Safe, Sensible, Social. Significantly reducing alcohol harm: An argument for minimum pricing in Blackpool Stephen Morton Alcohol Harm Reduction Policy.

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Presentation transcript:

Safe, Sensible, Social. Significantly reducing alcohol harm: An argument for minimum pricing in Blackpool Stephen Morton Alcohol Harm Reduction Policy Officer

The Code of Practice The Home Office has recently carried out a consultation on a Code of Practice The Code of Practice will set out a number of mandatory licensing conditions for alcohol retailers across England and Wales. Proposed conditions aim to tackle licensed premised that continue to put people at risk by encouraging excessive drinking through irresponsible promotions A minimum price per unit of alcohol has not been proposed Conditions that tackle low price and discounts in the off-trade are also not proposed

Affordability & Availability Alcohol responds to price increases like most consumer goods on the market As the price of alcohol has decreased in the UK, consumption has increased The ‘real price of alcohol’ over the past fifty years. Alcohol was 69% more affordable in 2007 than in Greater affordability of alcohol leads to an increase in consumption and an increase in the price of alcohol has an opposite effect. The increase in premises, especially in town and city centres, has led to more competitive practices

Price & Harm 132 have investigated not only the relationship between price and consumption, but the relationship between consumption and harm. A study examining the influence of the price of beer on violence-related injuries in England and Wales found that increased alcohol prices would result in substantially fewer violent injuries and reduce demand on trauma services Some groups of drinkers experience a greater impact than others. This is because hazardous drinkers tend to choose cheaper drinks

Taxation Taxation on alcohol has traditionally been used by governments to increase alcohol prices. Tax increases are easy to establish in law and to enforce in practice. However, using tax as a lever to lower consumption is not the option with the most impact. Retailers are able to undermine the impact of tax increases by refusing to pass on the higher costs

Minimum Pricing The aim of minimum pricing is to ensure that retailers are unable to sell alcohol below a baseline cost. Even when offering price promotions and discounts, the price per unit of alcohol must not fall below the designated minimum. The application of an across-the-board price ensures that drinkers do not switch to other types of alcohol with a lower per unit price Setting a minimum price by deciding a minimum price per unit rather than a minimum profit margin is the preferable option.

University of Sheffield Research 2008 Commissioned by HM Government We advocate a 50p per unit minimum price for alcohol, in line with the recommendations of the Chief Medical Officer. Setting a 50p level would result in a significant reduction in alcohol related harms. Moderate drinkers would experience only a negligible negative financial effect if minimum pricing was introduced.

The research found that a minimum price of 50p per unit of alcohol would; Reduce consumption per drinker by 6.9% on average. Reduce consumption per year old drinker by 7.3%. Reduce consumption per year old hazardous drinker by 3%. Reduce consumption of harmful drinkers by 10.3%. Reduce consumption of moderate drinkers by 3.5%.

50p Minimum Price Chart BeverageNo. UnitsCurrent price £ Current price per unit £ 50 per unit price Difference £Difference % Jacobs Creek Chardonay £ Sainsbury’s Basic Wine Stella Artois 440ml Sainsbury’s Basic Lager Guinness 440ml Magners 500ml Sainsbury’s Basic Cider 2L Smirnoff Ice Archers Snapps 70cl WKD 275ml Sainsbury’s Basic Vodka

Legislation Any involvement by alcohol producers or sellers in fixing prices is a breach of EU and UK competition law. However, it is possible if minimum prices are imposed on licensees by law or at the sole instigation of a local authority

The Proposal The code should, as its most important measure, introduce a minimum price per unit of alcohol, in both the on and off-trades. We recommend a minimum price of 50p per unit of alcohol. The resulting reduction in crime, health harms, lost productivity and unemployment makes a strong case for the introduction of a minimum price for alcohol. Minimum pricing will not negatively impact on the visitor economy as retailers targeting visitors are already retailing alcohol well above these minimum levels.