Selective Menu.

Slides:



Advertisements
Similar presentations
Autumn menu Week 1MondayTuesdayWednesdayThursdayFriday Main Meat Dish Traditional beef lasagne, served with garlic bread Chicken and vegetable stir fry.
Advertisements

Cooking and restaurants. Ways of cooking food boil: in water, e. g. potatoes or rice fry: in oil or butter above the heat, e. g. sausages grill: under.
WK 1MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Main Event Baked Jacket Potato Sticky Chicken with Stir Fried Vegetables Roast Turkey with Stuffing Balls and.
Passion Rosse. Salads and cold cuts Bruschetta with tomatoes Lei (300 grams) Bruschetta with Salmon (300 grams) Bruschetta with mozzarella.
FOOD VI.A J.Klus. Soup Chicken Consommé with carrot, parsley and noodles.
May Lunch Menu Alternate Bars for May: May 1-3: Taco Bar May 6-10:*Soup & Sandwich Bar May 13-17: Baked Potato Bar May 20-23: Pasta Bar May 28-31: Taco.
MAIN COURSE CHOICES VEGETABLES SALAD BOWL STARTERS OR SWEETS Freshly Prepared Homemade Dish *Vegetable and Fruit in season * Vegetarian option available.
Traditional Beef Lasagne Butchers Pork Sausages Roast Turkey with Sage and Onion Stuffing Chicken in a Spicy Tomato Sauce Breaded Fish Fingers Vegetable.
MondayTuesdayWednesdayThursdayFriday Fish Fingers Cheese & Onion Flan Jacket with Cheese & Beans Assorted Sandwiches Lamb Lasagne Cheese & Potato Pie Fish.
Lemon parsley & garlic roasted chicken thighs Thai green beef curry Chicken & mushroom pie Beef stew with root vegetables Breaded pollock with tartar sauce.
Durand Academy Autumn Term 2015 Salad bar, fresh breads, yoghurts and fresh fruits are available every day! For more info visit:
Korean Menu Mon(5.2)Tue(5.3)Wed(5.4)Thu(5.5)Fri(5.6) Braised Chicken ⓓⓔⓛ Multigrain Rice Pumpkin Soup ⓓⓔ Gochujang Pancake ⓐⓓⓔ Kimchi ⓖ White Kimchi ⓖ
Menu MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY SOUP Cream of Tomato Homemade Soup of The Day Carrot & Coriander Homemade Soup of The.
MondayTuesdayWednesdayThursdayFridaySaturdaySunday Menu Lunch Fruit Starter FRUIT SALADMANDARINSPEARSAPRICOTSFRUIT JUICEPEACHESORANGE SEGMENTS The Main.
MondayTuesdayWednesdayThursdayFriday Chicken Pastico Vegetable Curry Tempura Fish with lemon Jacket Potato and Chilli Spicy Beef Curry Sausage & Bean Pasta.
Homemade Yoghurt with Toppings Cheesy Bread Pork Pasta Bake
Chicken Casserole with Yorkshire Pudding
Daegu International School Cafeteria Lunch Menu
WINTER MENU Week Two Monday Tuesday Wednesday Thursday Friday
Vegetables, Salads, Condiments & Dressings
Daegu International School Cafeteria Lunch Menu
Corporate & Executive Catering Menu
MENUS Week 1 Winter 2017 SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY
Daegu International School Cafeteria Lunch Menu
Vegetables, Salads, Condiments & Dressings
LUNCH MENU 8th May 12th June 10th July
Menu for week 3 – 18th September 2017
Breakfast Menu What food groups can you see in this meal?
Daegu International School Cafeteria Lunch Menu
Daegu International School Cafeteria Lunch Menu
Daegu International School Cafeteria Lunch Menu
Week 1 Menu Monday Tuesday Wednesday Thursday Friday Main Course
Daegu International School Cafeteria Lunch Menu
Cafeteria Breakfast Menu
Monday Tuesday Wednesday Thursday Friday
Daegu International School Cafeteria Lunch Menu
Daegu International School Cafeteria Lunch Menu
Cafeteria Breakfast Menu
Daegu International School Breakfast & Dinner Cafeteria Menu
23rd October th **** **** **** Quirky Bird Rokamama
The Skillet Monday, December 4th Breakfast 7am-8am Continental
Vegetables, Salads, Condiments & Dressings
MENU Week Commencing 10th November 2014
MENU Week Commencing 20th October 2014
Week 3 Summer Summer BBQ Feast Packed Lunches Salad Bar
Food.
Wholemeal Sliced Bread
Week 2 Summer Shawarma Feast Packed Lunches Salad Bar
Weekly the barn Monday Tuesday Wednesday Thursday Friday Day
Week 3 Michaelmas Term Packed Lunches Salad Bar Pasta Jacket Potatoes
Food and drinks.
Week 1 Michaelmas Term Packed Lunches Salad Bar Pasta Jacket Potatoes
MENU Week Commencing 8th December 2014
MENU Week Commencing 17th November 2014
Monday Tuesday Wednesday Thursday Friday
FRUIT VEGETABLES FOOD DRINKS
MENU Week Commencing 13th October 2014
Week 4 Milk Meat Monday Tuesday Wednesday Thursday Friday Saturday
MENU Week Commencing 22nd September 2014
ANTIPASTO AND MARINATED GRILLED VEGETABLES
Click on the pictures to show the words
Fusilli Marinara (not spicy)
Food Unit Vocabulary.
COMMON FOOD ALLERGENS.
MENU Week Commencing 8th September 2014
Week 2 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Dish of the Day
23/07/2018 to 27/07/2018 Buffet de ensaladas Vegetables and curry rice
08/01/2018 to 12/01/2017 Buffet de ensaladas Lentils with vegetables
MENU Week Commencing 1st December 2014
AUTUMN/ WEEK ONE MAIN Cheese & Ham Muffin MEAT FREE
Presentation transcript:

Selective Menu

SALAD MENW

Caesar Salad Mutable Salad Babaghanoj Salad Homos Salad Baby Corn Salad Vegetable Tender Salad Larose Potato Salad Greek Salad Mix Salad Eggplant Salad Lettuce Salad Green Salad Chicken Salad Taboula Yoghurt with cucumber

Soup Menu

Mushroom cream soup Onion cream soup Tomato soup Beans soup Oat soup Mix vegetable soup Potato cream soup Carrot soup Cream chicken Soup

Main Course

Fish Fish sayadia Grilled Fish Italian Stile Grilled Fish with Butter Lemon Sauce Spicy Sautéed Fish Grilled Fish with Herbs Sauce Fish Finger Penne

Chicken Staffed Chicken Herbs Breast Chicken Roasted Garlic Chicken Grilled Chicken with Cajun Spice Rosemary Breast Chicken Curry Chicken Fried Chicken Top Cape Chicken

Meat Veal kofta with Spice tomato Sauce Beef Stroganoff Beef Puppet Beef Curry Steak Cream Sauce Julian Finger Beef Beef Goulash Beef Minced

Pasta & Rice Black & White Rice Steamed Rice White Rice Saidya Rice Rice with Vegetable Rice with Nuts Seafood Rice Fried Rice Green Rice Red Rice Bella Rice Saffron Rice Herbs Rice Vermicelli Rice Mushroom Rice Brown Rice White Rise with Green Beans

Pasta & Rice Spaghetti Napolitano Spaghetti Earbonara Pena Arabiata Oven Pasta Far felly with Napoli tomato Sauce Fettuccine Alfredo Sauce Fusilli Seafood

Desert Chocolate Eclairs' Chocolate Gateaux Strawberry Cheese Cake Strawberry Muse Fresh Fruit Salad Cream Caramel Fruit Jelly Pudding(all kinds) Western Sweat

Drinks Assorted of Fresh Juice Assorted of Fresh Soft Drink Assorted of Can Juice Mineral Water

Selective Menu Breakfast

Hot Dog Mix Cheese Means Meat with Tomato Foul with Butter Chicken Aqda Assorted of Jam Aqda Meat Fresh Liver with Vegetable White Cheese with Vegetable Mach Potato Fresh Liver All the Beans (Yemeni Style) Eastern Hot Dog Spanish Omelet Assorted of Cooking Egg

Our Goal, Your satisfaction