THE MIRACULOUS SPIROULINA

Spiroulina is an eatable seaweed with a characteristic blue- green color. The scientific name is arthrospeira. Spiroulina is rich in many ingredients that don’t exist in any other vegetable food in this range or in this analogy. In addition, this is the more important, the ingredients of spiroulina have high bioavailability and are heavily digested of human body. Spiroulina helps in digestion-increase the absorption of nutrients and have a part in prevention and confrontation of different nutritional deficiencies so provide in our human body a good health.

 AMINO ACIDS: protect the brain-cells --- improve the function of nervous system and reinforce the muscular tissue.  ANTIOXIDANTS: prevent the premature aging.  C-LINOLEIC ACID: reduces the cholesterol --- checks the physical weight and relieves of chronic inflammation.  SPIROULANI: blocks some virus and investigate the action in patients of AIDS.  PHYCOCYANIN: makes detoxication of kidneys and liver.  CHLOROPHYLL: helps in formation of red corpuscles and removes toxins.  Spiroulina maybe loses weight by curbing the hunger.  Spiroulina is a holy gift for the vegeterians. BENEFITS OF INDIVIDUAL COMPONENTS

IS IT SAFE???? Many toxicological tests show that spiroulina is an absolutely safe product for the people so it can be used from children— pregnant women and people who take another medical tretment as long as they ask their doctor. People who have problem with the thyroid they must be sure that the spiroulina product doesn’t contain iodine.

 Contains more than 100 nutrients absolutely necessary for the human body.  The richest source of vegetal proteins.  Contains the necessary amino acids that we need to take of the foods per day.  Has a high content in ferrum (Fe) of all the other vegetable foods.  Is the best source of vitamin B12 that exists only in animal foods and it is necessary for the vegetarians.  The C-linoleic acid is necessary for our human body to regulate the immune system. THE BENFITS OF SPIROULINA