Event Concepts Paris Prepared by: Amanda Lee. Sensory Experience: Navigate Paris…. Type of event: Discovering the jewel of Paris Objective: To experience.

Slides:



Advertisements
Similar presentations
Dr Richard Peddie Leadership 201 Have a Dream or a vision – Dream Big Dreams…and work hard.
Advertisements

Click and Eat Healthy meals one click away. Choice of Cuisine Polish Italian French.
Chapter 9 Teamwork and Team Performance
PRESENTS. BAWARCHEE PUNE KA SABSE MASALEDAR COMPETITION.
District 105E Members Survey Total Number 38 District Officers7 Club Officers24 Club Members (> 1 year Service)11 Club Members (
Presenter: Amanda Gourgue, CMP Saving the World One Meeting at a Time: A Going Green Guide for Meeting Facilities.
Getting to Know the Food and Beverage Division
Foundation, Direction, Reflection Questions for the day:  What is the difference between a vision, mission, goal and objective statement?  How are they.
Chapter 4 Attitude, Angry Customers, and Relationship Building
CUATRO DE MAYO PARTY DAN & BAILEY MCMAHON Third Party Fundraising.
Understand processes and benefits of a work plan and teamwork for preparing healthy foods.
Food Glorious Food… Bespoke events – creative design – fabulous food delivered with care & attention to you, our client.
Culinary Arts By: JoHanna Loar.
Culinary Arts By Tishawn Harrison.
Understanding Foodservice Operations
EVENTS AND PR. WHAT IS AN EVENT? An event is designed to bring a target audience together for a specific purpose.
Knight Catering “We are joust about the best caterer going” * Knowledgeable, friendly event professionals Creative and delicious cuisine Imaginative, award.
WIZMO, INC. EVENT PLAN PROPOSAL Presented by: December 4, 2011.
EM : LU 4 EVENT PLANNING. OUTCOMES Define Event Planning Explain/Apply: ◦Event Planning ◦Event Programming (difference 2 programme of events?) Event Elements.
Section 3.1 Careers in Foodservice
Culinary Chef Restaurant Owner. Basic Job Description A culinary chef is a person who specializes in presenting and preparing food dishes. Culinary chefs.
The programme includes a variety of learning experiences and activities designed to offer each individual the opportunity to: Learn transferrable life.
Oonagh Boon, Hospitality and Catering Manager, Belong, Marvellous Mealtimes Belong Villages “Ultimately good food and an enjoyable mealtime can improve.
Welcome to... RhythmBash Corporate Brochure. What is RhythmBash ? RhythmBash is an innovative young company, providing hands-on training for businesses.
For Further Details or to make a Booking Tel: Charity No For Further Details or to make a Booking Tel: Charity No.
It’s Monday…... MondayTuesdayWednesdayThursdayFriday Dinner Accomplished.
Hight Performance Group, Inc.1 Best Practices for Recruiting and Onboarding Volunteers Presented by Cathi Hight.
Building Effective Interpersonal Relationships
Bakery Interest center By Paola Medina. Web Baking Measurement Kitchen tools Ingredients Kitchen safety Techniques.
The Ranger Program: You Lead the Way Transition Guide.
Daily Entertainment programs are designed in the way to provide hotel guests leisure, information and sportive happenings during their whole holiday period.
The Campus Kitchens Project Innovations in Fighting Hunger.
The Up with People Program Non-profit organization Active since 1965 Visited over 4,000 cities in 42 countries Welcomed by 500,000 host families Nearly.
1 Proposed CenturyLink Employees’ Amateur Radio Club Overview November 14, 2011.
Chapter 9 Teamwork and Team Performance Teamwork and Team Performance.
Community Service By: Alex Still. Why Volunteer? The largest benefit I receive from volunteering is a genuine sense of satisfaction from helping others.
© Copyright 2014 Milady, a part of Cengage Learning. All Rights Reserved. May not be scanned, copied, or duplicated, or posted to a publicly accessible.
Solutions Manual For Rullende café. About the hold ups HOLD-UPs are creativity workshops during which 10 to 15 SenseMakers gather to solve the challenge.
Planning A Successful High Adventure Activity. Why do them? They create an experience in living and cooperating with others while providing an exciting.
Dannon Foodservice NFL Integration Committed to donating Taste of the NFL Mission: To address the needs of the hungry and homeless by raising awareness.
Opening Activity  Welcome!  Sit at a table that represents an area on which you would like to talk with others about  As you sit at your table, waiting.
ASILOMAR APRIL 20, 2011 Cooking Matters: A Collaborative Approach to Nutrition Education.
THE PROBLEM People are discouraged from cooking and end up eating out or eating instant foods too often.
Bread of life News Articles. News Article from 2012 The last thing Steve Hart expected - or wanted - to be was homeless. But when a fire destroyed his.
Senior Boards Presentation 2010 By Jacob Lopez. High School Highlights Culinary trip to Italy last summer-Food tour of Italy with a group of students.
Everyone Communicates Few Connect
Chapter 9 Teamwork and Team Performance Teamwork and Team Performance.
Bellringer Name 5 different restaurants in Pearland.
Y1.U1.2 Career Opportunities. Foodservic e If you work in the foodservice industry you… Will get immediate feedback Need to get it right the first time.
Our 20 Hour Train the Trainer Program. Do you want your team to accomplish amazing things? We will help them to do just that- in a very creative way-
Chapter 9 Teamwork and Team Performance. T EAMS What are teams? A small group of people with complementary skills who work actively together to achieve.
Career and Technical Education Giving Students the Edge.
CAKE DECORATOR RACHAEL PICARD. Cake Decorating is both a challenging and fascinating career in which creativity is constantly being explored. Cake decorators.
Copyright © 2006 by John Wiley & Sons, Inc. All rights reserved Chapter 5 Culinary Careers in Catering.
Guess our concept... What do you think the concept of our lesson is?
LIVE TO WIN… ABOUT GAMECHANGERS ARE Stories of extreme hardship, braving impossible odds and innumerable sacrifices, overall excellent examples of the.
My Philosophy of Education By Tom Conners. What is a teacher? Everyone has their own definition of what a teacher is. A teacher to me is someone that.
4-H 201 Creating a Project Plan 1. OBJECTIVE 4-H 201 Identify 4 phases of the 4-H project experience. What elements should a 4-H learning experience include?
 Foodservice Industry is about People  The People it serves & the people it Employs  Continues to Grow, Change & Expand to meet the needs of its Customers.
Quality Team Building - Make Your Event Memorable! We have been conducting Team Building Workshops for over 20 years! Our Team Building Training events.
Must be a high school graduate or have completed GED $69,336 is the average salary hours a week Average life style Hospitality and tourism Detroit.
Corporate Events IEIE August How can a team building program benefit you? A well-structured team building event will bond your team while improving.
Food recipe Tips. . A new food preparation-training course can educate you numerous not just the way to switch on an oven. Preparing food lessons are.
Choosing Fruits, Vegetables, and Whole Grains
Cooking matters nutrition class
Team building designed to compliment any conference, function or excursion. Team building programmes range from recreational- fun activities to Adventure.
Best Function Centre in Sydney
Welcome & thank you Intro
Enjoy THE SERVING SPOON A Personal Chef Service
Recipes.
Presentation transcript:

Event Concepts Paris Prepared by: Amanda Lee

Sensory Experience: Navigate Paris…. Type of event: Discovering the jewel of Paris Objective: To experience the city of Paris through the treasure hunt race, completing puzzles and working together as a team. How to: Navigate your way from the start point to the end point, using clues given in The clue bag, complete the tasks, meet our disguised actors along to way to get your next clue. Complete all the stations and return to end point to complete the art piece of “ My Paris” Mode of transport: public transport Additional Challenge: partial race with bicycles only No of Pax: 100 – 500 Duration: 3 –4hrs Venue: outdoor Cost: From €100 onwards (exclude venue rental, transfer & F&B cost)

Sensory Experience: Navigate Paris…. Type of event: Marvellous Macaroons Purpose: Food always brings people together. Culinary Team Building events create an environment that promotes creativity, communication and cooperation among participants, allowing them to relate in ways not possible in the office. Come and learn all about your favourite ingredients as well as chefs tips and tricks in just 45 mins then the show begins. Make your own macaroons According to the recipes given and the special version of your own to win the bonus point. Additional challenge option: To include the groceries shopping for materials No of Pax: 15 – 100 Duration: 3 –4hrs Venue: hotel ballroom or culinary school Cost: From €90 onwards ( exclude venue rental, transfer & F&B cost)

CSR: Pay it Forward, Connecting Corporate to Charity Pay it Forward, a concept of giving back not to the person that do you good but to someone else instead. In recent years, building in the element of Corporate Social Responsibility into team-building activities is an uprising trend and we also recognized that our clients are looking for innovative ways to make emotional and lasting connections among their teams. With our CSR team-building programs, guests walk away with a sense of gratitude, pride, accomplishment and goodwill toward their company. We customize activities derived from our client’s program objectives and corporate values. We have connections with a number of charities, fromnational organizations to the locally underserved. It’s our goal and privilege to facilitate the ultimate match of activity, facility and charity for each unique group. The spectrum of programs include Going Green eco friendly projects, serving the local Community from painting of a school building to building bikes for the under privileged young to working with the elderly.

CSR: Pay it Forward – Cooking for a Cause Type of event: Baking for a Cause Objective: Cooking for a Cause is an exhilarating Team Building experience that ends in a meaningful and worthwhile donation of food to people in need. The program includes food prepared and enjoyed by the participants during the event and a three-part donation to area food banks. How to: Bake macaroons or cakes and learn tips on baking with our chefs. Purpose and Achievements: To work as a team & improve team morale A charitable donation of food Education on hunger and the homeless in the world A delicious meal! Good feelings that come from giving to someone in need No of Pax: 50 – 300 Duration: 3 –4hrs Venue: outdoor & kitchen Cost: From €120 onwards ( exclude venue rental & transfer)