Culturally Diverse Britain What is British Food?.

Slides:



Advertisements
Similar presentations
MondayTuesdayWednesdayThursdayFriday Main Meal Traditional beef lasagne Chicken and vegetable stir fry served with egg noodles Roast dinner of the day.
Advertisements

Autumn menu Week 1MondayTuesdayWednesdayThursdayFriday Main Meat Dish Traditional beef lasagne, served with garlic bread Chicken and vegetable stir fry.
Traditional English cuisine
MondayTuesdayWednesdayThursdayFriday Main Meal Chilli Con Carne “Enchiladas” Creamy Chicken Korma Curry Roast Dinner with all the Trimmings! Traditional.
MGR.LUCIA JURE Ň OVÁ FOOD. Yorkshire pudding This dish is not usually eaten as a dessert like other puddings but instead as part of the main course or.
Food and Drink. Breakfast n The most popular food is breakfast cereal. –many kinds are available in shops –eaten from a bowl, with milk added.
Around the world © Food – a fact of life 2008 *
Фурсенко Наталья Фурсенко Наталья30-Т Симферополь 2012.
English Cousine. The Sunday roast The Sunday roast was the most popular feature of English cooking. As people had a six-day working week it was the time.
Ondřej Valta Lukáš Kozohorský.  The first meal of the day is breakfast. - A typical breakfast menu includes bread, rolls or croissants  After breakfast.
Title of Module: Culinary Skills for Independent Living, including International Cookery and the properties and principles involved Duration: 15 weeks.
Eating in different ways
© Crown copyright 2007 Going food shopping. © Crown copyright 2007 Before you go shopping Before you go food shopping, it is always a good idea to plan.
British food has traditionally been based on beef, lamb, chicken and fish and generally served with potatoes and one other vegetable. The most common and.
 Breakfast - between 7:00 and 9:00,  Lunch - between 12:00 and 1:30 p.m.  Dinner (sometimes called Supper) - The main meal. Eaten anytime between 6:30.
What do people eat? Foods of the World: Staple Foods.
Food is any substance consumed to provide nutritional support for the body. It is usually of plant or animal origin, and contains essential nutrients,
L Form 5 “V” Kochetov Misha. Introduction.  As all kitchens of the world English cuisine is rich and various! There are many interesting traditional.
Eating Out level 1. How often... Do you usually… What is your… What is your… Are you… have meals with your family? a good cook? do you eat out favourite.
MAIN COURSE CHOICES VEGETABLES SALAD BOWL STARTERS OR SWEETS Freshly Prepared Homemade Dish *Vegetable and Fruit in season * Vegetarian option available.
British Traditional Food
Janvier’s harvest. Apples Food we eat... Chocolate Crisps Yoghurts Chips Cheese Milk Pizza Beans Sausages Bacon Chicken Sweets Burgers Pasta Ice- cream.
Foreign Foods What do you know about where certain foods originate?
Introduction of Food Around The World
British food. British Food British food has traditionally been based on beef, lamb, pork, chicken and fish and generally served with potatoes and one.
VALUING FOOD IN YOUR WORLD FOOD SCIENCE AND NUTRITION Unit 1.
British Foods! By: Jessica History Group 2 Meal Time First of all, before you even know what you are going to eat, you have to know when to eat it!!
Typical Traditional British Dishes
Pelham Primary School - Menu Week One MondayTuesdayWednesdayThursdayFriday Beef Lasagne Vegetable Chilli & Rice Seasonal Vegetables Bread Salad Selection.
© British Nutrition Foundation 2005 – BNF Food Life Skillswww.nutrition.org.uk Budgeting Module Number: 14.
© Food – a fact of life 2007 World food PowerPoint 253.
Food Culture Classic Food Vegemite with Bread Damper : bread without yeast Anzac Biscuits Pavlova : dessert Lamingtons : sponge cake.
British food. Traditional breakfast – Full British People in Britain have fried eggs, sausages, beans, tomatoes, mushrooms and bacon for breakfast. They.
Week MondayTuesdayWednesdayThursdayFriday Week 1 04//01/16 25/01/16 22/02/16 14/03/16 Main Traditional Cottage Pie with Gravy Spring Vegetable Risotto.
DAILY ROUTINES. 8am I get up 8.05am I have a shower and get dressed 8.30am I eat breakfast then walk to school with a friend 8.50am I start school 10.40am.
a) Repeat after me: fried eggs boiled rice roast chicken grilled fish mashed potatoes dried fruit salted nuts packed juice frozen vegetables decorated.
LUNCH MENU – Netherhall School Beef bolognaise served with pasta Italian meatballs served with pasta Chicken stir fry served with noodles Chicken and vegetable.
English cuisine By Kirill Derbenev. English cuisine English cuisine encompasses the cooking styles, traditions and recipes associated with England.
Traditional British Dishes
Tell me what you eat and I will tell you what you are. Anthelme Brillat-Savarin Do you agree with the following quotation? Explain.
Education Phase 2 World Diets. People around Europe eat lots of different types of food. Caldo verde (green kale soup) Spaghetti bolognese Tikvenikb (pumpkin.
FOOD FOOD AND DRINKS SNACKS AND DESSERTS
Food in the UK.
In britain there are many typical dishes which are very populare across the country. As well as the traditional English recipes, food from other contries.
Sushi Shabushabu Tempura Ebi fry Sushi is one of the most favourite dishes in Japan. There are lots of different types of sushi. Along with the nigiri.
First Year of Junior High School Lesson 5. Writing ★
THE BRITISH FOOD.
British meals. They have 3 main meals a day: Breakfast Lunch Dinner ( sometimes called Supper) For some people still the meals are called: breakfast;
SPANISH FOOD SPANISH MEALS ● I.- Breakfast ● II.- Lunch ● III.- Teatime ● IV.- Dinner ● V.- Tipycal Dishes.
English Cuisine. The features of English cuisine English cuisine includes, traditions, styles and recipes associated with England; English cuisine includes,
Traditional British cuisine is usually described as plain or unvaried
BRITISH FOOD AND MEALS BREAKFAST
FFL SILVER WOLFSON –SPRING MENU 2017 Week 1 Week 2 3
Meals and Meal Times in Britain.
Meals and meal times in the UK
Germany Regional Specialties
National food..
Unit 13: DINING OUT Get familiar with the vocabulary for dining at a restaurant Learn to make reservations Learn how to order food.
English Cuisine.
FFL SILVER WOLFSON –AUTUMN MENU 2017 Week 1 Week 2 3
ENGLISH FOOD.
Autumn/Winter Menu 2017/2018 Monday Tuesday Wednesday Thursday Friday
British Food.
Silver Menu Autumn 2018 SILVER MENU
Hot Snacks & Quick Bites
CHEF’S THEATRE MAIN VEGETARIAN SNACK SIDES SHAWARMA MONDAY TUESDAY
Silver Menu Autumn 2018 SILVER MENU
Vegetarian options available daily.
PowerPoint 252 World diets © Food – a fact of life 2013.
Presentation transcript:

Culturally Diverse Britain What is British Food?

What is your favourite food?

Did you think of any of these?

10 popular dishes cooked and eaten in Britain Which of these are originally British? 1) Spaghetti Bolognese No (Italy) 2) Roast Dinner Yes 3) Chilli Con Carne No (Mexico) 4) Lasagne No (Italy) 5) Cottage Pie Yes 6) Stir Fry No (China) 7) Pizza No (Italy) 8) Hamburgers No (USA) 9) Toad-in-the-hole Yes 10) Curry No (India)

Staple Foods Around the World. Staple foods are the most common food in people’s diets. They are usually served with every meal. Staple foods vary in different cultures, countries and communities. Examples of staple foods are…………

Staple foods Bread Rice Potato Pasta Noodles Yam Maize Millet

Staple Food Facts Rice is the world’s number 1 staple food, feeding half of the world’s population. Staple foods are nutritious, but do not provide all the nutrients we need by themselves. Staple foods are usually inexpensive, high in energy, and can be stored throughout the year.

Staple Foods in Britain Traditional British staple foods are:- Potatoes Wheat (for bread, pastry….) Now, people in Britain eat a much wider range of staple foods from many cultures and countries. How many staple foods do you eat regularly?

Snack Facts Many of the snacks we think of as typically British originated in other countries, e.g… Sausages- Sumeria (modern day Iraq) Chips- Belgium Crisps- New York, USA

Food in Britain….. is influenced by many cultures has traditional dishes which are famous throughout the world (e.g. roast beef or fish and chips) includes many of the main staple foods. is continually developing is interesting because it is varied and diverse (do you agree?)

Follow up tasks Keep a food diary for a week, and see which foods you have eaten from diverse cultures. Try a new food each week. For example, sushi (not all sushi has raw fish in it!) Research the food of a country or culture. Design a menu which includes a wide range of foods from different cultures.