Beef and Wild RiceChef’s ChoiceChicken NoodleCream of TomatoCream of Broccoli Cheddar New England Clam Chowder Chef’s Choice Specialty Pizzas Pasta & Sauces Specialty Pizzas Pasta & Sauces Specialty Pizzas Pasta & Sauces Specialty Pizzas Pasta & Sauces Specialty Pizzas Pasta & Sauces Specialty Pizzas Pasta & Sauces Specialty Pizzas Pasta & Sauces Pierogis with all the Toppings MTO OmeletsPasta Vegetable Sauté with Olive Oil and Fresh Herbs MTO Panini Press Sandwiches Wasabi Street Food Bread Bowl Bar With Soup, Chili and all the Toppings MTO Omelets Sautéed Chicken Breast with Gravy Mashed Potatoes Seasoned Vegetables Assorted Breakfast and Lunch Items Roast Pork with Gravy Potato Pancakes Seasoned Vegetables Beef Tip Stroganoff Buttered Noodles Seasoned Vegetables Spaghetti with Meat Sauce Garlic Bread Sticks Seasoned Vegetables Turkey, Broccoli and Ricotta Cheese Pasta Bake Roasted Red Potatoes Seasoned Vegetables Assorted Breakfast and Lunch Items Grilled Cheese French Fries Monte Cristo Sandwich w/ Syrup No Grille on the Weekends Grilled Cheese French Fries Grilled Franks Grilled Cheese Fresh Cut French Fries Fresh Made Burgers Grilled Cheese French Fries Buffalo Ranch Cheeseburger Grilled Cheese French Fries Filet of Fish Sandwich with Tartar No Grille on the Weekends Cranberry Mustard Glazed Pork, Sweet Potato Puree, Fresh Vegetable du Jour No Balance on the Weekends Gluten free Stuffed Peppers, Baked Potato, Fresh Vegetable du Jour Baked Eggplant Parmesan, Garlic Potato Balls, Fresh Vegetable du Jour Grilled Chicken with Herbs and Lime, Sliced Potatoes with Chives, Fresh Vegetable du Jour Cheese Stuffed Portabella Mushroom, Baked Escalloped Apples, Fresh Vegetable du Jour No Balance on the Weekends Lunch Sunday, August 23 – Saturday, August 29

Beef and Wild RiceChef’s ChoiceChicken NoodleCream of TomatoCream of Broccoli Cheddar New England Clam Chowder Chef’s Choice Specialty Pizzas Pasta & Sauces Specialty Pizzas Pasta & Sauces Specialty Pizzas Pasta & Sauces Specialty Pizzas Pasta & Sauces Specialty Pizzas Pasta & Sauces Specialty Pizzas Pasta & Sauces Specialty Pizzas Pasta & Sauces Carved Breast of Turkey with Stuffing and Gravy Chefs Inspiration Carved Roast Beef Au Jus Wasabi Street Food Concept Made to Order Omelets Made to Order Quesadillas Chefs Inspiration Kielbasa with Stewed Onions Loaded Potato Skins Seasoned Vegetables Chicken Wings with Assorted Sauces Carrot and Celery Sticks Scalloped Potatoes Seasoned Vegetables Stuffed Ricotta Cheese Pasta Marinara Toasted Orzo Seasoned Vegetables Chicken Tenders Rice Pilaf Seasoned Vegetables Breakfast at Dinner Featuring Scrambled Eggs, Sausage, Home Fries and French Toast Sticks Lemon Lime Grilled Breast of Chicken Churros with Cinnamon Sugar Seasoned Vegetables Chicken Patty on Roll Fried Potato Chips Seasoned Vegetables No Grille in the Evenings No Grille on the Weekends No Grille in the Evenings No Grille on the Weekends Beef Tips Lemoni, Gluten Free Pasta, Fresh Vegetable du Jour No Balance on the Weekends Baked Filet of White Fish, Roasted Potatoes, Fresh Vegetable du Jour Grilled Breast of Herbed Chicken, Steamed White Rice, Fresh Vegetable du Jour BBQ Pork, Baked Beans, Fresh Vegetable du Jour Clams Marinara, Rice Noodles, Fresh Vegetable du Jour No Balance on the Weekends Dinner -Sunday, August 23– Saturday, August 29