SALMAR Results of the Finnish case study Jari Setälä, Kaija Saarni, Asmo Honkanen and Jarno Virtanen Salmarmeeting in Turku
The Finnish case of salmon and salmon trout
Growing demand for salmonids
Imported salmon replaces domestic salmon trout
Growing demand for salmon
Seasonal supply of salmon trout
Imported fish dominates in summer Average
Salmon: availibility, quality and image Salmon trout: processing
Salmon has bypassed salmon trout in the fresh fish market
The prices of salmonids converge
A single salmon market in Europe
Are salmon and salmon trout in the same market ?
Salmon trout Salmon Producer Exporter Producer Wholesaler Campaign Retailer Wholesaler 5% 9% 14% Importer 56% 15% 20% 15% Vertical co-integration: Salmon trout and salmon value chain in Finland Direction of arrow =Exogenity9% = Margin %15% = Price difference FinlandNorwayFinlandNorway Broken line = not proportional Whole line = proportional
Declining salmon trout margins in the campaign sales
Wholesale margin of salmon higher than salmon trout margin
Concentration of value chain Herfindalindex 1), year 1999: Producers 0,02 (competition) Wholesalers 0,04 (competition) Retail chains0,26 (oligipoly) 1) H-index = sum(market share j ) 2
Conclusions Salmon and salmon trout compete in the same market, but they are not perfect substitutes The markets are competitive from producers to wholesalers The role of salmonids for retailers is twofold: attractive campaign product/profitable business
Conclusions Salmon margins higher than salmon trout margins Wholesalers role is central The price of salmon sold to Finnish market is determined in the world market
SD-models 1.Analysis of salmon margins 2.Analysis of interaction between salmon and salmon trout
1. Salmon model
Annual average margins calculated using production cost data: Margin = Real wholesale prices – calculated production costs Raw material costs: Fresh fillet = 95 % of the total costs Smoked = 87 % Cold-smoked = 85 % Raw pickled = 84 %
Declining margins for fresh salmon products
2. Integrated model
Statistical analysis of elasticities 1)Ln Pst wh = ln Ps wh – ln Qst prod 2)Ln Qs cons = – ln Ps wh ln Pst wh 3)Ln Qs proc = – 1,272 ln S imp ln Qst prod + seasonal dummies 4)Ln Qst proc = – ln Ps imp – ln Pst prod + seasonal dummies 5)Ln Qs imp = – ln Ps imp ln Pst prod Salmon price is an external variable (determined in the world market)
Total market of fresh salmon and salmont trout stable
The model works well, except
The model works well, except 1999
The model works well, except 1999
The model works well, except 1999
Conclusions Aggregated demand of fresh salmon and salmon trout is stable Salmon and salmon trout are competing products In the fresh fish market consumer prefer salmon In the growing market of processed products salmon trout has maintained its market share
Conclusions The flows of salmon and salmon trout into Finnish market are determined by two main variables: 1)The price of imported salmon 2)The quantity of salmon trout production
World market prices fell in 2001
Price fall autumn 2001
Low world market prices
Import rose by 48 % in 2001
News in intrafish New market for fresh Norwegian sea-farmed trout emerging ! European fresh market is challenging Japan. Finland is hungry for Norwegian trout. A six-fold increase in imports means that Finland is taking one third of the fresh trout being sent out from Norway.
Conclusion Oversupply and low world market price of salmon combined with the minimum price led to import of low-priced salmon trout to Finland.