TEMPUS ME-TEMPUS-JPHES “IMPROVEMENT OF PARTNERSHIP WITH ENTERPISES BY ENHENCEMENT OF A REGIONAL QUALITY MANAGEMENT POTENTIALS IN WBC” TEMPUS ME-TEMPUS-JPHES IMPROVEMENT OF PARTNERSHIP WITH ENTERPISES BY ENHENCEMENT OF A REGIONAL QUALITY MANAGEMENT POTENTIALS IN WBC

About P&B P&B ((Paulo & Beatriz – Consultores Associados, Lda) is a private consulting company that focused in three main domains:  Food safety and food quality.  Innovation and knowledge management.  Environment.

About P&B P&B works with companies providing the following types of services:  Consulting in management systems: quality, food safety, environment and innovation;  Auditing in management systems;  Training, mainly in food safety, quality management systems and innovation.

P&B Services Consulting:  Training, mainly in food safety, quality management systems and innovation;  Consulting in management systems: quality, food safety, environment and innovation;  Auditing in management systems.

P&B Services Auditing:  Quality management systems: ISO 9001;  Food safety management Systems: ISO 22000, BRC Food, IFS, MSC, RSPO;  Environmental management systems: ISO  Innovation management systems: NP 4457

Training:  Quality management systems, Quality management systems audits;  Food safety management systems – ISO 22000, BRC Food, IFS, HACCP, Good Hygiene and Manufacturing Practices, Food Legislation;  Innovation management systems, Tools for promotion of innovation.

P&B Customers P&B customers are:  Industrial food companies;  Certification bodies (Portugal, UK, France, Netherlands, Serbia, Bulgaria, Maroccos);  Food analysis laboratories;  Others: Automobile industry, graphic industry.

P&B Customers Countries  AUDITS: Portugal, Spain, France, UK, Poland, Iceland, Croatia, Serbia, Denmark, Maroccos, China, Mexico  CONSULTING: Portugal, Brazil  TRAINING: Portugal, Bulgaria

P&B Tempus participation Participation in Tempus projects: TEMPUS ES - MAPB TEMPUS DE – “EU Based Course in Foodstuff expertise & Quality Control” TEMPUS ES – “FOODLINKS Improving Academia - Industry Links in Food Safety and Quality”

TEMPUS DE- “UNIVENT - Enhancement of role of universities in transfer of innovations into enterprise” TEMPUS JO ”MAPEC -MAster Program of Environmental engineering and Climate change”