What organism breaks down plants? Mold, fungi, worms, bugs, and bacteria break down plants.

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Presentation transcript:

What organism breaks down plants? Mold, fungi, worms, bugs, and bacteria break down plants.

The two forest animals that compete for the same resource are the bear and cougar.

Food Web This is a food web:

What is a food web A food web is a group of animals. It has a lot of arrows representing the animal’s energy going in another animal’s body. That means that one animal is eating another animal.

Microorganisms: bacteria

Helpful microorganisms help us make cheese and yogurt. They help us make bread and ferment beer and wine and alcohol for fuels. There are those in your intestinal tract that help digestion and produce vitamin K, which helps clotting. Helpful bacteria cause decomposition of dead materials. Nitrogen fixing bacteria take nitrogen from the air for plants. Harmful microorganisms are those that cause disease in humans or animals or plants. Infections may be caused by staph or step, or E. coli, or salmonella, or shigella, pseudomonas, Candida, etc

Fungi (say: fun-guy) are multi-celled (made of many cells), plant-like organisms. Unlike other plants, fungi cannot make their own food from soil, water, and air. Instead, fungi get their nutrition from plants, people, and animals. They love to live in damp, warm places, and many fungi are not dangerous in healthy people. An example of something caused by fungi is athlete's foot, that itchy rash that teens and adults sometimes get between their toes.

Bacteria (say: back-teer-ee-uh) are tiny, one- celled creatures that get nutrients from their environments in order to live. In some cases that environment is a human body. Bacteria can reproduce outside of the body or within the body as they cause infections. Some infections bacteria cause include sore throats (tonsillitis or strep throat), ear infections, cavities, and pneumonia (say: new-mo-nyuh). But not all bacteria are bad. Some bacteria are good for our bodies — they help keep things in balance. Good bacteria live in our intestines and help us use the nutrients in the food we eat and make waste from what's left over. We couldn't make the most of a healthy meal without these important helper germs! Some bacteria are also used by scientists in labs to produce medicines and vaccines (say: vak- seens).

Decomposers and scavengers break down dead plants and animals. They also break down the waste (poop) of other organisms. Decomposers are very important for any ecosystem. If they weren't in the ecosystem, the