BY: LYTREL HALL.  Nutrition around the world are different completely. They are separated into different sizes of nutrition, eg. high in nutrition, low.

Slides:



Advertisements
Similar presentations
Can the world feed Itself? Can the world feed Itself? YES!
Advertisements

Feeding the World.
Chapter 15.1 Feeding the World.
Environmental Science
Chapter 19 Food Resources
OUR UNIQUE PLANET.  All of these global issues affect human populations locally and that are shared among diverse human societies within our global.
Classroom Catalyst.
Food and AgricultureSection 1 Bellringer. Food and AgricultureSection 1 Objectives Identify the major causes of malnutrition. Compare the environmental.
Hunger and Malnutrition George Norton Agricultural and Applied Economics, Virginia Tech Copyright 2009 International Agricultural Development and Trade.
The World Hunger Challenge. Important Definitions World Hunger: Malnutrition that is caused by conflict and/or harmful societies. –Malnutrition: Poor.
The Influences of Agriculture, Technology, Economics, and Politics Chapter 2, part 2.
By, Emilio Meza World Hunger.
Demographics By: Mark. Income Farmers make less then 500 dollars a year President of Philippines makes less than average American Average Filipino makes.
The Irish Potato Famine
Environmental Science Chapter 15 Section 1
7 Facts on Nutrition Modified from the World Health Organization.
World Food Needs Food Technology Chapter 27. Objectives  Discuss the effects of hunger and malnutrition  Discuss the impact of hunger world wide  Discuss.
Core Case Study: Organic Agriculture Is on the Rise Organic agriculture Crops grown without using synthetic pesticides, synthetic inorganic fertilizers,
Explain how global issues can cause problems in our food supply.
Hunger In Africa By the dude named Michael Laird.
15.1 – Feeding the World.
By Rachel, Connell, and Leanne. The beginning The Great Famine started in September It first started in Wexford and Waterford. November was the.
ABOUT THE GLOBAL FOOD CRISIS. Malnutrition around the world is nothing new…what is new is the inability of millions of already undernourished people to.
FAMINE AND CHRONIC HUNGER Textbook Pg 146. Rising Food Prices Video  feature=related
I. Feeding the world A.Famine – Widespread starvation caused by a shortage of food 1.Modern agricultural practices provide enough food for most populations.
Feeding the Planet CGW4U. How would you define the following?  Hunger  Malnutrition  Famine.
Question responses CHAPTER 10 AGRICULTURAL ISSUES.
STOP HUNGER THE FIGHT FOR HUNGER AROUND THE WORLD BY JONATHAN PAGE ACABO WORLD YOUTH HUNGER ADVOCATE.
Ecosystems Energy Flow. Energy: Energy enables an object or substance to move, do work, or change. Energy cannot be created or destroyed. It can only.
Food and AgricultureSection 1 Feeding the World Famine is the widespread malnutrition and starvation in an area due to a shortage of food, usually caused.
Hunger and Famine Contemporary Issues in Agriculture today.
18 Food Resources. Overview of Chapter 18  World Food Security  Food Production  Challenges of Producing More Crops and Livestock  Environmental Impact.
Worksheet #2 Absolute Population Growth Annual Growth Rate.
 Not having enough to eat to meet energy requirements Asia is the continent with the most hungry people Sub-Saharan Africa is the area with the highest.
Famine Facts about famine  In 2013, more than 17,000 children younger than 5 died every day — most from preventable causes. It’s estimated that nearly.
What do you think “food security” means??. Objectives: 1)Compare food resources & nutrition in different parts of the world 2)Explain the importance of.
Food shortage By: Linda, Nurul, Amina and Dana. What is food shortage? – Food shortage is when there is not enough food available for people to eat. If.
Famines and Food Shortages
Famine in the Horn of Africa
Chapter Fifteen: Food and Agriculture
FOOD SHORTAGE By: Allie, Ira, Jordan, Dane and Charlie.
19 Food Resources.
World Hunger Anna. Zariczniak.
Food insecurity in Bangladesh
FAMINE In Africa.
Food and Agriculture.
Note Pack Chapter 15 Food and Agriculture Section 1: Feeding the World
Feeding the World Food and Agriculture. Feeding the World Food and Agriculture.
Food and Agriculture.
Food and Agriculture.
Global hunger –myth or fact?
Section 1: Feeding the World
18 Food Resources.
Section 1: Feeding the World
Food and Agriculture.
Contemporary Issues in Agriculture today
Holt Environmental Science Chapter 15
ACCESS TO FOOD.
Section 1: Feeding the World
Section 1: Feeding the World
Chapter 15 Section 1 – Feeding the World
18 Food Resources.
Malnutrition A state of poor nutrition
Why is there food insecurity?
Section 1: Feeding the World
It is used to dig up the earth so you can plant your crops.
Food and Agriculture.
Presentation transcript:

BY: LYTREL HALL

 Nutrition around the world are different completely. They are separated into different sizes of nutrition, eg. high in nutrition, low in nutrition and neutral.

 America- food is poor in America because it is the main place in which fast-food and fats in their nutrition was most known in.  Africa- food  Europe-  Asia- Asia is know for their fresh foods like veggies and fruits.

 Food shortage (famine) is when scarcity of food occurs.  Food shortages are caused by: natural disasters, conflicts and rising global food prices.  Food shortages can also lead to world hunger, malnutrition, starvation and increased mortality rates.

 Wasting the world’s food resources can create future income, condemning them to a life of poverty and hunger. In developing countries, farmers often cannot afford seeds, so they cannot plant the crops that would provide for their families. If there aren't any seeds to plant crops, there aren't any crops to feed the animals, that we eat. Therefore, stores cannot stock up once again, because most of the animals will die.

 The availability of food is decreasing, because the resources aren’t there as it was decades ago.