The history, the love, the madness, the meat, the cheese, the lettuce, the sauce, the delicious. Authored by Forrest Wasko
Meat Beef Shredded Ground Steak Chicken Fish Cheese Varies Lettuce Tomato Shell Hard Soft
Salsa Taco Sauce Mild Medium Hot Sour Cream Ranch Many more may exist in this Earth
The man behind the genius which is the taco is unknown to this world Hernan Cortes is a suspect We do know that it originates in The Mexico In 1914 tacos started appearing in the US of A In California, appeared in Bertha Haffner-Ginger’s cookbook. “California Mexican-Spanish Cook Book” "made by putting chopped cooked beef and chili sauce in a tortilla made of meal and flour; folded, edges sealed together with egg; fried in deep fat, chile sauce served over it." - California Mexican-Spanish Cook Book on Tacos.
In today's world the taco lives on. Thousands of restaurants sell this item. It is loved by the world. The taco has come down to two kinds, the authentic original from Mexico, and the Tex- Mex taco. Tex-Mex tacos are sold mainly by two contenders Taco Bell Taco Johns
Taco Salad – taco ingredients inside of a shell bowl Taco Pizza – taco ingredients on a pizza type object Indian Taco – taco ingredients on fry bread Many more exist in our Earth
Practical use of the taco – enjoying one of the best food creations known to man. AKA, eat it Sell them Throw them at your enemies…?
The history, the love, the madness, the meat, the cheese, the lettuce, the sauce, the delicious. The End.