Be a CHAMPION for VA’s Health Heidi L. Hertz, MS, RD Obesity Prevention Coordinator Virginia Department of Health.

Slides:

Advertisements

Similar presentations

Physicians for Healthy Communities Harbor High School May 4, 2006 Dr. Presenters Name.

Advertisements

School Name Presentation Date Name of Presenter Physicians for Healthy Communities.

National Center for Chronic Disease Prevention and Health Promotion Division of Nutrition, Physical Activity, and Obesity Healthy Communities: Healthy.

Obesity Trends* Among U.S. Adults BRFSS, 1985 No Data

Diabetes Prevention Program Marcelle Thurston MS, RD, CDE Kelly McCracken RD, CDE Colorado Department of Public Health and Environment.

Planet Health: The Prevention of Childhood and Adolescent Obesity Through School-Based Intervention Steven Gortmaker, Ph.D. Harvard School of Public Health.

Childhood Obesity Interventions Ideas from the Oklahoma REACH 2010 & REACH CEED Projects.

Ann McCormack, MPH, RD, Chief Bureau of Community Food and Nutrition Assistance Missouri Department of Health and Senior Services.

1. Obesity Background Obesity has reached epidemic proportions Serious health problem that is “crippling” the U.S. $190 Billion annually in healthcare.

Prevention of Childhood Obesity Joining forces… Caroline Bollars Technical Officer, Nutrition Policy Nutrition, Physical Activity and Obesity World Health.

Overview of the Local Wellness Policy. Why the Focus on Local Wellness Policies? The prevalence of overweight among children aged 6–11 has more than doubled.

Scientific Statement: Socioecological Determinants of Prediabetes and Type 2 Diabetes Featured Article: James O. Hill, Ph.D., James M. Galloway, M.D.,

FCS Program Focus Area – Healthy Eating/Active Lifestyles Dr. Virginie Zoumenou UMES/ Maryland Cooperative Extension 11/01/07.

Source: Behavioral Risk Factor Surveillance System, CDC. Obesity Trends* Among U.S. Adults BRFSS, 1985 No Data

Nutrition for Infants and Children Childhood Overweight and Obesity.

Action Writing Action Statements Writing action statements is the first step in the second (action) stage of the public health nutrition (PHN) intervention.

Thailand country report

Overview of the National Obesity Epidemic. Assuring the Conditions for Population Health Employers and Business Academia Governmental Public Health Infrastructure.

By: Kristin Haberman Hlth 361.  Obesity is a term used to describe a condition in which ratio of body fat to total body mass is higher than accepted.

V v Generating Rural Options for Weight-Healthy Kids and Communities: Examining the rural family home nutrition and physical activity environment Carolyn.

Population Health Improvement Plan (PHIP) July 23, 2015.

New Hampshire Department of Health and Human Services Division of Public Health Services Addressing Childhood Obesity in New Hampshire Tammy Levesque Community.

Obesity: Myths, Challenges, and Successes William H. Dietz MD, PhD Former Director Division of Nutrition Physical Activity, and Obesity Centers for Disease.

Healthy Schools June 2011 Aruba PACO

Mass in Motion Kids Community-Clinical Partnerships to Reduce Childhood Obesity A partnership between the Massachusetts Department of Public Health, the.

Indiana Healthy Weight Initiative Laura Hormuth, MS, RD, CD Division of Nutrition & Physical Activity Indiana State Department of Health Purdue Extension.

It’s Their Future Let’s Work to Create Healthy, Safe, and Livable Communities for Our Children Presented by the Santa Clara County Public Health Department.

Active and Eating Smart

Marie-Claude Thibault, MBA, RD Public Health Nutritionist Ottawa Public Health April 21, 2008 Ottawa’s Healthy Active Schools Partnership.

Obesity a Growing Problem! CAPT Martha Culver Acting Deputy Regional Administrator Nurse Consultant CDR Madelyn Reyes Senior Nurse Consultant Health Resources.

Why Wellness? An Overview on Childhood Obesity and Prevention

Gita Rampersad, JD, MHA 2012 USPHS Conference University of Maryland College Park.

Public Health Department Creating a Vision for a Healthy Pasadena Pasadena City Council Presentation April 25, 2011.

Healthy Communities: Healthy Communities: What Local Public Health Can Do To Reduce and Prevent Cardiovascular Disease and Stroke Truemenda C. Green, Director.

Participation in Community-Originated Interventions is Associated with Positive Changes in Weight Status and Health Behaviors in Youth Lauren MacKenzie.

Childhood Overweight: Nutrition and Physical Activity Interventions Susan Algert.

[ Title of Presentation] Presenter Date. Research indicates that obesity and the problems associated with childhood obesity have reached epidemic proportions.

ASSOCIATION OF STATE PUBLIC HEALTH NUTRITIONISTS.

Chapter 4 | Session 1: Getting Started Session 1: We Can! ™ Energize Our Families: Getting Started Chapter 4 | Parent Program Training Session 1: We Can!

Obesity and Type 2 Diabetes in Children A presentation to initiate awareness and advocacy for an international health epidemic.

U.S. Department of Agriculture Center for Nutrition Policy and Promotion Dietary Guidelines, 2010 at a Glance   Executive Summary   Chapter 1. Introduction.

Local School Wellness Policies: Creating a Healthy School Environment Amy Haessly, R.D. Child Nutrition Services Wellness Lead Vista Unified School District.

Role of the Government in promoting healthy eating I wish someone would offer me a low fat slice of cake to have with this cuppa!

Healthy Kids, Healthy Learners Why it is Important to Implement our District’s Local Wellness Policy.

It takes a Village to Raise a Healthy Child: Leveraging public health departments to create a school wellness network across Nebraska.

GOOD NUTRITION ISN’T IT TIME?. OBJECTIVES IN THIS UNIT YOU WILL IN THIS UNIT YOU WILL Discover important reasons for knowledge of nutrition. Discover.

NuPAFP Conference October 13-14, 2010 Color Me Healthy.

CATCH: Coordinated Approach to Child Health. Why CATCH? Obese Children and Adolescents: NHANES Equal or greater than 95% age/sex CDC Growth Charts Sources:

Fostering Healthy People & Places: The Power of All of Us Name of presenter Date.

Overweight or obese Adults who are obese30.4 Adults who are overweight35.1 Adolescents who are obese14.9 Adolescents who are overweight15.5 Low-income.

Affordable Care Act: Implications for Public Health Marty Fenstersheib, MD, MPH Health Officer Santa Clara County.

Community Nutrition. Aims to prevent problems related both to food insufficiencies and excesses, and to promote well- being through a secure and safe.

Championing School Nutrition Dr. David McKeown Medical Officer of Health City of Toronto October 23, 2008.

Weight Management. To Maintain a Healthy Body Range Balance calorie intake from foods and beverages with energy spent To prevent gradual weight gain over.

Strategies for Childhood Obesity Prevention. Began as Virginia Tobacco Settlement Foundation 2009 Legislature: Changed name Expanded mission Expanded.

Sussex County Child Health Promotion Collaborative March 15, 2006.

HEALTHY KANSANS 2010 PROCESS OVERVIEW Encourage Change Improve the Health of all Kansans February 16 th, 2007.

SB 622 (Monning) Elizabeth Velten, MPH State Policy Coordinator California Center for Public Health Advocacy.

Always Play!. OBESITY IN THE UNITED STATES Adults More than 1/3 (34.9%) are obese Rates have more than doubles since 1970s Increased rates of diabetes,

Source: Behavioral Risk Factor Surveillance System, CDC. South Lake Pediatrics Committee on Nutrition and Healthy Lifestyles “Juggling a healthy diet”

Childhood Obesity: A Proactive School Response Project PA Master Instructor Workshop.

YOUTH Government Agencies. Ten Strategies for Schools to Promote Physical Activity and Healthy Eating Coordinated School Health Program School health.

Can We Help Missoula Outrun the Obesity Epidemic?.

(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data

To reserve a space call or text Nicole Baker Kids are welcome to come!

School Wellness and the Healthy School Environment

A 10-year Plan Presented by: Andrea Ridgway, MS, RD, LD, CDE

Obesity Trends* Among U.S. Adults BRFSS, 1990, 2000, 2010

Financial Impacts of Obesity & Prevention

Obesity Trends* Among U.S. Adults BRFSS, 1990, 1999, 2009

Presentation transcript:

Be a CHAMPION for VA’s Health Heidi L. Hertz, MS, RD Obesity Prevention Coordinator Virginia Department of Health

The Obesity Battle

Topics Describe U.S. obesity trends for children and adults Describe the current and future CHAMPION activities Highlight partnership opportunities at state and local level

Current National and State Obesity Trends

No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30% National Obesity Rates

Obesity Trends* Among U.S. Adults BRFSS, 2008 No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30% Virginia: 35.8% overweight 25.7% obese

Adult Obesity in Virginia Obesity is one of the leading preventable causes of death in the U.S. (second to tobacco use). 60.6%, or 3.45 million adults, are overweight or obese 25.5%, or 1.45 million adults, are obese.

Hot Off the Press! Virginia’s Rank 32 nd highest rate of adult obesity 35% Overweight 25.5% Obese 23 rd highest rate of youth obesity 15.7% Overweight 15.2% Obese

Youth Obesity in Virginia Obesity is a serious health concern for children and adolescents Obese children and adolescents are at risk for health problems during their youth and as adults and are more likely to become obese as adults.

U.S. Youth Obesity Trends

Childhood Obesity The consequences of childhood overweight may mean a generation of children living shorter life spans than their parents.

Current CHAMPION Activities and Opportunities for Partnership

VDH, Obesity Prevention Through CHAMPION, the VDH focuses on proven obesity prevention strategies, creating a healthy nutritional environment, and appropriately emphasizing physical activity to improve the health of all Virginians. Common themes: Nutrition Education and Physical Activity Promotion Community Involvement Media Interventions Policy, Systems, and Environmental Change

CHAMPION Strategies Increase intake of fruits and vegetables Increase breastfeeding rates Increase physical activity Decrease intake of energy dense foods Decrease intake of sugar sweetened beverages Decrease screen time

Healthy Community Action Teams Help to develop, improve, and sustain program initiatives at the local level. Accomplish a broad range of goals that reach beyond the capacity of any individual member organization. Create infrastructure for future funding, initiatives, and dissemination.

Questions? Contact Us: