OD-2011-01-India1 A Personal Evolution: From an Unbeliever to an Advocator Conference on Micronutrient Fortification of Foods: Science, Applications &

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Presentation transcript:

OD India1 A Personal Evolution: From an Unbeliever to an Advocator Conference on Micronutrient Fortification of Foods: Science, Applications & Management A Personal Evolution: From an Unbeliever to an Advocator Omar Dary 7-January-2011 Conference on Micronutrient Fortification of Foods: Science, Applications & Management

OD India2 Stability of vitamin A in fortified sugar

OD India3 Stability of vitamin A in products If nutrients are of good quality, they are highly stable during storage and during food preparation; only a few chemical processes are highly deleterious.

OD India Source: National Committee for Blind and Deaf of Guatemala Start of sugar fortification with vitamin A Evolution of nutritional blindness

OD India5 FoodPlaceNutrient % Price Product % EAR 1 Salt (10 g day) WorlwideIodine0.3 %198 % Sugar (80 g/day) Central America Vitamin A2.3 %112 % Wheat Flour (200 g/day) Chile, RSA, USA, Canada Folic Acid 0.05% 0.6 % 2 88 % 1 EAR for women of reproductive age 2 Plus other micronutrients (Complete formula) Examples of successful food fort. programs

OD India6 Need (assessment):  Size of nutritional gap  Percent of the people affected Assessing the need and the solutions Solutions (science):  Correction of inadequate intake (bioefficacy)  Coverage: Percent of people who receive the benefit

OD India7 Potential impact of fortification with vit.A % Children (24-59 months) with intakes below the EAR values in Uganda

OD India8 Potential impact of fortified w. flour in Kampala % Women (15-49 years) with intakes below the EAR values

OD India9 Palestinian women of Hebron and Gaza City Estimated impact on intakes of fortified w. flour Formula also contains vitamin D, which appears to be the main nutritional clinical deficiency of women.

OD India10 Palestinian women of Hebron and Gaza City Estimated impact on intakes of fortified w. flour

OD India11 Folate and B 12 in Palestinian communities West Bank – 2009 – school-age females Nutrient/ Indicator BethlehemRamallahNablus Folate >45.3 nmol/L (supra-physiological) 11 %22 %33 % Vit. B 12 > 221 pg/mL (sufficiency) 60 %82 %87 % Betlehem has lower access to fortified wheat flour. Source: UNRWA, Juzoor, and Ministry of Education of the Palestinian Authority.

OD India12 Success: Clear definition of responsibilities Cost-Effectiveness Analysis Impact Assessment Social Marketing and Education Governmental Inspection and Auditing Standards and Regulations Safe, Efficacious and Sustainable Implementation and Production Science (Efficacy trials) and Epidemiological Assessment Quality Control & Assurance - Factories Policies and National Strategies Implementation and Production of Micronutrient Premixes Nutrition and Researchers Researchers, Economists, Statisticians Bureau of Standards Food Industry/ Production Dept. Food Industry – QC/QA Department Premix manufacturers Food industry, Marketing, Government Guidance MAIN PLAYERS Nutrition Researchers, Statisticians, Laboratories Food Control from MoH, M.Economy, Food Labs Central Government Science (Efficacy trials) and Epidemiological Assessment Cost-Effectiveness Analysis Impact Assessment A good product and a successful efficacy trial do not make a program