Diabetes: Type 1
Insulin Injections
Carbohydrate Counting Three Major Nutrients: 1.Carbohydrates 2.Protein 3.Fat Carbohydrates 1.Starch 2.Fruit 3.Milk 4.Nonstarcy Vegetables
Carbohydrates: Starch One Serving = 15 Carbohydrate
Carbohydrates: Fruit One Serving = 15 Carbohydrates
Carbohydrates: Milk One serving = 12 Carbohydrates
Carbohydrates: Nonstarcy Vegetables One Serving = 5 Carbohydrates
Sample Menu Breakfast: 1 cup cereal (2 CHO) 1 c milk (1 CHO) 1 orange (1 CHO) Snack: Crackers-12 (2 CHO) Cheese Lunch Turkey Sandwich (2 CHO) Carrots Chips (1 CHO) Cookie (1 CHO) Snack Gatorade (1 CHO) Granola Bar (1 CHO) Dinner Pasta 2/3 c (2 CHO) Chicken Green Beans Bread (1 CHO) Milk (1 CHO) Snack Ice Cream 1 c (2 CHO)