What is ecology? The scientific study of interactions between organisms and their environment. Interactions can take place between living and nonliving.

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Presentation transcript:

What is ecology? The scientific study of interactions between organisms and their environment. Interactions can take place between living and nonliving things.

Levels of Organization in Ecology Organism – an individual Population – a group of organisms of the same species that live in the same place at the same time. Community – a collection of interacting populations Ecosystem – interactions of living and nonliving things in the community

Ecology Terms: means all the conditions that surround any living organism, both the other living things and the non- living things or physical surroundings. A Habitat- means all the members of a single species that live in a habitat, means all the populations of different organisms living together in a habitat refers to a community of animals, plants and micro-organisms, together with the habitat where they live. Environment A place where plants and animals live Populations Community Ecosystem

Organism

Population

Community

Ecosystem

Distribution of organisms: Living organisms are NOT evenly distributed around the world. But are adapted to live in particular __________________________. Factors that affect the habitat: ______________- temperature range and rainfall allow a variety of species to live in a center area. We can group together ecosystems adapted to climate conditions into global ecological regions called______________________________. III. Major Biomes: In relationship to biomes and climate: Habitat Climate BIOMES

Tundra Taiga Mountain Desert Temperate Forest Hot grassland; savannah Tropical Rainforest

Abiotic Factors Nonliving parts of environment Rainfall levels and rate of water flow Temperature Water content of Soil Sunlight Humus content of soil Soil pH & nutrient levels Dissolved oxygen levels Pollutant concentrations

Biotic Factors All the living organisms- which include these examples: producers Consumers and predators The number & types of competitors for light, food, space, Shelter, or mating opportunities The pathogens and parasites The number & type of insects species The number & type of decomposers and The level of species diversity

How organisms obtain energy Producers – can make own food; usually use energy from the sun (photosynthesis) 6CO H 2 O  C 6 H 12 O 6 + 6O 2 + 6H 2 O Consumers – must eat other organisms; cannot make own food

Different Types of Consumers Herbivore – eat only plants Carnivore – eat only animals Omnivore – eat both plants and animals Decomposer – break down and absorb nutrients of dead plants and animals Scavenger – eat rotting flesh (like road kill)

Food Chain Shows how matter and energy move through ecosystem Arrows indicate flow of energy Only a portion of original energy is passed on to other organisms in chain (10% each link) Example: Algae  Fish  Heron

Food Web Made up of many food chains Shows all possible feeding relationships in a community More realistic than a food chain, because most animals eat more than one thing.

Energy Pyramid

1. _______________________ 2. _______________________ 3. _______________________ 1. __________________________ 2. __________________________ 3. __________________________ 4. __________________________ Light: photosynthesis water Nutrients and Minerals food water mates shelter

Ch 19 section 3 pg 663 interdependent Predator and prey species Prey GROWs REDUCE

Symbiosis Barnacles Commensalism

Lichens Mutualism tapeworm Parasitism KILL

Ecology Interdependence of Organisms Let’s check for understanding!

Question 1 Which of these does not belong to the group? A.Consumer B.Human C.Fish D.Plant

Question 2 All energy transformations in an ecosystem begin with -- A.A scavenger B.A decomposer C.The Sun D.An herbivore

Question 3 In a food chain, which are the most efficient users of solar energy? A.Herbivores B.Carnivores C.Omnivores D.Scavengers

Question 4

Identify the: 1. Producers 2. Primary Consumers 3. Secondary Consumers 4. Herbivores 5. Carnivores 6. Omnivores Plants, berries, leaves, nuts Grasshopper, squirrel Frog, mouse, rabbit Squirrel, grasshopper, rabbit Fox, frog, owl snake mouse