Refrigeration Basics 101.

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Presentation transcript:

Refrigeration Basics 101

Basics Refrigeration is the removal of heat from a material or space, so that it’s temperature is lower than that of it’s surroundings. When refrigerant absorbs the unwanted heat, this raises the refrigerant’s temperature (“Saturation Temperature”) so that it changes from a liquid to a gas — it evaporates. The system then uses condensation to release the heat and change the refrigerant back into a liquid. This is called “Latent Heat”. This cycle is based on the physical principle, that a liquid extracts heat from the surrounding area as it expands (boils) into a gas. To accomplish this, the refrigerant is pumped through a closed looped pipe system. The closed looped pipe system stops the refrigerant from becoming contaminated and controls its stream. The refrigerant will be both a vapor and a liquid in the loop.

“Saturation Temperature” – can be defined as the temperature of a liquid, vapor, or a solid, where if any heat is added or removed, a change of state takes place. A change of state transfers a large amount of energy. At saturation temperature, materials are sensitive to additions or removal of heat. Water is an example of how saturation property of a material, can transfer a large amount of heat. Refrigerants use the same principles as ice. For any given pressure, refrigerants have a saturation temperature. If the pressure is low, the saturation temperature is low. If pressure is high, saturation temperature is high.

“Latent Heat”- The heat required to change a liquid to a gas (or the heat that must be removed from a gas to condense it to a liquid), without any change in temperature. Heat is a form of energy that is transferred from one object to another object. Heat Is a form of energy transferred by a difference in temperature. Heat transfer can occur, when there is a temperature difference between two or more objects. Heat will only flow from a warm object to a colder object. The heat transfer is greatest, when there is a large temperature difference between two objects.

Vapor-Compression Refrigeration Cycle Most common refrigeration cycle in use today There are four principal control volumes involving these components: Evaporator Compressor Condenser Expansion valve Two-phase liquid-vapor mixture Figure 10.3 All energy transfers by work and heat are taken as positive in the directions of the arrows on the schematic and energy balances are written accordingly.

The Vapor-Compression Refrigeration Cycle The processes of this cycle are Process 4-1: two-phase liquid-vapor mixture of refrigerant is evaporated through heat transfer from the refrigerated space. Process 1-2: vapor refrigerant is compressed to a relatively high temperature and pressure requiring work input. Process 2-3: vapor refrigerant condenses to liquid through heat transfer to the cooler surroundings. Process 3-4: liquid refrigerant expands to the evaporator pressure. Two-phase liquid-vapor mixture

How does your refrigerator work? A clear concise explanation: http://www.youtube.com/watch?v=N7XFWO0kOMQ Refrigeration cycle animation: http://www.ior.org.uk/ior_/fantastic_fridges_site/science/fridge1/fridgediag.htm

The Evaporator The evaporator is where the heat is removed from your house , business or refrigeration box. Low pressure liquid leaves the metering device and enters the evaporator. Usually, a fan will move warm air from the conditioned space across the evaporator finned coils. The cooler refrigerant in the evaporator tubes, absorb the warm room air. The change of temperature causes the refrigerant to “flash” or “boil”, and changes from a low pressure liquid to a low pressure cold vapor. The low pressure vapor is pulled into the compressor and the cycle starts over. The amount of heat added to the liquid to make it saturated and change states is called “Super Heat”. One way to charge a system with refrigerant is by super heat.

Basic Refrigeration Cycle Starting at the compressor;  Low pressure vapor refrigerant is compressed and discharged out of the compressor. The refrigerant at this point is a high temperature, high pressure, “superheated” vapor.  The high pressure refrigerant flows to the condenser by way of the "Discharge Line". The condenser changes the high pressure refrigerant from a high temperature vapor to a low temperature, high pressure liquid and leaves through the "Liquid Line". The high pressure refrigerant then flows through a filter dryer to the Thermal Expansion valve or TXV.  The TXV meters the correct amount of liquid refrigerant into the evaporator.  As the TXV meters the refrigerant, the high pressure liquid changes to a low pressure, low temperature, saturated liquid/vapor.  This saturated liquid/vapor enters the evaporator and is changed to a low pressure, dry vapor.  The low pressure, dry vapor is then returned to the compressor in the "Suction line". The cycle then starts over.

Vapour Absorption Refrigeration Absorption refrigeration systems have important commercial and industrial applications. The principal components of an ammonia-water absorption system are shown in the figure. Absorber coolant

Vapour Absorption Refrigeration The left-side of the schematic includes components familiar from the discussion of the vapor-compression system: evaporator, condenser, and expansion valve. Only ammonia flows through these components. Absorber coolant 11

Vapour Absorption Refrigeration The right-side of the schematic includes components that replace the compressor of the vapor-compression refrigeration system: absorber, pump, and generator. These components involve liquid ammonia-water solutions. Absorber coolant 12

Brayton Refrigeration Cycle The working fluids of vapor-compression systems undergo liquid-to-vapor phase change. In Brayton refrigeration systems the working fluid remains a gas throughout. The Brayton refrigeration cycle is the reverse of the Brayton power cycle introduced in Sec. 9.6 as shown in the figure.

Brayton Refrigeration Cycle The processes of this cycle are Process 1-2: the refrigerant gas, which may be air, enters the compressor at state 1 and is compressed to state 2. Process 2-3: The gas is cooled by heat transfer to the warm region at temperature TH. Process 3-4: The gas expands through the turbine to state 4, where the temperature, T4, is well below TC. Process 4-1: Refrigeration of the cold region is achieved through heat transfer from the cold region to the gas as it passes from state 4 to state 1, completing the cycle. The work developed by the turbine assists in driving the compressor.

Brayton Refrigeration Cycle The coefficient of performance of the cycle is (Eq. 10.11)

Terms and Info BTU’s - An air conditioner's capacity is measured in “British Thermal Units”, or BTUs. A BTU is the amount of heat required to raise, by one degree, the temperature of a pound of water. So if you buy an air conditioner rated at 10,000 BTUs, it has the ability to cool 10,000 pounds -- about 1,200 gallons -- of water, one degree in an hour. Refrigeration is normally measured in “Tons”. 12,000 BTU’s equal 1 ton. Latent Heat - Latent Heat is the heat given up or absorbed by a substance as it changes state. It is called latent because it is not associated with a change in temperature. Each substance has a characteristic latent heat of fusion, latent heat of vaporization, latent heat of condensation and latent heat of sublimation. Superheated Vapor - Refrigerant vapor is heated above its saturation temperature.  If a refrigerant is superheated, there is no liquid present. Superheat is an indication of how full the evaporator is of liquid refrigerant. High superheat means the evaporator is empty. Low superheat means the evaporator is full. Saturation Temperature -  Also referred to as the boiling point or the condensing temperature.  This is the temperature at which a refrigerant will change state from a liquid to a vapor or vice versa. Sensible Heat -  Heat, that when added or removed, causes a change in temperature but not in state. Sub-Cooling - Sub-cooling is a temperature below saturated pressure-temperature. Sub-cooling is a measurement of how much liquid is in the condenser. In air conditioning, it is important to measure sub-cooling because the longer the liquid stays in the condenser, the greater the sensible (visible) heat loss. Low sub-cooling means that a condenser is empty. High sub-cooling means that a condenser is full. Over filling a system, increases pressure due to the liquid filling of a condenser that shows up as high sub-cooling. To move the refrigerant from condenser to the liquid line, it must be pushed down the liquid line to a metering device. If a pressure drop occurs in the liquid line and the refrigerant has no sub-cooling, the refrigerant will start to re-vaporize (change state from a liquid to a vapor) before reaching the metering devise.