Environmental and Nutritional Diseases

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Presentation transcript:

Environmental and Nutritional Diseases

Sun light and radiation Trauma Self induced Air pollution Toxic exposure Air Water Work/domestic Sun light and radiation Trauma Self induced Tobacco Drugs

Indoor vs. Outdoor Indoor Outdoor Radon East Coast Tobacco Off-gassing Gasses Particulates Increased UV

Air Pollution Great scale 10,000 – 20,000 liters Particle size In door Out door Ozone Chemicals 10,000 – 20,000 liters Particle size 5-10 microns bronchi 1-2 microns alveoli

Dealing with the Agent Filtration Mucus Cough reflex If too small Can’t remove Scarring and alveolar damage

Emphysema Proteolytic damage Small airways Alveoli Activation of inflammatory enzymes Decreased inhibition Small airways Alveoli Loss of surface area for gas exchange

Lung Changes of Emphysema

Asthma Hypersensitivity type I Air passages Bronchoconstriction Permanent small airway narrowing Many allergens Pollens Mold spores Dander

Hypersensitivity Pneumonitis Interstitial tissue Molds and chemicals Injury to alveolar lining cells Fibrosis

Pneumoconiosis Scarring secondary to inhaled particulates Coal Silica Cotton fibers

Lung Cancer Tobacco smoke Secondhand tobacco Industrial agents Radon

Tobacco Smoke Firsthand Secondhand Types of injury Diseases Carcinogens Cell irritants & damage Poisons Drug related Diseases Multiple cancers Atherosclerosis Penile dysfunction Emphysema Bronchitis

Tobacco related tumors Squamous cell carcinoma of lung Bladder cancer Gastric cancer Pancreatic cancer

Lead Paint Industrial Absorption variable Organs Brain & peripheral n. Bone marrow Kidney tubules Long bone growth centers in children

Silicates and other Particulates Industrial Sand on the streets Scarring

Silica Scar

Alcohol Related Ethanol & others May help lipid metab. Cellular toxin Acute & Chronic CNS depressant Depresses inhibitions Liver cell injury Acute fatty liver Cirrhosis Fat soluble vitamins

Metabolism of ethanol

Drug Abuse Crack Cocaine IV drugs Social and economic HIV Arrhythmia Dissecting aorta IV drugs Respiratory death Endocarditis Social and economic HIV

Cocaine Inhibits uptake of transmitter Stimulatory Hypertension Arrhythmia MI Stroke Dissection of aorta

Aortic Dissection

Pulmonary Edema

Pulmonary Edema

Endocarditis

Physical Agents Mechanical injury Abrasions Contusions Lacerations Incised wounds Penetrating wounds

Ecchymosis

Thermal Injury

Radiation effects

Nutritional Diseases Too little nutrient Isolated deficiency is rare Too much nutrient “With French Fries?” How did it come to happen Dietary related Refined out of diet Absorption problem Utilization

Protein deficit, Kwashiorkor Second child Edema CNS Skin and hair

Marasmus Lack of calories Stunting Loss of subcutaneous fat Muscular atrophy

Obesity Hypertension Insulin resistance DM type II High serum lipids 6 miles of capillaries Insulin resistance DM type II High serum lipids Atherosclerosis Gallstones Osteoarthritis

Specific Vitamin Deficiencies Fat soluble vitamins K, A, D, & E Problems of absorption Pancreatic insufficiency Liver disease Multiple deficiencies Water soluble vitamins B-complex C Dietary absence GI related

Vitamin A

Bitot’s Spot

Keratomalacia

Epithelial Changes

Epithelial Changes

Night Blindness

Vitamin D

Vitamin D Deficincy Skin in most adults Fish oils Rickets in children Renal and liver steps Fish oils Rickets in children Osteomalacia in adults Fractures Excess leads to hypercalcemia Renal stones

Vitamin K Deficiency

B Complex Water soluble Green vegetables Cereals Deficiency states Starvation Refinement of food Alcoholics

Thiamine Deficiency, Beri Beri

Thiamine Deficiency, CNS Alcoholism Wernicke’s encphalopathy Physical abn. Mamillary body necrosis Korsakoff’s Psychiatric Confabulation

Niacin, Pellagra 3 D’s of Pellagra Dermatitis Diarrhea Dementia

Commercial Message In keeping with fat soluble vitamins. Fish oil supplements and the like. The John West Red Salmon Company

Vitamin C Citrus and vegies Function Water soluble free radical scavenger Helps absorb Fe and Cu (in reduced state) Collagen metabolism Hydroxylation of lysine and proline Scurvy

Vitamin C deficiency

Vitamin C deficiency

Vitamin C deficiency