Chemistry 24.4.

Slides:



Advertisements
Similar presentations
Lipids (fats and oils) The formation of a triglyceride one molecule + three moleculesone molecule +water of glycerolof fatty acidsof a triglyceride H H.
Advertisements

LIPIDS They are made up of C, H and O atoms.
Cell Membranes. Cell membrane Also known as the PLASMA MEMBRANE.
LIPIDS L2 BIOLOGY.
Notes Chapter 5 p.2 : Lipids
© SSER Ltd.. Lipids are a diverse collection of substances that have a range of different functions in living systems Lipids are compounds that serve.
The Cell Membrane 1 Cell membranes are composed of two phospholipid layers called a phosholipid bilayer. The cell membrane has two major functions: 1.
1 Lipid Bilayer. 2 Phospholipids make up the basic structure of a cell membrane. Phospholipids are more polar than the lipids discussed thus far (triglycerides),
Maintaining a Balance. 1.The plasma membrane is a SELECTIVELY (SEMI-) PERMEABLE membrane that allows nutrients and wastes to enter and exit the cell.
 Many people are lactose intolerant. These people cannot digest milk products because their bodies do not produce enough of the enzyme lactase to digest.
© SSER Ltd..
What is Lipid Lipids: insoluble in water, but soluble in organic solvents including diethyl ether, chloroform, methylene chloride, and acetone Amphipathic:
Lipids By Umair, Manjit, and Rajat.  Lipids are a biological macromolecule composed of hydrogen, carbon and oxygen atoms  However the ratio of oxygen.
Lipids: Fats & Oils.
Properties and reactions of Esters
Lipids General Characteristics Classification Biological function
Lipids. LIPIDS Lipids are a large and diverse group of naturally occurring organic compounds that are related by their solubility in nonpolar organic.
Cellular Transport Notes
Lipids. Characteristics of Lipids  NONPOLAR (neutral)  DO NOT dissolve in water Hydrophobic Hydrophobic (at least part of the molecule)(at least part.
Lipids-I BCH 302 [practical].
Honors Biology.  BIG biological molecules ◦ Made of smaller parts  Monomers  Carbon-based (organic) ◦ Carbohydrates ◦ Nucleic acids ◦ Proteins ◦ Lipids.
Lipids.
Phospholipid A phospholipid is a type of lipid used in the cells of living things.
Introduction to lipids Lipids are a diverse group of compounds that are insoluble in water but soluble in organic solvents such as ethanol. The most common.
Lipids Objective: B2 - Compare the structures & functions of carbohydrates, lipids, proteins, & nucleic acids & their organization into long complex molecules.
LIPIDS.
Learning Goal: Identify the major components of a cell membrane.
Lipids To model how triglycerides are formed.
BIOCHEMISTRY Lipids. Lipids - fats and oils C, H, O (but lack the 2:1 ratio found in carbohydrates) Includes triglycerides, phospholipids and waxes Insoluble.
Lipids contain the elements Carbon Hydrogen Oxygen There are two main groups: Triglycerides Phospholipids.
LIPIDS.
Active vs. Passive Transport across cell membranes.
What are Lipids? – Nonpolar, organic molecules – Composed of hydrogen (H), carbon (C), and oxygen (O) – Lipids consist of two types of molecules - glycerol.
Membranes organize a cell’s activities Ch ► Plasma membrane acts as a cell’s boundary ► Regulates the traffic of chemicals that go in and out of.
Biochemistry II Functional Groups, Lipids, Nucleic Acids & Metabolism.
What is Lipid Lipids: Lipids: insoluble in water, but soluble in organic solvents including diethyl ether, chloroform, methylene chloride, and acetone.
Using the word bank below (some terms do not apply!), dissect the molecules shown. You may use circles and arrows to label key features. WORD BANK: PBL:
 BIG biological molecules ◦ Made of smaller parts  Monomers  Carbon-based (organic) ◦ Carbohydrates ◦ Nucleic acids ◦ Proteins ◦ Lipids.
B4 Lipids. Assessment Objectives B.4.1 Compare the composition of the three types of lipids found in the human body. (3) B.4.2 Outline the difference.
© SSER Ltd.. Lipids are a diverse collection of substances that have a range of different functions in living systems Lipids are compounds that serve.
© SSER Ltd. Text p.50. Syllabus content Slides then complete saturated/unsaturated worksheet Slides then missing gaps for lipids Slides then missing gaps.
Lipids Copyright © 2005 by Pearson Education, Inc.
Biomolecules: carbohydrates and lipids
Chemical Engineering:3rd Sem
Lipids The three types of lipids are fats, oils, and waxes.
Cell Membranes.
Lipids and DNA.
Cell Membrane.
LIPIDS Diverse group of organics Insoluble in water
Cell Membrane.
The Cell Membrane.
Chemistry 24.4.
Lipids and Nucleic Acids (2-3)
Chemical Properties of Triglycerides
Chapter 17 Naturally Occurring Oxygen-Containing Compounds
Copyright Pearson Prentice Hall
The formation of a triglyceride
Lipids and Nucleic Acids (2-3)
Fats, oils, and other water-insoluble compounds are called lipids.
Learning Goal: Identify the major components of a cell membrane.
Chemical Properties of Triglycerides
Chemical Compounds in Cells
Cell Membranes Page #
Lipids-I.
Cell Membranes Page #
Packet #10 Campbell—Chapter #5
Catalyst Take out your homework so that we may go over it.
The Cell Membrane.
Presentation transcript:

Chemistry 24.4

Lipids Before the invention of electric lighting, wax candles were a major source of lighting in homes. In this section, you will read more about waxes and similar compounds that make up the class of biomolecules known as lipids.

Triglycerides Triglycerides What physical property distinguishes lipids from other classes of biological molecules?

Fats, oils, and other water-insoluble compounds are called lipids. Triglycerides Fats, oils, and other water-insoluble compounds are called lipids. Moderate levels of dietary fats and oils are essential to health.

Triglycerides Natural fats and oils exist as triesters of glycerol with fatty acids, which are long-chain carboxylic acids (C12 through C24). This form of lipid is known as a triglyceride.

Triglycerides

Triglycerides Lipids tend to dissolve readily in organic solvents, such as ether and chloroform, rather than in highly polar solvents such as water. This property sets them apart from most biological substances such as carbohydrates and proteins.

Triglycerides The hydrolysis of oils or fats by boiling with an aqueous solution of an alkali-metal hydroxide is called saponification.

A typical saponification reaction is shown below. Triglycerides A typical saponification reaction is shown below.

Saponification is used to make soap. Triglycerides Saponification is used to make soap. These photographs illustrate soapmaking. Once the soap is formed, it is poured into molds. Later it may be milled, or shredded, with scent or color added, and then remolded to produce a finished product.

Phospholipids Phospholipids How do phospholipid molecules arrange themselves in water?

Phospholipids Phospholipids, or lipids that contain phosphate groups, are abundant in cells. A space-filling model of lecithin is shown here. In the simplified representation above, the hydrophilic head is shown as a sphere and the hydrophobic tails as wavy lines.

Phospholipids In water, phospholipids spontaneously form a spherical double layer, called a lipid bilayer, in which the hydrophobic tails of phospholipid molecules are sandwiched between two layers of hydrophilic heads.

A cell membrane has a lipid bilayer structure. Phospholipids A cell membrane has a lipid bilayer structure. A cell membrane has a lipid bilayer structure. a) The hydrophilic heads are in contact with water, but the hydrophobic tails are not. b) The lipid molecules move easily within their own layer but do not readily move to the other layer. Applying Concepts What prevents a lipid molecule from crossing to the opposite side of the bilayer?

Phospholipids A cell membrane has a lipid bilayer structure. a) The hydrophilic heads are in contact with water, but the hydrophobic tails are not. b) The lipid molecules move easily within their own layer but do not readily move to the other layer. Applying Concepts What prevents a lipid molecule from crossing to the opposite side of the bilayer?

Waxes Waxes Waxes are esters of long-chain fatty acids and long-chain alcohols. Waxes are also part of the lipid family. Waxes are low-melting, stable solids.

24.4 Section Quiz. 24.3.

24.4 Section Quiz 1. The class of substances called lipids includes proteins. hydrocarbons. soaps. fats, oils, and waxes.

24.4 Section Quiz 2. In water, phospholipids spontaneously form a solution in which the hydrophilic heads dissociate from the hydrophobic tails. a single layer in which hydrophobic tails are hydrogen-bonded to hydrophilic heads. a double layer in which the hydrophobic tails are sandwiched between the hydrophilic heads. a double layer in which the hydrophilic heads are sandwiched between the hydrophobic tails.

24.4 Section Quiz 3. The selective absorption of nutrients across a cell membrane occurs in channels formed by lipids. phospholipids. proteins. carbohydrates.

END OF SHOW