Some Thoughts on Understanding Customer Values

Slides:



Advertisements
Similar presentations
Differentiation and Positioning. Product Position The way the product is defined by consumers on important attributes--the place the product occupied.
Advertisements

Customer Values?. 1)They review products to identify quality features such as style and technology. 2)They select those features they feel provide personal.
Chapter 5 Developing Customer Relationships Through Quality, Value & Satisfaction.
Part Five Product Decisions 12 Developing and Managing Products.
Module 4 Quality. Module 4 Objectives Discuss business practices within a framework of corporate social responsibility. Understand the various definitions.
Chapter 4 Focusing on Customers
IE673Session 4 - Customer Relationships1 Customer Relationships (The Voice of the Customer)
To Accompany Russell and Taylor, Operations Management, 4th Edition,  2003 Prentice-Hall, Inc. All rights reserved. Quality Management OPIM 310-Lecture.
Focusing on Customers.
Chapter 4 Focusing on Customers.
THE MANAGEMENT AND CONTROL OF QUALITY, 5e, © 2002 South-Western/Thomson Learning TM 1 Chapter 4 Focusing on Customers.
Module 4 Focusing on Customers.
Chapter 4 Focusing on Customers.
Towards Harmonized R & D Quality Dimensions (Indexes) The Kinneret College on the Sea of Galilee By: Raymond Austin under the guidance of Dr. Avigdor Zonnenshain.
Chapter 13 Team Work Development Presenters: Kristen Hunt Yanique Reid Latoya Vernon.
Quality Management Lecture 1.
Dimensions Of Product Quality (Garvin) 1. Core Performance basic operating characteristics 2. Features “extra” items added to basic features 3. Reliability.
Chapter 4 Focusing on Customers.
Understanding Business Strategy
Employ product-mix strategies to meet customer expectations.
McGraw-Hill/Irwin Copyright © 2011 The McGraw-Hill Companies, All Rights Reserved Six-Sigma Quality Chapter 9.
SIX-SIGMA QUALITY Chapter Understand total quality management. 2. Describe how quality is measured and be aware of the different dimensions of quality.
© 2011 Pearson Education, Inc. publishing as Prentice Hall Defining Quality The totality of features and characteristics of a product or service that.
Dimensions Of Product Quality (Garvin) 1. Core Performance basic operating characteristics 2. Features “extra” items added to basic features 3. Reliability.
Positioning - Where do u stand ? Contents Background Definition Positioning & Perception Positioning Concepts Positioning Process Positioning Strategy.
Chapter 12 Developing and Managing Products 12 | 3Copyright © Houghton Mifflin Company. All rights reserved. Objectives Understand how companies manage.
Dimensions Of Product Quality (Garvin)
History of Quality Management(1 of 2)
CHAPTER 9 Managing the Product M A R K E T I N G Real People, Real Choices.
Product Positioning. POSITION IN THE MARKET The location of a product or service alongside key competitors in the mind of the consumer The way customers.
Quality Management.
PRODUCT AND CUSTOMER SERVICE STRATEGIES Spring, 1999.
C H A P T E R 8 Evaluating Products and Processes Evaluating Products and Processes.
Session-23, 24 Differentiation Principles of marketing.
Copyright 2006 John Wiley & Sons, Inc. Beni Asllani University of Tennessee at Chattanooga Operations Management - 5 th Edition Chapter 3 Roberta Russell.
McGraw-Hill/Irwin Copyright © 2011 by the McGraw-Hill Companies, Inc. All rights reserved.
Chapter 16 Implementing Quality Concepts Cost Accounting Foundations and Evolutions Kinney, Prather, Raiborn.
ENTREPRENEURSHIP Lecture No: 28 Resource Person: Malik Jawad Saboor Assistant Professor Department of Management Sciences COMSATS Institute of Information.
6  and  Quality Robert Setaputra. Quality ISO Standards  Degree to which a set of inherent characteristics fulfills requirements Juran 
Quality Function Deployment. Example Needs Hierarchy.
QUALITY DEFINITIONS AND CONCEPTS
INTRODUCTION to QUALITY MANAGEMENT
Marketing Overview. What is (are) marketing’s role(s) in the organization? What problems occur for an organization that does not “Market” well?
1 Pertemuan Keduapuluhtiga Marketing Strategies for Mature and Declining Markets.
Recent Issues in Management Dr. Syed Mohammad Tariq Zafar Chapter 2 - Total Quality Management.
Designing Goods and Services Chapter 3, Part 1. MGMT 326 Foundations of Operations Introduction Strategy Quality Assurance Capacity, Facilities, & Work.
Quality management Chapter One. Outline of the course 1- Introduction 2- Total Quality Management 3- ISO 9000:2000 QMS 4- Quality Control Techniques 5-
© 2011 Cengage Learning. All Rights Reserved. May not be scanned, copied or duplicated, or posted to a publicly accessible website, in whole or in part.
Chapter 7 Quality ©McGraw-Hill Education. All rights reserved.
THE MANAGEMENT & CONTROL OF QUALITY, 7e, © 2008 Thomson Higher Education Publishing 1 Chapter 4 Focusing on Customers The Management & Control of Quality,
GROUP MEMBERS: Muniandy A/L Songappen (816530) Sumitra Subramaniam (816714) Yeoh Hoei Zu (814695) Nitha K.Madhavan ( TITLE : MANAGING QUALITY OPERATIONS.
Chapter 8 Quality management Design Planning and control Operations strategy Improvement The operation supplies… the consistent delivery of products.
Chapter 6 Quality Management. Types of Quality to Consider User based qualityUser based quality –Eyes of the customer, sometimes not measurable Product.
Course Name: Principles of Marketing Code: MRK 152 Chapter: Six Services Building Customer Value.
TOTAL QUALITY MANAGEMENT “ MUST KNOW” CONCEPTS FOR ENGINEERS.
Modul ke: Fakultas Program Studi Total Quality Management Gambaran umum perkuliahan TQM Konsep kualitas Evolusi kualitas Persaingan usaha dan kualitas.
Six Sigma Strategies for profits
MGT301 Principles of Marketing
Chapter no.1 introduction to Total Quality Management
ENTREPRENEURS IN A MARKET ECONOMY
TOTAL QUALITY MANAGEMENT
Quality Control.
Principles of Marketing
9 Management of Quality.
Quality Management MNGT 420
LEAN PRODUCTION AND QUALITY MANAGEMENT
Operations Management Part II
Supply Chain Management: From Vision to Implementation
Chapter 4 Focusing on Customers.
PROJECT BREAKOUT.
Presentation transcript:

Some Thoughts on Understanding Customer Values Sam Tomas

Customer Quality Features David Garvin (Managing Quality: The Strategic and Competitive Edge, 1988) described product quality in terms of seven quality features that customers look for: Performance – primary operating characteristics Reliability – probability of a malfunction or failure Conformance – the degree established standards are met Durability – a measure of product life Serviceability – ease, speed, courtesy, and competence of repairs Aesthetics – how a product looks, feels, sounds, smells, tastes… Perceived Quality – a person’s perception of quality

How Do Customers Determine Value? They review products to identify CTQ (critical to quality) features such as style and technology. They select those features they feel will provide personal benefits. They estimate the value of those benefits by comparing them to the price of the product. They then decide if the features are worth the price? NOTE: A properly designed product will have taken all of these into consideration when developing the product concept.

Customer Value Example Desired Product: Used Automobile Quality Features: Performance – primary operating characteristics Reliability – probability of a malfunction or failure Conformance – the degree established standards are met Durability – a measure of product life Serviceability – ease, speed, courtesy, of repairs Aesthetics – how a product looks, feels, sounds, smells, etc. Style, technology and performance (STP) Car mileage – how many miles on the car Miles per gallon – economy Other “bells and whistles” Benefits: Selected quality features Determine Price: Sales price of the car Sales tax, insurance, etc. Operating costs Tires replacement? Determine Value Benefits Selected Price

Identifying Customer Desired Values Is Not Always Easy! Listening to the VOC (Voice of the Customer) is a starting point, but is that enough? How will you know when you are satisfying those key customer values? How do you measure what customers think it received in the way of value? How do you measure what customers think it cost them? If companies can answer those questions they’re probably way ahead of they’re competitors.

To Complicate Matters, Not All Customer Stated Benefits Are Of Equal Importance! Customers themselves rate their selected benefits three ways: Some are: Must have Must have a car with a GPS navigation system Some are: Would like to have, if they can afford it Would like to have a Bose sound system in the car with a 6- disk changer, 12 speakers, and 500 W of audio power but can’t afford the $3,000 cost. The rest are: Nice to have if they can get them cheap Don’t much care for a car’s moon roof but I’ll take one if it doesn’t cost much.

Should Customer Requested New Products Always be Developed? Because a customer says he wants a new product doesn’t mean a company should develop it. The starting point for new product development is new product position analysis which includes: What the estimated market demand and profitability for the new product is, and at what selling price? How well the new product fits in with the company’s current products and can be promoted. How the new product can be differentiated from competitor products?, etc. If it’s determined that the product won’t be popular with other customers, it should not be developed.

How Do You Provide Customer Desired Values? (Where Does Lean Fit In?) For Garvin’s list of product quality features: Use Product Design & Development tools mostly to design the values in. For low prices and reduced lead times: Design it in for new products. For existing products, use Lean to eliminate or reduce process wastes and improve process efficiencies. For quality improvement– minimum defects: Use Six Sigma’s variability reduction DMAIC process to reduce out-of-spec defects.