How to Produce High Quality Hay II: How to cure and handle hay. Dennis Hancock, PhD. Extension Forage Specialist UGA – Dept. of Crop and Soil Sciences.

Slides:



Advertisements
Similar presentations
Unit 3: Feedstuffs Used in Livestock Diets
Advertisements

Chapter 8 Feed Quality and Feed Analysis
Grassland – Part 5 Silage and Hay.  Grass conservation involves the restricting of bacterial growth and other organisms, which would otherwise cause.
MAKING FORAGES WORK IN TODAY’S PRODUCTION ENVIRONMENT Jon Repair Extension Agent, Crop and Soil Science Virginia Cooperative Extension.
Sensory Evaluation of Hay Mylen Bohle Area Extension Agronomist Oregon State University Extension Service Crook County.
Soil Compaction in Alfalfa Fields Ronald T. Schuler, Professor Extension Agricultural Engineer Biological Systems Engineering University of Wisconsin-
Harrigan, Biosystems and Agricultural Engineering, MSU Forage Harvesting and Handling.
Harvesting and Storing Quality Alfalfa
Precision technologies in forage production By: JJ Bull.
 To gain an understanding of how and when grass grows and is utilised  To understand different grazing systems  To learn how to budget grass and measure.
Storing Forage in Silage Piles Jerry Clark UW Extension Educator Chippewa County Dr. Brian Holmes UW-Extension Dept. Biological Systems Engineering.
Canola Harvesting BY Derek Thoms. What can be used to harvest canola This is a grain head which is used to harvest small grain products like canola. This.
Hay Considerations Part of the Ruminant Livestock: Facing New Economic Realities Meetings.
Hay Storage Systems Hay Production School John W. Worley.
The other extreme… Hay Moisture Probe Contacts.
Bermudagrass Pasture – 2011 Breakdown of Projected Costs per Acre $243.59/acre.
By Aaron Keenan, November * I made this PowerPoint about farm machinery and farm safety because I am very interested in farming. My Granda has a.
What is the difference? 1)Digestible energy 2)How much can be eaten 1)Digestible energy 2)How much can be eaten.
Conditioners for Hay and Haylage Dr. Dan Undersander University of Wisconsin.
Dennis Hancock, PhD. Extension Forage Specialist
Grass conservation. Why do we need to conserve grass?
Hay Storage Systems Southeast Hay Convention John W. Worley.
Round Bale Hay Storage Costs Brian J. Holmes Professor and Extension Specialist University of Wisconsin- Madison.
Part II: Conserving Forage Dennis Hancock Extension Forage Agronomist Crop and Soil Sciences Dennis Hancock Extension Forage Agronomist Crop and Soil Sciences.
Quantity and Quality Lawton Stewart - Extension Beef Specialist The University of Georgia Lawton Stewart - Extension Beef Specialist The University of.
Baled Silage and Hay Preservatives Dennis Hancock, PhD. Extension Forage Specialist UGA – Dept. of Crop and Soil Sciences Dennis Hancock, PhD. Extension.
Economics of Forage Harvest and Storage Systems Forage Harvesters Silos.
Over the next few hours…. Overview of forage quality Obtaining a representative forage sample Basic description of forage quality terminology Forage analysis.
Importance of Wide Swaths in Drying Hay and Haylage Dr. Dan Undersander University of Wisconsin.
Does Grazing Lower My Cost of Production? Kenny Burdine University of Kentucky.
Components of Forage Waste: Field curing Harvesting Storage Feeding Harvesting 7-15% loss Harvesting 7-15% loss Field curing 5-25% loss Field curing 5-25%
How to Produce High Quality Hay II: How to cure and handle hay. Dennis Hancock, PhD. Extension Forage Specialist UGA – Dept. of Crop and Soil Sciences.
VI.Basic Principles of Hay Production and Use Dennis Hancock, PhD. Extension Forage Specialist UGA – Dept. of Crop and Soil Sciences Dennis Hancock, PhD.
Hay Storage Systems Hay Production School John W. Worley.
Components of a fertile soil
Klasifikasi Pakan Kuda Heli Tistiana, SPt., MP Mata Kuliah Nutrisi Non Rum Fakultas Petenakan UB Malang 2010/2011.
Alfalfa Production in Georgia (or similar areas in the South)
 Bring some dried fruit (e.g., apricots, cherries, and raisins) to class. Invite the students to eat some. Ask them if the fruit is as nutritious as.
Types of Switchgrass Switchgrass (Panicum virgatum): is a summer perennial grass that is native to North america. There are two major Categories for Switchgrass:
Harvest & post-harvest Physiology and Preservation.
Precision Ag in Hay Production Brian Sheffield SOIL 4213.
Forage Conservation. Need for conservation  Feeding during drought or floods  Utilizing surplus forage  Transport of feed.
Making, Storing, and Feeding Round Bale Silage
Alfalfa Best Practices
Keys to Success with Baleage Dennis Hancock, PhD. Extension Forage Specialist UGA – Dept. of Crop and Soil Sciences Dennis Hancock, PhD. Extension Forage.
Baled Silage Storage 4-10% loss Baling 2-5% loss Feeding Minimal loss Feeding Wilting 2-5% loss Fewer Losses Accumulate With Each Step End Result: 90%
Managing surplus forage: Producing hay and baled silage Dennis Hancock Extension Forage Specialist UGA – Dept. of Crop and Soil Sciences Dennis Hancock.
Harvesting & Storing Forages. What factors determine time to harvest forage?
This is a placeholder image. To replace either right click and select “change picture” or insert a new picture via the insert menu and crop to size. Images.
Forage Management and Options during an Exceptional Drought Dennis Hancock, PhD. Extension Forage Specialist UGA – Dept. of Crop and Soil Sciences Dennis.
Equine Science Classes of Feeds
Silage and Hay.  Grass conservation involves the restricting of bacterial growth and other organisms, which would otherwise cause spoilage.  This can.
HARVESTED FORAGES Silage
Conserving Whole Crop Cereal Silage
HARVESTED FORAGES Green Chop and Hay pp
Unit 22 Forage and Pasture In the U.S. there are over 475 million acres of pasture and range Land. There is an additional 61 million acres in hay production.
Pasture Management Practices. Pasture It has been suggested that 60% of a horse’s day should be spent grazing. Kentucky, Ireland, and New Zealand – are.
Operating, Calibrating, and Maintaining Forage Harvesting and Handling Systems Lesson 6.
Hay Moisture Probe.
Storage and Feeding Economics
Recommended rates for applying organic acid preservatives to hay
HARVESTED FORAGES Green Chop and Hay
Hay Storage Strategies (Loss Reduction) 2017 In-Service Training
IDENTIFYING FARM EQUIPMENT
Lawton Stewart Regional Forage Training 2009
Hay Moisture Probe.
Tons of Production Hay Acreage Tons / Acre Tons of Production
Off-Road Equipment Management TSM 262: Spring 2016
Off-Road Equipment Management TSM 262: Spring 2016
Leaving Certificate Agricultural Science
Presentation transcript:

How to Produce High Quality Hay II: How to cure and handle hay. Dennis Hancock, PhD. Extension Forage Specialist UGA – Dept. of Crop and Soil Sciences Dennis Hancock, PhD. Extension Forage Specialist UGA – Dept. of Crop and Soil Sciences

Components of Forage Waste: Field curing Harvesting Storage Feeding Harvesting 7-15% loss Harvesting 7-15% loss Field curing 5-25% loss Field curing 5-25% loss

Components of Curing Losses Rainfall and leaching

Rainfall Distribution - Midville

Components of Curing Losses Rainfall and leaching Respiration

Respiration Loss: Consider the humble banana

Rate of Respiration Loss Depends on Internal Crop Moisture and Air Temperature Moisture level, % DM losses, (% DM/hour) 77° F 95° F

Drying Times Vary Days Moisture (%) Poor Drying Conditions Good Drying Conditions

Mowing and Curing Systems

If you have < 50 acres of hay, what mowing implement do you use (most frequently)? A.Sicklebar mower B.Disc mower C.Sicklebar mower/conditioner D.Disc mower/conditioner E.Other A.Sicklebar mower B.Disc mower C.Sicklebar mower/conditioner D.Disc mower/conditioner E.Other

If you have > 50 acres of hay, what mowing implement do you use (most frequently)? A.Sicklebar mower B.Disc mower C.Sicklebar mower/conditioner D.Disc mower/conditioner E.Other A.Sicklebar mower B.Disc mower C.Sicklebar mower/conditioner D.Disc mower/conditioner E.Other

Mower Options  Sickle Cutterbar  10-20% less expense  Require 30% less hp  Repairs are less expensive  Disk Cutterbar  Faster ground speed  Cuts through ant hills better  Maintenance is 20-30% less  Better if crop is lodged  Sickle Cutterbar  10-20% less expense  Require 30% less hp  Repairs are less expensive  Disk Cutterbar  Faster ground speed  Cuts through ant hills better  Maintenance is 20-30% less  Better if crop is lodged

Conditioner Styles Flail (impeller)Roller (crimper)

Conditioner Styles Flail (impeller)Roller (crimper) Fine stemmed grassesThick stemmed grasses and Leafy (legumes)

Cross Section of Crop Stem Stems have a waxy surface called cutin Conditioning should scratch or crack the stem surface for faster drying Stems have a waxy surface called cutin Conditioning should scratch or crack the stem surface for faster drying

Conditioner Drying Rates AlfalfaGrass

Dry Matter Losses from Alfalfa as a Result of Conditioning AlfalfaGrass

Night-Time Moisture Fluctuations Days Moisture (%) Poor Drying Conditions Good Drying Conditions

The Effect of Relative Humidity Relative Humidity, % Equilibrium Moisture (%) 77° F 95° F

“My Buddy, Ted” Increase hay-drying rates by 20-40% (~ 0.5 – 1 day) DM Loss: Grasses (<3%) Legumes (7-10% +) Breaks up clumps & distributes the crop over the entire area.  Increased sun  Fluffed for better air movement Initial tedding: w/in 2-4 hrs (clumps break better) Additional tedding? May be necessary for grass, probable for alfalfa

Hay Raking Systems Parallel bar rake  The lowest amount of hay loss, particularly with legumes.  Usually ground drive system. Rotary rakes  Some are dual function (rake or ted). Wheel rakes  Operated at a higher speed (saves time)  Tend to leave more in the field.

Hay Curing Management Conditioner? YES. Wide or narrow swath? Wide as possible When to mow? Early as possible Ted it? YES, but only when damp and toward the end of when the dew is on.  Avoid tedding legumes when > 50% moisture Moisture at raking?  35-40% for legumes  20-25% for grass/legume mixes  ~<20% for bermudagrass Moisture at baling?  Small square = 18%,  Round bales = 15%

Square vs. Round

Square vs. Round Round bales  Large ( lbs)  Easy to handle, if you have a tractor  Less expensive ($/dry ton)  Lots of waste  If stored outside  If fed on ground  If accessible over long periods Square (small rectangular) bales  Small (40-75 lbs)  Relatively easy to handle and store  More expensive ($/dry ton)  Fed with less waste, usually  Labor intensive

Bale Accumulator

Bale Grapple (“Grabber”)

Baled Silage

More nutrients are preserved Less dependent on weather

High Quality!  But, “Garbage in = garbage out” Much lower harvest and storage losses Min. amount of additional machinery No specialized machinery for feeding No effluent problems if wilted High Quality!  But, “Garbage in = garbage out” Much lower harvest and storage losses Min. amount of additional machinery No specialized machinery for feeding No effluent problems if wilted Advantages

Higher cost than conventional hay methods  costs are offset by losses in hay methods Bales can be very heavy Some balers can’t bale wet forage  Rare these days Tears or punctures can lead to spoilage Possibility of spoiled silage causing sickness Disposal of used plastic Higher cost than conventional hay methods  costs are offset by losses in hay methods Bales can be very heavy Some balers can’t bale wet forage  Rare these days Tears or punctures can lead to spoilage Possibility of spoiled silage causing sickness Disposal of used plastic Disadvantages

Details at End of Day

Resources on CD

How to Produce High Quality Hay II: How to cure and handle hay. QUESTIONS?