INGREDIENTS Water cream orange blossom water butter salt eggs vanilla sugar flour yolk sugar.

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Presentation transcript:

INGREDIENTS Water cream orange blossom water butter salt eggs vanilla sugar flour yolk sugar

INGREDIENTS Water cream orange blossom water Butter/ butter salt /salz eggs / eigs vanilla sugar / vanillezucker flour /mehl Yolk/ eigelb sugar/ zucker

Match the ingredients with their measures *tbsp = tablespoonful 1 glass ● ● butter 12 lumps ● ●water 150g ● ●orange blossom water 3+1 yolk ● ●vanilla sugar 60 g ● ●sugar 1bag(=sachet) ● ● flour 4tbsp ● ● cream 1 small tin (=pot) ● ●salt 1 pinch ● ●eggs

UTENSILS

Method Preheat oven to mark 7

Put water, orange blossom water, butter, sugar and salt into a saucepan.

Heat till boiling.

- Quickly sieve the flour into the pan and whisk together with the liquid ingredients. - - Remove from the heat, - Keep stirring until the paste clumps together in a smooth ball.

Add eggs one at a time beating well ( 2 minutes each)

then add cream ( ¾ pot)

Put the paste into a pie plate.

In a bowl, mix yolk, vanilla sugar and 1 tbsp cream

Top the dough with this mixture DON’T FORGET THE CHARM!!!

Put the dough into oven and bake for 30 minutes.

Enjoy your cake!