2011 VIM/VQA Programs Joint Veal Committee Denver February 5, 2011.

Slides:



Advertisements
Similar presentations
CDCs 21 Goals. CDC Strategic Imperatives 1. Health impact focus: Align CDCs people, strategies, goals, investments & performance to maximize our impact.
Advertisements

Forsyth County Schools
Where Private Capital Meets New York 3-Year Strategic Plan.
OPTA 2009 Develop A Transit Marketing Plan For Success Thursday, May 21 2:00 – 3:30 PM Margaret Parone Clear View Strategies.
AACE Goals Goals as identified by AACE’s Board of Directors for
Departments of Education and Public Welfare Office of Child Development and Early Learning Executive Budget
Family Resource Center Association January 2015 Quarterly Meeting.
CERT Program Update December National CERT Program Update Your Questions Community Emergency Response Team (CERT) Program Today Program Successes.
Ethics and Compliance Program Implementation An Overview.
Coordinating Center Overview November 18, 2010 SPECIAL DIABETES PROGRAM FOR INDIANS Healthy Heart Project Initiative: Year 1 Meeting 1.
Presentation 4.2 CODEX STANDARDS ON SAFETY Section IV Food Quality and Standards Service (ESNS) Food and Nutrition Division. FAO.
National Library Service for the Blind and Physically Handicapped Library of Congress Strategic Plan for the New Public Education Initiative May 7, 2014.
SAFE Safe Animal Feed Education Program 2003 California Department of Food & Agriculture Agricultural Commodities & Regulatory Services Branch.
1-2 Training of Process FacilitatorsTraining of Coordinators 5-1.
Cattlemen’s Beef Board Producer Communications Progress Report July 2009.
Developing a programme of information literacy. Strategy Will you work at an institutional level? Will you work at a course level? Will you work at a.
NATIONAL RADON ACTION MONTH National Radon Action Month Raising Awareness, Reducing Risk, Saving Lives.
American College of Healthcare Executives ACHE Update Leadership Knowledge Relationships Marketability.
Program Collaboration and Service Integration: An NCHHSTP Green paper Kevin Fenton, M.D., Ph.D., F.F.P.H. Director National Center for HIV/AIDS, Viral.
Business Attraction Campaign
ASSOCIATION OF STATE PUBLIC HEALTH NUTRITIONISTS.
Becoming a Confident Beef Advocate American Simmental Association Fall Forum September 14, 2015 Daren R. Williams Senior Executive Director, Communications.
Let’s Move! Cities, Towns and Counties. Overview How it all began… General Overview of LMCTC Resources available through LMCTC Next Steps for Change.
1. 2 Membership _________________ Leadership 3 4 MERL GMT/GLT.
Joint Producer Communications Committee July 31, 2010 Denver.
Beef Quality Assurance AR Presentation and Update Ryan Ruppert Director of Beef Quality Assurance National Cattlemen’s Beef Association.
United We Ride: Where are we Going? December 11, 2013 Rik Opstelten United We Ride Program Analyst.
NATIONAL RADON ACTION MONTH R A D O N: T E S T, F I X, S A V E A L I F E January is National Radon Action Month Raising Awareness, Reducing Risk, Saving.
Family Service System Reform Grant Application Training Video FY Donna Bostick-Knox, Pennsylvania Department of Public Welfare, Office of Children.
2013 Cattle Industry Summer Conference, Denver. 2 Safety Subcommittee Contractor Work Plan Recommended for Funding (Y/N) Work Plan Feedback NCBA YCollaboration.
Agenda for SSS General Membership Meeting (Tuesday, August 17, 1999) Annual Report Treasurer’s Report HP Name Change Executive Council Minutes Director.
CONDUCTING A PUBLIC OUTREACH CAMPAIGN IMPLEMENTING LEAPS IN CENTRAL AND EASTERN EUROPE: TRAINERS’ HANDBOOK Conducting a Public Outreach Campaign.
Strategic Plan – Vision 2010 Ontario Branch CSHPDate: April 2007 Revised: Nov 2008.
First 5 LA Phase III Website Strategic Plan Presentation to Public Affairs Committee July 13, 2006.
Proposed Joint Program Advisory Committee Structure Craig Uden, Chair Federation of State Beef Councils Hank Maxey, Chair CBB Special Committee on Committee.
Proposed PC Plan Of Work For JPCC Priorities Highlight checkoff efforts on nutrition, safety, research, promotion, and international marketing;
Educate Engage Excite Mr. Patrick B. Nixon President Mr. Patrick B. Nixon President.
Roadmap & Actions Expert Consultation Health in All Policies.
2 3 Membership _________________ Leadership 4 Drs. Ton Soeters GMT International Coordinator Past International Director.
NATIONAL RADON ACTION MONTH Raising Awareness, Reducing Risk, Saving Lives.
Happy Janis Morrissey Dietitian, M.Sc., MINDI.
Covered California: Promoting Health Equity and Reducing Health Disparities Covered California Board Meeting March 21, 2013.
Integrated Planning = Reacting, Reflecting, Recharging.
Let’s Move! Sub-initiatives Launched June 2010 and enhanced in July Lead Partners Lead Federal Agency: U.S.
Beef Checkoff Program: Veal Issues Management & Veal Quality Assurance Fiscal Year 2011.
Educational Strategies Presented by: Christina Worrall Vice President, The Lewin Group, Inc PHDSC Annual Meeting March 18, 2004.
Committee/ Program Area Priority Focus (Committee Votes) AdvertisingOwn ProteinHealthy Lifestyle FoodserviceConvenience RetailConvenienceHealthy LifestyleOwn.
Issues & Reputation Management Program Update Joint Issues Management Subcommittee Presented by The National Cattlemen’s Beef Association July 17, 2009.
Time to answer critical and inter-related questions: Whom will we serve? What will we offer? How will we serve them?
Cattlemen’s Beef Board Producer Communications Progress Report January 2009.
The Association of Residential Cleaning Services International.
Student Life Brand Strategy & Unit Support Scorecard FY15 Strategy Facilitate brand management across the units and departments of the Division of Student.
Marketing Canadian Lobster to the World. Prepared by Argyle Communications Inc. 2 Introduction: The Power of Generic Marketing.
©2012 THE ADVISORY BOARD COMPANY ADVISORY.COM Gaining Provider Feedback In February – March 2014, we administered a medical staff survey to employed &
Agency Priorities Plan FY16. Agency Priority 1 – Help Americans Eat Smart and Maintain a Healthy Weight Goal 1.1: Work towards increasing average Healthy.
PARTNERSHIP COMMUNICATIONS STRATEGY
First Things First Grantee Overview.
The Lion Dairy Pride Program for our dairy farmers
FY17 Veal Promotions AR# 1702-P
Alberta Livestock and Meat Agency
FWEA Mentoring Program
IFTA, INC. STRATEGIC PLAN
Meeting Planners Association
Annual Plan Earlier this week, the SNA Board reviewed the progress we have made to date on the new Strategic Plan that was introduced last year.
Evaluating Partnerships
Veal Quality Assurance
Everyday Lives: Values in Action Using IM4Q Data to Improve Statewide
Blueprint Outlines practical, consumer-focused, state and local strategies for improving eating and physical activity that will lead to healthier lives.
Key Stakeholders are aware of the Coalitions activities
2019 Pennsylvania Farm Show Survey Recap
Presentation transcript:

2011 VIM/VQA Programs Joint Veal Committee Denver February 5, 2011

VIM 2011 Strategy/Objectives Overall VIM Strategy: Build on the success of industry’s commitment to newly adopted Ethical Standards and Code of Conduct; expand veal farm tour program (geared toward the public) to facilitate beef council use within their own states, complete Veal Course for industry education purposes and revise the web site. This tactic will also include an integrated communication program targeting meat industry media by working collaboratively with veal quality assurance based programs. Measurable Objective: Increase vealfarm.com usage by 10 percent among veal industry participants and the public. Utilize FY 2010 metric as baseline for measuring usage growth in FY 2011.

Building Trust and Confidence in Veal Practices and Products

Complete Website Redesign Full launch and marketing –Create and execute an outreach/communication plan targeting key audiences to raise awareness of and usage of website Industry/industry partners Trade media Others Producer profiles –Complete 3 producer profiles for web –posting. Highlight farmer –Ohio, Pennsylvania and Wisconsin/Indiana Update 2 x week with news links or other material

Complete Website Redesign Full launch and marketing –Create and execute an outreach/communication plan targeting key audiences to raise awareness of and usage of website Industry/industry partners Trade media Others Producer profiles –Complete 3 producer profiles for web –posting. Highlight farmer –Ohio, Pennsylvania and Wisconsin/Indiana Update 2 x week with news links or other material

Editorial Calendar  Healthy eating/Animal Care  Summer Grilling/Safe Food  Columbus Day/Housing –Tactics: Create and distribute media material and merchandize veal story publications Distribute to SBC and through checkoff communication Monitor for media coverage/pick up Utilize trained veal spokespersons (FY 2010) –Create and distribute talking point/press release template to localize story 6

Eat Better, Choose Veal On average, a trimmed, cooked three oz. serving of veal contains 166 calories and only 5.6 grams of fat. Veal is an excellent source of protein and a good source of niacin, zinc, and vitamin B12 and B6. With a variety of veal cuts available at a range of prices, veal is affordable in everyone's budget. As a mother, I know how important having access to healthy food is. As a veal farmer, providing safe, wholesome food is a priority so I am committed to my animals by providing proper nutrition and quality animal care. This means the veal you serve your family is a good source of important lean protein. 7

Veal Farm Tour Toolkit Kendall College Tour NY Dairy/Veal Tour PA Farm Tour And you? 8

Telling the Story Brookline Town Council National Provisioner Progressive Dairyman Mark Levin Proactive Issues Management Reporter Outreach NY Times, Washington Post 9

Considerations USDA oversight and review of content/information Must meet CBB acknowledgement guidelines Increased sensitivity to policy/legislative outreach or appearance 10

Discussion? 11

Veal Quality Assurance

Veal Quality Assurance Mission Ensure that veal calves are cared for with ethical management practices that will result in a safe, wholesome, consistent quality veal product for the consumer Enhance veal meat quality by preventing residues, pathogen contamination and defects on the meat Promote industry standards and best practices based on recommendations from veterinarians, nutritionists and animal care experts 13

VIM/VQA 2011 Strategy/Objectives Overall VQA Strategy: Continue to develop and implement targeted producer education programs by updating technical bulletins, recertifying producer and allied industry through web-based education programs, and by working directly with veal feed companies and veal packer/processors. Measurable Objective: Update at least two technical bulletins, establish web- based education updates at least quarterly and develop communications system through vealfarm.com and focused industry communication efforts. Success will be measured by achieving 100% annual recertification of veal quality assurance program.

Veal Quality Assurance Two Technical Bulletins –Work with committee to identify topics and produce bulletins Using Direct-Fed Microbials (DFM) in the Veal Barn—drafted Rabies/Biosecurity –Post at Update VQA Materials –Finalize new VQA materials based on FY 2010 committee work, review and analysis –Launch and market new materials to key audiences Producers, packers, feed company reps SBC Industry partners Customers as appropriate –Update with update program materialwww.vealfarm.com

Veal Quality Assurance Database transfer and update –Transfer updated database to new platform –Improve process for capturing information and tracking VQA certification using database Training –Review current training materials for update based on manual changes –Finalize online certification test –Offer online and classroom VQA training/certification utilizing volunteer trainers

VQA Certification Formula One has provided classroom certification to approximately 100 participants. Developed training resource guide for trainers Ongoing outreach to feed reps and companies for VQA certification 17

Ongoing VQA outreach/discussion Define group housing standards Engage with dairy producers to find mutual solutions to residue violations and recognize their role as meat producers in addition to milk producers –Engage with Nat’l Milk Producers Federation and other producer groups –Progressive Dairyman oped Clarify animal health product usage for veal farmers 18

Considerations USDA oversight and review of content/information Must meet CBB acknowledgement guidelines Increased sensitivity to policy/legislative outreach or appearance 19

Discussion 20