Chapter 4 Table of Contents Section 1 The History of Cell Biology

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Presentation transcript:

Chapter 4 Table of Contents Section 1 The History of Cell Biology Cell Structure and Function Table of Contents Section 1 The History of Cell Biology Section 2 Introduction to Cells Section 3 Cell Organelles and Features Section 4 Unique Features of Plant Cells

Section 1 The History of Cell Biology Chapter 4 Objectives Name the scientists who first observed living and nonliving cells. Summarize the research that led to the development of the cell theory. State the three principles of the cell theory. Explain why the cell is considered to be the basic unit of life.

Chapter 4 The Discovery of Cells Section 1 The History of Cell Biology Chapter 4 The Discovery of Cells All living things are made up of one or more cells. A cell is the smallest unit that can carry on all of the processes of life.

The Discovery of Cells, continued Section 1 The History of Cell Biology Chapter 4 The Discovery of Cells, continued Hooke In 1665, Robert Hooke discovered cells in slices of cork. Leeuwenhoek In 1673, Anton van Leeuwenhoek was the first to observe living cells in microorganisms; Leeuwenhoek called these organism animalcules ~ we now call them protists.

Chapter 4 The Cell Theory Section 1 The History of Cell Biology Chapter 4 The Cell Theory The cell theory states that all living organisms are made of one or more cells, cells are the basic units of structure and function, and cells come only from pre-existing cells. In 1838, the German botanist Matthias Schleiden concluded that all plants were composed of cells In 1839, Theodor Schwann concluded the same thing for animals In 1855, Rudolf Virchow noted that all cells come from other cells

Chapter 4 Cell Theory Section 1 The History of Cell Biology Click below to watch the Visual Concept. Visual Concept

The Cell Theory, continued Section 1 The History of Cell Biology Chapter 4 The Cell Theory, continued Cellular Basis of Life All living things are made of organized parts, obtain energy from their surroundings, perform chemical reactions, change with time, respond to their environment, and reproduce.

Section 2 Introduction to Cells Chapter 4 Objectives Explain the relationship between cell shape and cell function. Identify the factor that limits cell size. Describe the three basic parts of a cell. Compare prokaryotic cells and eukaryotic cells. Analyze the relationship among cells, tissues, organs, organ systems, and organisms.

Chapter 4 Cell Diversity Cell Shape Section 2 Introduction to Cells Chapter 4 Cell Diversity Cell Shape A cell’s shape reflects its function.

Cell Diversity, Continued Section 2 Introduction to Cells Chapter 4 Cell Diversity, Continued Cell Size Cell size is limited by a cell’s surface area–to-volume ratio.

Cell size differs amongst species Section 2 Introduction to Cells Chapter 4 Cell size differs amongst species

Chapter 4 Cell Size Unicellular organisms are made up of one cell Section 2 Introduction to Cells Chapter 4 Cell Size Unicellular organisms are made up of one cell Multicellular organisms are made up of many cells that often specialize according to function - differentiation

Specialized Animal Cells Section 2 Introduction to Cells Chapter 4 Specialized Animal Cells Red Blood Cells Cheek Cells Bone Cells

Chapter 4 Prokaryotic Cells Section 2 Introduction to Cells Chapter 4 Prokaryotic Cells -Cells lack a nucleus and membrane-bound organelles -Includes bacteria -Single, circular chromosome in nucleoid region -Surrounded by cell membrane and a cell wall made up of peptidoglycan -Divided into two domains, I.e., Archaea and Bacteria

-Cells have a nucleus and membrane-bound organelles Section 2 Introduction to Cells Chapter 4 Eukaryotic Cells -Cells have a nucleus and membrane-bound organelles -Incudes protists, fungi, plants, and animals

Comparing Prokaryotes and Eukaryotes Section 2 Introduction to Cells Chapter 4 Comparing Prokaryotes and Eukaryotes Click below to watch the Visual Concept. Visual Concept

Basic Parts of a Eukaryotic Cell Section 2 Introduction to Cells Chapter 4 Basic Parts of a Eukaryotic Cell The three basic parts of a cell are the plasma membrane, the cytoplasm, and the nucleus.

Internal Organization of a Cell Section 2 Introduction to Cells Chapter 4 Internal Organization of a Cell Click below to watch the Visual Concept. Visual Concept

Basic Parts of a Cell, continued Section 2 Introduction to Cells Chapter 4 Basic Parts of a Cell, continued Plasma Membrane The cell’s outer boundary, called the plasma membrane (or the cell membrane), covers a cell’s surface and acts as a barrier between the inside and the outside of a cell.

Basic Parts of a Cell, continued Section 2 Introduction to Cells Chapter 4 Basic Parts of a Cell, continued Cytoplasm The region of the cell that is within the plasma membrane and that includes the fluid, the cytoskeleton, and all of the organelles except the nucleus is called the cytoplasm. The part of the cytoplasm that includes molecules and small particles, such as ribosomes, but not membrane bound organelles is the cytosol About 20% of the cytosol is made up of protein

Basic Parts of a Cell, continued Section 2 Introduction to Cells Chapter 4 Basic Parts of a Cell, continued Nucleus The nucleus is a membrane-bound organelle that contains a cell’s DNA.

Cellular Organization Section 2 Introduction to Cells Chapter 4 Cellular Organization In multicellular eukaryotes, cells organize into tissues, organs, organ systems, and finally organisms.

Chapter 4 Objectives Section 3 Cell Organelles and Features Describe the structure and function of a cell’s plasma membrane. Summarize the role of the nucleus. List the major organelles found in the cytosol, and describe their roles. Identify the characteristics of mitochondria. Describe the structure and function of the cytoskeleton.

Chapter 4 Plasma Membrane Section 3 Cell Organelles and Features Chapter 4 Plasma Membrane Selectively permeable, separates internal metabolic reactions from the external environment, and allows cell to excrete waste Membrane Lipids Cell membranes consist of a phospholipid bilayer. Phospholipids have a polar, hydrophilic (“water-loving”) phosphate head and two nonpolar, hydrophobic (“water-fearing”) fatty acid tails Cholesterol gives membrane firmness and prevents freezing in low temperatures

Structure of Lipid Bilayer Section 3 Cell Organelles and Features Chapter 4 Structure of Lipid Bilayer

Plasma Membrane, continued Section 3 Cell Organelles and Features Chapter 4 Plasma Membrane, continued Membrane Proteins Cell membranes often contain proteins embedded within the phospholipid bilayer. Proteins help move large molecules or aid in cell recognition (peripheral and integral)

Plasma Membrane, continued Section 3 Cell Organelles and Features Chapter 4 Plasma Membrane, continued Fluid Mosaic Model The fluid mosaic model states that the phospholipid bilayer behaves like a fluid more than it behaves like a solid. As a result of such lateral movement, the pattern, or “mosaic,” of lipids and proteins in the cellmembrane constantly changes

Section 3 Cell Organelles and Features Chapter 4 Nucleus The nucleus directs the cell’s activities and stores DNA. When a cell is not dividing, the DNA is in the form of a threadlike material called chromatin When a cell is about to divide, the chromatin condenses to form chromosomes Nuclear Envelope The nucleus is surrounded by a double membrane called the nuclear envelope. Nucleolus The nucleolus is the place where DNA is concentrated when it is in the process of making ribosomal RNA.

Section 3 Cell Organelles and Features Chapter 4 Nucleus of a Cell

Section 3 Cell Organelles and Features Chapter 4 Mitochondria Mitochondria harvest energy from organic compounds and transfer it to ATP. Mitochondrial DNA – endosymbiotic origin

Section 3 Cell Organelles and Features Chapter 4 Ribosomes Ribosomes are either free or attached to the rough ER and play a role in protein synthesis. Made of protein an RNA molecules Ribosome assembly begins in the nucleolus and is completed in the cytoplasm

Chapter 4 Ribosomes Section 3 Cell Organelles and Features Click below to watch the Visual Concept. Visual Concept

Endoplasmic Reticulum – intracellular highway Section 3 Cell Organelles and Features Chapter 4 Endoplasmic Reticulum – intracellular highway The rough ER prepares proteins for export or insertion into the cell membrane. Most abundant in cells that produce large amounts of protein for export, such as digestive glands and antibody-producing cells The smooth ER builds lipids, like cholesterol, and participates in detoxification of toxins. In ovaries and testes, smooth ER produces estrogen and testosterone, respectively In skeletal and heart muscle cells, smooth ER releases calcium, which stimulates contraction Abundant in liver and kidneys for detoxification

Endoplasmic Reticulum (ER) and Ribosomes Section 3 Cell Organelles and Features Chapter 4 Endoplasmic Reticulum (ER) and Ribosomes Click below to watch the Visual Concept. Visual Concept

Chapter 4 Golgi Apparatus Section 3 Cell Organelles and Features Chapter 4 Golgi Apparatus The Golgi apparatus processes and packages proteins; proteins get address labels that direct them to other parts of the cell

Section 3 Cell Organelles and Features Chapter 4 Vesicles Vesicles, including lysosomes (digestive enzymes) and peroxisomes (detoxification enzymes – liver and kidneys), are classified by their contents. Lysosomes digest worn-out organelles in a process called autophagy; digestion of damaged or extra cells by the enzymes of their own lysosomes is called autolysis Protein Synthesis The rough ER, Golgi apparatus, and vesicles work together to transport proteins to their destinations inside and outside the cell.

Processing of Proteins Section 3 Cell Organelles and Features Chapter 4 Processing of Proteins

Section 3 Cell Organelles and Features Chapter 4 Cytoskeleton The cytoskeleton is made of protein fibers that help cells move and maintain their shape. The cytoskeleton includes microtubules, microfilaments, and intermediate filaments.

Chapter 4 Cytoskeleton Section 3 Cell Organelles and Features Click below to watch the Visual Concept. Visual Concept

Cytoskeleton, continued Section 3 Cell Organelles and Features Chapter 4 Cytoskeleton, continued Cilia and Flagella Cilia and flagella are hairlike structures that extend from the surface of the cell, where they assist in movement.

Structure of Cilia and Flagella Section 3 Cell Organelles and Features Chapter 4 Structure of Cilia and Flagella Click below to watch the Visual Concept. Visual Concept

Cytoskeleton, continued Section 3 Cell Organelles and Features Chapter 4 Cytoskeleton, continued Centrioles Centrioles consist of two short cylinders of microtubules at right angles to each other and are involved in cell division.

Chapter 4 Objectives Section 4 Unique Features of Plant Cells List three structures that are present in plant cells but not in animal cells. Compare the plasma membrane,the primary cell wall, and the secondary cell wall. Explain the role of the central vacuole. Describe the roles of plastids in the life of a plant. Identify features that distinguish prokaryotes, eukaryotes, plant cells, and animal cells.

Section 4 Unique Features of Plant Cells Chapter 4 Plant Cells Plant cells have cell walls, central vacuoles, and plastids.

Section 4 Unique Features of Plant Cells Chapter 4 Cell Wall In plant cells, a rigid cell wall covers the cell membrane and provides support and protection.

Chapter 4 Parts of a Cell Wall Section 4 Unique Features of Plant Cells Chapter 4 Parts of a Cell Wall Click below to watch the Visual Concept. Visual Concept

Chapter 4 Central Vacuole Section 4 Unique Features of Plant Cells Chapter 4 Central Vacuole Large central vacuoles store water, enzymes, and waste products and provide support for plant tissue.

Chapter 4 Plastids Plastids store starch and pigments. Section 4 Unique Features of Plant Cells Chapter 4 Plastids Plastids store starch and pigments. Chloroplasts – use light energy to make carbohydrates from carbon dioxide and water; thylakoids contain green pigment chlorophyll that absorbs light energy Chromoplasts – contain colorful pigments Amyloplasts – store starch

Chapter 4 Comparing Cells Section 4 Unique Features of Plant Cells Chapter 4 Comparing Cells Prokaryotes, animal cells, and plant cells can be distinguished from each other by their unique features.

Comparing Plant and Animal Cells Section 4 Unique Features of Plant Cells Chapter 4 Comparing Plant and Animal Cells