Introduction to AgriScience & Technology Mr. Ham.

Slides:



Advertisements
Similar presentations
Progress in Agriculture Objective: Summarize historical agriculture discoveries that increased the global production of food and fiber.
Advertisements

First Grade Bettie F. Williams Elementary
Identifying and defining plants
1st Grade Review of Plants
August 2008 MEETING HUMAN NEEDS IN A CHANGING WORLD Modified by Georgia Agricultural Education Curriculum Office – June 2002.
15 TH CENTURY FARMING 18 TH CENTURY FARMING THE AGRICULTURAL REVOLUTION.
Industry and Mechanization of Agriculture The American Way of Life.
Fabric Fibers & Types. Wool comes from animal fur.
Key Terms – The Agrarian Revolution Open field system Specializing Enclosure System Crop Rotation Jethro Tull Seed Drill Cyrus McCormick Reaper.
The Industrial Revolution
Unit A Unit A Agricultural Literacy Problem Area Problem Area Recognizing The Role Of Agriculture In Society.
Basic Ag Science Fall 2010 Mr. Parks Introduction to Agricultural Science.
Understanding the Scope and Importance of Agribusiness
Basic Principles of Agricultural/Horticultural Science
By: Jaylin, Nick, Ryan, and Jordyn
MEETING HUMAN NEEDS IN A CHANGING WORLD
Lesson Identifying Plant Types and Uses. Interest Approach Looking at the variety of plants in front of the you, which include samples of field crops,
Agriculture Introduction and History. V OCABULARY Farmer – one who operates a farm, or is in the business of farming Rancher – one who owns, occupies,
Uses of Plants Plant Science.
The Importance of Agriculture -Agriscience in Our Lives- Holton Agricultural Education Department Agriculture Exploration Class.
By: Mrs. Sheffield.  Identify the scope of agriculture and its effect upon society.  Discuss significant historical agricultural developments.  Identify.
History of Ag. Inventions. REAPER Inventor: Cyrus McCormick Inventor: Cyrus McCormick Invented in: 1834 Invented in: 1834 Used for: cut small grain Used.
MEETING HUMAN NEEDS IN A CHANGING WORLD Principles of Agriculture.
Plants & Vegetables By: Eva Abbruzzese. Why are they important to me? Plants are natural resources from the earth In order to live we have to eat We feed.
Lesson Identifying Plant Types and Uses. Student Learning Objectives Describe plant science and its three major areas. Identify common field crops and.
Objective Describe historical agricultural discoveries that increased the global production of food and fiber.
Agriculture in England
Agricultural and Industrial Revolution. Agricultural Inventions Jethro Tull: seed drill; horse drawn tool that dug up weeds Charles Townsend: crop rotation.
1.Agricultural Revolution 2.Why did it start in England? 3.The Growth of the Cottage Industry 4.The Industrial Revolution.
Thought Starter #2 Turn to page Read “Previewing Main Ideas” Then, try to find the answers to the three Geography questions: ◦ WRITE down the answers.
Understand the History of Global Agriculture 2.01.
Progress in Agriculture Objective: Summarize historical agriculture discoveries that increased the global production of food and fiber.
© 2009 Delmar, Cengage Learning Chapter 1 Agriculture and Agribusiness.
Chapter 1 Mr. Pullom Fall 2011 Agriscience. Objectives Explain agriscience and technology Relate the meaning and importance of AFNR Identify career pathways.
AGRICULTURE AND HUMAN NEEDS. BASIC HUMAN NEEDS & SOURCES Agriculture is the source for the three basic things humans need to survive:  Food: meat, milk,
How does agriculture meet people’s basic needs?
Agriscience, Unit Two: Recognize the influence and impact of agriculture on the development of nations around the world
Why Is Agriculture Important? n n On a piece of Paper 1.Write down 5 things that come to mind when you here the word agriculture 2. Write down how you.
Agricultural Revolution
Chapter 22: The Industrial Revolution Section 1: Origins of the Industrial Revolution.
1.Agricultural Revolution 2.Why did it start in England? 3.The Growth of the Cottage Industry 4.The Industrial Revolution.
Introduction to Agribusiness IAFNR Agribusiness ModuleIAFNR Agribusiness Module.
Basics of Agriculture Part 3. Objectives To understand the major technological advancements in agriculture.
Basics of Agriculture Part 1. Objective Understand the history and influences of agriculture Understand the history and influences of agriculture.
DETERMINING THE HISTORY OF AGRICULTURE. DEFINE AGRICULTURE AND EXPLAIN AGRICULTURE INDUSTRY. AGRICULTURE IS THE SCIENCE OF GROWING CROP AND RISING ANIMALS.
Agriscience Unit 2 worksheet. 1. The process where many countries became self- sufficient in food production in the 1960s by utilizing improved varieties.
Cotton Gin Inventor Eli Whitney Impact: Machine that quickly and efficiently removed the seeds from the cotton fiber. Machine that quickly and efficiently.
 All jobs relating in some way to plants, animals, and renewable natural resources.  Also, the application of scientific principles and new technologies.
Agriscience Applications Basic Agriculture Awareness 1.0 Investigate the development of today’s agricultural industry as related to the development of.
Feeding the World CH 11.  Growing enough food to meet a family’s immediate needs..even livestock  Only make what u need  Use the sun, own labor, and.
Objective 2.1 Define the scope of agriculture’s impact on daily life: local to global impact.
Hosted by Ms. Mohabir Plants Do This Plant Parts Plant Products Plant Lingo
OBJECTIVE 8.5 DETERMINE THE ADVANCES OF SCIENCE AND TECHNOLOGY IN THE AGRICULTURAL SCIENCE INDUSTRY. ADVANCING THROUGH TIME.
Agriculture During The Industrial Revolution. Agriculture Before The Industrial Revolution Before the Industrial revolution, agriculture was inefficient.
How Machines Changed the World. What is industry?  Industries are specific types of businesses: Usually manufacturing (making stuff) What are some types.
Introduction to Plant & Soil Science
AG-BAS-1 The student evaluates human needs and demonstrates the role of agriculture in meeting the needs of humans: historically, currently and in the.
The Agricultural Revolution (18th Century)
The Revolutions.
The Agriculture Revolution
Agriculture and Human Needs
Unit 2 Plant Science Topic-FIBER CROPS
Basic Principles of Agricultural/Horticultural Science
Defining Agriculture.
Mechanization of Agriculture
Importance of Agriculture
Identifying and defining plants By Mrs. Killian
Introduction to Plant & Soil Science
MEETING HUMAN NEEDS IN A CHANGING WORLD
Importance of Agriculture
Presentation transcript:

Introduction to AgriScience & Technology Mr. Ham

Human Food Needs Energy Growth and Repair Good Health Body Processes

Sources of Food Plants –250,000 plants on earth –600 are used for food Leaves –Lettuce Seeds –Beans Roots –Potatoes Fruits –Apples Flowers –Cauliflower Stems –Celery Multiple Parts –Turnip (leaves and roots)

Animal Sources Terrestrial –Animals that live on land Aquatic –Animals that live in water Meat Eggs Milk

Fiber (Clothing) Animal Fibers –Wool –Fur –Silk Plant Fibers –Cotton –Flax –Hemp –Jute –Sisal Synthetics –Those made by man

Wood Products Lumber Plywood Veneer Composition Board Paper

Definition of Agriculture Agriculture –The science of growing crops and raising livestock.

Innovations in Agriculture Charles Townshed –1 st crop rotation system Jethro Tull –Developed seed planting machine in early 1700’s. Eli Whitney –Cotton gin Cyrus McCormick –Patented a harvesting machine (reaper) in 1834

John Deere – st steel moldboard plow Gregor Mendel –Austrian botanist –Discovered basic principles of heredity Silver Bullet Era –1940’s-1950’s –New pesticides on market –Dramatically increases yields. Biotechnology Era –1984 entered stock market –1995 RoundUp Ready Soybeans

Areas of Agriculture Supplies and Services –Machinery and equipment –Seed –Chemicals –Feed and animal medicines Production Agriculture Marketing and Processing

Impact of Agriculture 1.6% Involved in production ag % work in the agricultural industry