AIDC 100 Members - Dinner - Annual Meeting AIDC 100 Members - Dinner - Annual Meeting

First some work ….. Welcome and openingDavid Allais Chairman’s report Paul Bergé Membership Report John Hill (PB) Treasurer’s reportJack Householder Continued support for the OU AIDC TIJack Householder RFID Journal Live 2012 Paul Bergé Update member’s bios & memoirsDavid Allais AIM Expo 2010 presentations for websiteDavid Allais Changing of the guardAll AOBAll Agenda for Member Meeting September 27, :00PM – 7:00PM Las Vegas, NV

Changing of the Guard Our new Chairman David Allais Our new President George Wright IV

AIDC 100 Service and Recognition Awards Jack Householder Treasurer Paul Bergé Past Chairman

Appetizer Country style fresh pasta filled with spinach and ricotta cheese served with Alfredo Sauce and crisply fried mozzarella Salad Red leaf lettuce, bibb lettuce, carrots, tomato, red onions and House Dressing Entrees (one selected by each guest) Osso Buco Braised veal shank in a light stock with tomatoes, porcini, diced vegetables and served with fettuccine – Our Signature Dish! Pollo Piccata Boneless chicken breast saut é ed with capers and fresh mushrooms and served with a lemon/butter sauce Pesce Fresco Piero ’ s is well known for its fresh seafood and has received numerous awards on its preparation and presentation. We receive shipments each day and whatever is brought in the day of your event will be offered to your guests. Some of the selections could be Pacific Swordfish, Atlantic Salmon, Sea Bass or a seasonal fish Dessert Tiramisu An Italian favorite made with layers of liqueur-soaked ladyfingers sweetened with mascarpone cheese garnished with whipped cream and shaved chocolate Coffee, Tea

A good time was had by all!

three of the four awards went to AIDC 100 members Left to right: Marlin Mickle (Ted Williams) Paula Giovannetti (Don Percival) Michael Liard (Journalism) Ed Barkan (Dick Dilling)

Next Meeting and Dinner April 3, 2012 In conjunction with RFID Journal LIVE Orlando, Florida Dolphin-Swan Hotels Disney World Next Meeting and Dinner April 3, 2012 In conjunction with RFID Journal LIVE Orlando, Florida Dolphin-Swan Hotels Disney World