I.An Overview of Chemistry A.Chemistry is involved in everything around you 1.Chemical energy is converted to electrical energy in batteries 2.Computers and projectors utilize hundreds of “chemicals” to function 3.Chemical reactions allow your brain to understand this sentence B.Chemistry is the study of matter 1.The properties of matter depend on the identity of the tiny atoms that make it up and how they interact with each other 2.Understanding how microscopic atoms translate into macroscopic properties is a major challenge of chemistry Chapter 1: Chemical Foundations

C. Some Core Ideas of Chemistry 1.The diversity of substances result from about 100 types of atoms 2.These atoms can combine to form multi-atom molecules 3.Reorganizing the atoms’ attachments changes the type of matter 4.Example: Hydrogen, Oxygen, and Water 5.The study of the types of atoms and their reactions is our task

II.The Scientific Method A.There is no single method for doing science 1.“The” scientific process = Observing, Collecting Data, Hypothesizing, Experimenting, Concluding (Karl Pearson, 1937) 2.“The scientific method, as far as it is a method, is nothing more than doing one’s damndest with one’s mind, no holds barred.” (Percy Bridgman, 1950) B.A “generic” scientific method usually contains these three parts 1.Making Observations: a.Qualitative: the water is hot (no number involved) b.Quantitative: the water is 100 o C (number and unit) 2.Formulating Hypotheses: possible explanation for an observation 3.Performing Experiments: test the hypothesis and gather new observations

C.Theories and Laws 1.Theory = set of tested hypotheses that explain a natural phenomenon a.Observation: something you witness and can record b.Theory: interpretation of why the observation occurred c.Can always be questioned, revised, or disproved entirely d.As science advances, new experiments can change the theory 2.Scientific Law = summary of countless observations behaving the same a.Conservation of Mass: mass of reactants = mass of products b.Not an explanation (as a theory is) 3.Example Law: organisms evolve over time. Theory: natural selection

III.Measurement A.The Metric System (SI System) is used in chemistry Physical QuantityName of UnitAbbreviation Masskilogramkg Lengthmeterm VolumeliterL

B.Volume measurement 1.Liter is not a fundamental unit, but derived from the meter 2.1 L = m 3 = 1 dm 3 = (10 cm) 3 = 1000 cm 3 = 1000 ml C. Mass measurement 1.Mass is a measure of how much matter an object contains 2.Mass is constant as long as matter is not added or removed 3.Weight is the force that gravity exerts on an object. This can change depending where the object is.

D.Uncertainty in Measurement 1.We often must estimate the last number of a measurement 2.The reading is near ml, but Some might read as or are certain, the 4/5/6 is uncertain 4.You should report one uncertain digit 5.The certain + one uncertain digit = the significant figures for a measurement (there are 4 significant figures for the volume above) 6.Unless stated otherwise, the uncertainty in the last digit is ±1 7.Example: What is the difference between 25 ml and ml? a.25 ml means between 24 ml and 26 ml b ml means between and ml E.Precision and Accuracy 1.Accuracy = how close to correct the measurement is 2.Precision = how reproducible the measurement is

F.Types of Error 1.Random Error: equal probability of missing correct value on either side; usually can’t be controlled (Indeterminate Error). 2.There are large random errors in figure (a), and small random errors in (b) and (c). 3.Systematic Error: occurs in the same direction each time; can often be controlled by correcting instrument or adding correction factor to data (Determinate Error). 4.There is no systematic error in (a) or (c), but a large systematic error in (b). Not Accurate or precise Precise, but not accurate Accurate and Precise a) b) c)

G.Example: Is a given graduated cylinder accurate? 1.Precision: very high because the buret values are all similar 2.Accuracy: low accuracy; the supposed value was 25 ml, but is closer to 26 ml 3.Random Error = small 4.Systematic Error = large (~ +1.5 ml) 5.Using average values from multiple measurements usually limits random error, but this can’t account for systematic error TrialGrad. Cyl. Vol. (ml)Buret Volume (ml) Average