The Choline Connection A Healthcare Professional’s Guide to Choline, Fetal Development, Maternal Health & More.

Slides:



Advertisements
Similar presentations
Vitamins and Your Health
Advertisements

Overview of diet related diseases
Ch. 7 Nutrition for Life Section 3 Meeting Your Nutritional Needs
Chung S. Park Animal Science Department North Dakota State University November, 2012 Canola Oil and Breast Cancer Research Projects.
Nutrients that prevent Cancer
Julie Garden-Robinson Food and Nutrition Specialist Module by Bridget Curley Program Assistant.
Multivitamins Lack Enough Choline BreAnn McCord Beloit College Beloit, Wisconsin Abstract Choline is a newly chosen B vitamin as of 2000, designated as.
5.02D Sources for Credible Nutrition and Fitness Information
NUTRITION How it effects Brain Growth & Development.
Proteins and Amino Acids: Function Follows Form
NUMINVITA – a comprehensive enriched liquid health food ideal for  A good break-fast food for school going children  People above 60+  Those hospitalized.
 Dietary guidelines encourage individuals to consume at least five servings of fruits and vegetables daily.  According to a recent study, only 20 to.
© McGraw-Hill Companies. All rights reserved. Forming a Plan for Good Nutrition Chapter 6.
An Overview of the Health Benefits of Eggs
What Nutrients Might a Pregnant Woman Need More Than a Non-Pregnant Woman?
Diet Analysis Wilson Thapa Magar. Vitamin B(Niacin) *Also known as vitamin B3, nicotinic acid, or less commonly vitamin PP Chemical Structure Pyridine-3-carboxylic.
Stratford Chefs School Nutrition Course – Week 10.
Section 2- Folic Acid The Miracle Vitamin?.
Choosing a Healthful Diet 1.Identify junk food. 2.Give examples of healthful snacks. 3.Compare dietary needs for infants, children and teens, and adults.
Unit 4 Seminar HW205 Vitamin Classifications and Your Health.
Chapter 18 Supplementation. Objectives After this presentation, the participant will be able to: –Define what dietary supplements are and describe the.
Copyright © 2011 American College of Sports Medicine Exercise and Sport Nutrition Chapter 6.
Life Cycle: Maternal and Infant Nutrition BIOL 103, Chapter 12-1.
Jump-Starting IYCF:. Infant nutritional status depends on the mother’s status.
Folic Acid : A “B” Vitamin for a Healthier YOU ! Alabama Department of Public Health’s Alabama Folic Acid Council and the University of South Alabama's.
Curtis Arsi 5 th grade health class Nutrition What is nutrition and why is it so important?? Providing or obtaining the food necessary for health and.
Presenting Eating Well with Canada’s Food Guide
1 Guidelines for Healthy Eating Department of Applied Science King Saud University/ Community College By: Murad Sawalha.
© Food – a fact of life 2009 Diet through life Foundation.
What Is Nutrition? - Is defined as all body processes relating to food including: digestion, absorption, metabolism, circulation and Elimination -These.
Nutritional Requirements GIT | 1 Lecture | Dr. Usman Ghani.
Nutrition in Nursing Steps to a healthier patient.
© BRITISH NUTRITION FOUNDATION 2014 Foundation Diet Through Life.
Nutritional Requirements
Power Eating nutrient chemical substance in foods that: builds, repairs, and maintains body tissues; regulates body processes, and, provides energy (measured.
This is a type of diabetes that some women get during pregnancy. Between 2 and 10 percent of expectant mothers develop this condition, making it one of.
UNIT 5 SEMINAR NS 220 Module 5: Vitamins and Health.
The Role of Nutrients. Benefits of Good Nutrition 1. Growth, 1. Growth, Development, Development, and Function 2. Fitness 3. Job 3. Job Performance 4.
Eating Well with Canada’s Food Guide. 2 History of Canada’s Food Guide First Food Guide was developed in 1942 The Food Guide has changed many times over.
Nutrition Across the lifespan. Nutrition Across the Lifespan All nutrients are required across the lifespan. All nutrients are required across the lifespan.
Spina Bifida Association of America Mission: To promote the prevention of spina bifida and to enhance the lives of all affected Local Group Members 59.
Nutrient needs in pregnancy & lactation. Megan Kendall, MS, RD, LD.
The Benefits of Vitamin B12. Introduction B12 is also known as Cobalamin, this is based because of the single red atom of the trace element cobalt at.
© Livestock & Meat Commission for Northern Ireland 2015 Diet through life.
Water-soluble means these vitamins dissolve in and are carried by water C B9 Folate Ascorbic Acid Water-Soluble Vitamins.
© Livestock & Meat Commission for Northern Ireland 2015 Diet through life.
Choline Roles in Brain Development. What is Choline? Essential Nutrient Not technically a vitamin Can be synthesized in the body in small amounts Used.
Meal Planning. DIETARY GOALS 1. Maintenance of a state of positive health and optimal performance in populations at large by maintaining ideal body.
Nutritional Requirements
Translate Nutrition Science into Food Intake
Chapter 5 Nutrition. Learning Objectives Differentiate important nutritional terminology. Identify food sources that fulfill nutritional needs. Identify.
An Ounce of Prevention  2000, 2005, 2011 The Curators of the University of Missouri Chapter 2 Folic Acid.
Food Group Notes Coach Reyes. A food group is a category of foods that contain similar nutrients. There are six food groups as illustrated by the Food.
DIET – IT’S A LIFESTYLE!. Key stages in life Why does the body require different amounts of energy during different stages? age; gender; body size; level.
Chapter 11 Nutrition, Food, & Fitness
Your Dietary Standards Common standards for evaluating nutrient intake –Dietary Reference Intakes –Dietary Guidelines for Americans –Regulations governing.
Lifestages and energy balance © Grain Chain 2016.
Academy of Nutrition and Dietetics Position Paper: Vegetarian Diets
Chapter 8: Nutrients Involved in Energy Metabolism
Chapter 8: Nutrients Involved in Energy Metabolism
Chapter 18 Supplementation
Pregnancy and Diet By David “the man” Selles, Brian “the kid” van der Poll, and Dakota “the guy” Leenstra.
water-soluble vitamin B9
Your Beef Checkoff: Sharing Beef’s Nutrition Message
For a Healthy pregnancy
4.02D Sources for Credible Nutrition and Fitness Information
4.02D Sources for Credible Nutrition and Fitness Information
Chapter 7 Key Ideas Name the six classes of nutrients.
Presentation transcript:

The Choline Connection A Healthcare Professional’s Guide to Choline, Fetal Development, Maternal Health & More

2 Presentation Overview Discuss Function & Benefits of Choline Highlight Dietary Sources & Recommended Intake of Choline Discuss Current & Emerging Choline Research Call to Action

3 Learning Objectives Define the health benefits of choline Discuss the role of choline in fetal and early childhood development Understand areas of emerging choline research and the interaction between choline and homocysteine Identify dietary sources of choline

4 Choline: An Overview Choline is an essential nutrient Functions –Strengthens cell membranes –Aids in memory development and cognition –Needed for proper fetal brain development –Maintains normal maternal homocysteine levels –Decreases the incidence of neural tube defects –Needed to make acetylcholine, a major neurotransmitter –Precursor for sphingomyelin, an essential element of cell membranes Choline needs increase during pregnancy and again during lactation

5 Historical Information Choline was discovered in 1862 by Andreas Strecker In 1998 the Food and Nutrition Board of the Institute of Medicine evaluated numerous research studies about choline to set Dietary Reference Intakes (DRIs) Choline was recognized as an essential nutrient and Adequate Intake (AI) levels were established Source: Dietary Reference Intakes, Institute of Medicine of the National Academies, National Academies Press, Washington, DC, 2006.

6 Biochemical Stucture Choline is a natural amine found as free choline and in lipids of cell membranes Choline is classified as a water-soluble nutrient and is usually grouped within the vitamin B complex There is a relationship between folate and choline metabolism in the liver Chemical Structure of Choline

7 Mechanism of Action Choline and folate provide methyl groups for the conversion of homocysteine in the synthesis of the amino acid methionine When choline is deficient in the diet, folate metabolism is disturbed When folate is deficient in the diet, choline becomes a limiting nutrient

8 Why is Choline Essential? Choline is a basic cell building block that: –is necessary for production of the phospholipids –is used to make acetylcholine, a neurotransmitter –is used to make lipoproteins, which shuttle nutrients around the body Choline is necessary for fetal and infant brain development –Maternal choline becomes depleted when fetal demand increases –Choline is vital to the proper development of the brain and spinal cord –Choline aids in memory development and cognition –Choline intake is critical up to the age of four in humans as the brain develops new cells

9 Why is Choline Essential? Choline is necessary for maintaining normal maternal homocysteine levels –Choline deficiency results in elevated serum homocysteine Choline helps decrease the incidence of neural tube defects –Insufficient choline intake during pregnancy is associated with a four-fold increase in the risk of neural tube defects such as spina bifida Source: Zeisel SH. Choline: Needed for Normal Development of Memory. JACN, Vol. 19, No. 5, 528S-531S (2000)

10 Beyond Fetal Development Emerging research demonstrates benefits of choline beyond fetal development –Optimal Memory Function –Reduced Breast Cancer Risk –Improved Cardiovascular Health

11 Choline & Memory Function Animal model studies have shown that choline availability during embryogenesis and prenatal development is important for long- term memory Normal age-associated memory decline in rat offspring is lessened when the dam (mother rat) receives choline supplementation during pregnancy Source: Zeisel SH, et al. Choline Dietary Requirements and Role in Brain Development. Nutr Today, 2007, 42; 4

12 Choline and Breast Cancer Research funded by the National Institutes of Health found that higher levels of choline consumption were associated with a 24% reduction in breast cancer risk Results are consistent with two previous National Institutes of Health funded studies which showed that egg consumption was associated with a reduced risk of breast cancer Source: Xu X. Choline metabolism and risk of breast cancer in a population-based study. FASEB, 2008; 22:1-8.

13 Choline & Cardiovascular Health Elevated plasma homocysteine is a known risk factor for cardiovascular disease –High dietary choline and betaine consumption are related to lower plasma homocysteine concentrations –Betaine is a metabolite of choline and, like choline, it is involved in the methylation of homocysteine to methionine. Individuals who consume the highest amounts of choline and betaine have significant decreases in cardiovascular disease biomarkers: plasma concentrations of C-reactive protein, interleukin-6 and tumor necrosis factor-alpha Source: Detopoulou P et al. Dietary choline and betaine intakes in relation to concentrations of inflammatory markers in healthy adults: the ATTICA study. Am J Clin Nutr, 2008;87:424 –30.

14 Recommended Intake Adequate Intake (AI) levels for choline set by the Institute of Medicine: Source: Dietary Reference Intakes, Institute of Medicine of the National Academies, National Academies Press, Washington, DC, Life StageAdequate Intake (mg) Women (≥ 19 years of age)425 Pregnant Women (14-50 years of age) 450 Breastfeeding Women (14-50 years of age) 550 Men (≥ 19 years of age)550 Children (1-3 years of age)200 Children (4-8 years of age)250

15 Choline: Low Awareness Among Consumers Research shows that only1 out of 10 Americans are meeting Adequate Intake (AI) guidelines for choline 78 percent of mothers do not know the food sources of choline Three out of four moms are not at all familiar with the benefits of choline

16 Choline: Low Awareness Among Health Professionals Health professional awareness of choline is low –Familiarity with choline ranks behind other vitamins & minerals –Only 6 percent of OB/GYNs are “very likely” to recommend choline to pregnant women

17 Dietary Sources of Choline

18 Sources of Dietary Choline An excellent source of choline provides 20 percent or more of the recommended amount of choline per serving –Beef liver*, chicken liver and eggs are excellent sources of choline, providing 20% or more of the Daily Value for choline –Examples of other dietary sources of choline include beef steak, cod, broccoli, peanut butter and milk Choline-rich foods are the best source of choline Most prenatal vitamins and regular multivitamins do not contain choline Baby formulas made from soy have less choline than breast milk or bovine-derived formulas *The March of Dimes recommends that pregnant women minimize their intake of liver due to its excessive vitamin A levels.

19 Choline & Eggs Eggs are an excellent source of choline The choline in eggs is found in the yolk Two large eggs provide 250 milligrams of choline (about half of a pregnant woman’s daily needs) Eggs are also a source of high-quality protein—which has been associated with improved birth weight—and other essential nutrients Eggs are affordable and easy to prepare

20 Key Takeaway Choline is an essential nutrient that is needed by individuals of all ages for optimal health.

21 Key Takeaway Choline is especially important for pregnant and breastfeeding moms for proper fetal brain development –For women whose diets are deficient in choline, the risk of having a pregnancy affected by neural tube defects increases four-fold

22 Key Takeaway Choline is widely unknown and chronically underconsumed. It is simple to get the recommended amount of choline in the diet by: –Enjoying eggs for breakfast –Eating vegetables such as broccoli and cauliflower –Enjoying beef as part of a balanced diet –Keeping hard-cooked eggs on hand as a simple, nutrient-rich snack

23 Call to Action Stay informed about the latest choline research by regularly visiting the Research Library on Include choline in guidance for pregnant and breastfeeding patients Encourage patients to increase choline intake through easy, affordable meals and snacks such as eggs –Distribute patient education materials available at

24 Thank You! The Choline Connection