What’s Behind Africa’s Turnaround? Continent-wide Trends in Rural Demography and Farm Technology Will Masters Professor and Chair, Department of Food and.

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Presentation transcript:

What’s Behind Africa’s Turnaround? Continent-wide Trends in Rural Demography and Farm Technology Will Masters Professor and Chair, Department of Food and Nutrition Policy Tufts University NBER African Successes Conference Zanzibar, 4 August 2011 Policy Discussion: Agriculture and Economic Development

Africa’s poverty rates rose only recently, and turned down over the past decade Source: Author’s calculation from World Bank (2011), PovcalNet ( updated 11 April Estimates are based on over 700 household surveys from more than 120 countries, and refer to per-capita expenditure at purchasing-power parity prices for

Despite weak data and wide variation many observers see a turnaround Source: Author’s calculation from World Bank (2011), PovcalNet ( updated 11 April Estimates are based on over 700 household surveys from more than 120 countries, and refer to per-capita expenditure at purchasing-power parity prices for

Despite the recent turnaround, Africa is the last frontier of ultra poverty (<$0.625/day) Source: Author’s calculation from World Bank (2011), PovcalNet ( updated 11 April Estimates are based on over 700 household surveys from more than 120 countries, and refer to per-capita expenditure at purchasing-power parity prices for

Africa now has 1/8 th of the world’s people, but 2/3 rds of the ultra-poor Source: Author’s calculation from World Bank (2011), PovcalNet ( updated 11 April Estimates are based on over 700 household surveys from more than 120 countries, and refer to per-capita expenditure at purchasing-power parity prices for

An underlying cause of Africa’s impoverishment in the 1970s-1990s was a sharp fall in land area per farmer Reprinted from Robert Eastwood, Michael Lipton and Andrew Newell (2010), “Farm Size”, chapter 65 in Prabhu Pingali and Robert Evenson, eds., Handbook of Agricultural Economics, Volume 4, Pages Elsevier. Land available per farm household (hectares)

Falling land per farmer is due to Africa’s fast (but now slowing) rural population growth Source: Calculated from FAOStat (downloaded 17 March 2009). Population estimates and projections are based on UN Population Projections (2006 revision) and UN Urbanization Prospects (2001 revision). Growth rates by region, Rural populationUrban population Africa has long had the world’s fastest growing rural and urban population!

Population by principal residence, World (total)Sub-Saharan Africa Source: Calculated from UN World Urbanization Prospects, 2009 Revision, released April 2010 at Downloaded 7 Nov Urbanization eventually employs all new workers so land per farmer can rise …in Africa that won’t happen until the 2050s

USDA estimates of average cereal grain yields (mt/ha), Source: Calculated from USDA, PS&D data ( downloaded 7 Nov Results shown are each region’s total production per harvested area in barley, corn, millet, mixed grains, oats, rice, rye, sorghum and wheat. Africa’s green revolution has just begun

African agriculture is really distinctive Source: Reprinted from W.A. Masters, “Paying for Prosperity: How and Why to Invest in Agricultural Research and Development in Africa” (2005), Journal of International Affairs, 58(2):

Appropriate new technologies have only recently been developed and disseminated Source: Reprinted from W.A. Masters, “Paying for Prosperity: How and Why to Invest in Agricultural Research and Development in Africa” (2005), Journal of International Affairs, 58(2):

Foreign aid for agriculture has just begun to recover after being sharply cut in Source: Author's calculations from OECD (2011), Official Bilateral Commitments by Sector, updated 6 April 2011 (

The wake-up of aid for agriculture has been led by the Bill & Melinda Gates Foundation Note: Exact amounts for BMGF have been obscured because methodology differs from that used by the DAC. Source: P. Pingali, G. Traxler and T. Nguyen (2011), “Changing Trends in the Demand and Supply of Aid for Agriculture Development and the Quest for Coordination.” Annual Meetings of the AAEA, July 24–26, Top 15 donors’ foreign aid commitments to African agriculture,

Many African governments are now focusing more on agriculture Slide is courtesy of Prabhu Pingali, Greg Traxler and Tuu-Van Nguyen (2011), “Changing Trends in the Demand and Supply of Aid for Agriculture Development and the Quest for Coordination,” at the AAEA, July 24–26, 2011.

In Africa, US agricultural assistance had been much less than US food aid Source: Author's calculations from OECD (2011), Official Bilateral Commitments by Purpose, updated 12 Jan ( Agriculture includes forestry and fishing.

Conclusions: Towards sustainable growth in African agriculture African poverty worsened from 1980 through 2000, but is now improving –A major underlying cause is land available per farmer, driven down by rural population growth which is now slowing –Appropriate new farm technologies are finally arriving, so crop yields, output and input use are now rising The international agricultural R&D needed for crop improvement had shrunk to near zero, but is now being restored –Aid for farm productivity was key to cutting Asian poverty, then seen as no longer needed in the 1980s and 1990s; –Africa is now poised for rapid uptake and sustained growth

Additional Slides

Extreme poverty is being eradicated World Bank estimates of global poverty, Source: Author’s calculation from World Bank (2011), PovcalNet ( updated 11 April Estimates are based on over 700 household surveys from more than 120 countries, and refer to per-capita expenditure at purchasing-power parity prices for

US aid for agriculture has begun to recover, after 20 years of decline to near zero Source: Author's calculations from OECD (2011), Official Bilateral Commitments by Sector, updated 6 April 2011 (

The most recent data show continued poverty reduction across Asia, but not in all countries Source: Author’s calculation from World Bank (2011), PovcalNet ( updated 11 April Estimates are based on over 700 household surveys from more than 120 countries, and refer to per-capita expenditure at purchasing-power parity prices for