is Nutrition? Nutrition is a term that describes the health effects of eating foods. It is the science of how the body uses food.
 Breakfast: Scrambled eggs, whole wheat toast, and a glass of Orange Juice  Snack: Half an apple, Yogurt, and a Fibre Bar  Lunch: Low sodium vegetable.
Nutrition Jansen Crossley and Logan Militzer Computers 8.
Know the six basic nutrients and their functions.
Carbohydrates Functions: Gives you energy Helps cholesterol Helps absorbs calcium Examples: Grains, dairy, fruit, veggies, etc… 2 Types: simple complex.
Reading Labels How to determine which snack is best for you.
Strong bones lies in healthy and well maintained body. You don’t have to take the costly medicines or supplements all the magic lies in the food you eat.
Why do we need food? Food groups A. Carbohydrates –They contain H,C and O –They provide energy for movement. –They are divided into two main subgroups:
Food Groups & Nutrients. Defined: Foods made from wheat, rice, oats, barley, etc. Examples: bread, cereal, pasta, oatmeal, … KEY NOTE: Make at least.
Different Types of Nutrients
Dennis Zhu Computer 8.  Provide energy  Two major types  Simple (sugar)  Complex (starches)  Contain carbon,oxygen and hydrogen  Called monomers:
Carbohydrates, Fats, Proteins Vitamins, Minerals, Water.
RAEES MOHAMMED SCOTT GREENBERG NORWOOD ELEMENTARY Introduction to Diet and Nutrition.
© 2013 John Wiley & Sons, Inc. All rights reserved. Nutrition for Foodservice and Culinary Professionals Chapter 5 Protein.
What Should I Eat?.
Essential Nutrients Josh Hornak Computers.
Essential Nutrition By …. Rachel Woo Computers 8 Block 4.
Food and Nutrition Unit 3 Fall 2016.
Introduction to Diet and Nutrition
Chapter 5.2 & 5.3 Nutrients.
Health and Nutrition.
Vitamins, Minerals and Water
Learning Target for Nutrition Unit
Nutrition & Metabolism
Nutrition.
56 Nutrition.
Lisa Burleson-Longino, M.Ed. PEP Grant Manager
By Alexandro Nutrition.
Presentation transcript:

Nutrition

Nutrition is provision of the necessary materials (in the form of food), to cells to support life

Poor Nutrition leads to: obesity, metabolic syndrome, chronic diseases such as cardiovascular disease, diabetes, and osteoporosis. obesitymetabolic syndrome cardiovascular disease diabetes osteoporosis Poor Nutrition leads to: obesity, metabolic syndrome, chronic diseases such as cardiovascular disease, diabetes, and osteoporosis. obesitymetabolic syndrome cardiovascular disease diabetes osteoporosis

BUT HOW???

- nutrients must be ingested, digested, absorbed, and circulated through the blood to feed the cells of the bodybloodcells - nutrients must be ingested, digested, absorbed, and circulated through the blood to feed the cells of the bodybloodcells

Absorption in GI Tract

5 Main Food Groups -Lean Meats - Whole Grains - Fruits - Veggies - Nuts/Seeds -Lean Meats - Whole Grains - Fruits - Veggies - Nuts/Seeds

6 Classes of Nutrients - Carbohydrates - Essential Fats - Protein - Water/Fiber - Vitamins - Minerals - Carbohydrates - Essential Fats - Protein - Water/Fiber - Vitamins - Minerals

U.S. Food Pyramid

See a Problem ???

Better Food Pyramid

Energy :B-complex vitamins, Vitamin C, Omega 3/Fish Oils, Resveratrol, Co- Enzyme Q10 Immune Boosting : Vitamin C, Probiotics, Vitamin D, B-complex Anti-inflammatory/Anti-Oxidant : Omega 3/Fish Oils, Flax seed oil, Vitamin C, Co-Enzyme Q10, Vitamin E, Resveratrol, B-complex) Hormone Support: Vitamin D, Melatonin

Milk ? Builds strong bones ? Marketing Gimmick by dairy Association Lots of countries don’t drink milk yet have low osteporosis incident than USA

Milk Antibiotics & Growth Hormone given to cows to produce more milk ? where does all that goes Humans are the only mammals to drink the milk of another animal

Milk If you must drink, Drink Organic try Almond milk. contains neither cholesterol nor lactosecholesterollactose Has 50% more Calcium than cow’s milk

Vitamin D - Supports immune system - Sun + cholesterol + skin - Helps absorb calcium to make strong bones

Vitamin D - 80% of people test low despite sun exposure differences - Important for cancer prevention (Prostate, Breast, Colon) - Important for growth & Development

Vitamin D - “Normal range” = Functional range = Important to take maintenance dose after achieving goal range

Soy USA makes 85% genetically modified soy Can be an endocrine disruptor Plugs into estrogen receptor sites

Soy A little soy sauce ok but what about.... those taking lots soy milk, Tofu etc Lack of GMO labelling on foods is concerning

Gluten the protein portion of: - Wheat - Barley - Rye

Gluten

Gluten Sensitivity

Gluten

- Sensitivity is not dose dependent - a little crump can make you sick

Oats

Nutritional Support

Questions - Thanks for your attention