International Hotel Design and Development Feasibility, Infrastructure Development, Hotel Design Dr. Jeffrey M. Wachtel
Strategic Management of International Hotels Planning to see what kind of hotel or hospitality organization to expand internationally, your strategy and how you will organize and coordinate that organization. Planning to determine the kind of people to employ in management & non-management positions. How to select, train and develop their careers. Use motivation theories and leadership theories to lead the organization, develop the culture, and change as needed.
Historical Development Luxury and Upscale Hotels Overbuilding of Luxury Hotels Currently: Need for two-star and three-star Hotels
Successful Development Plans: Conceptional Plan 1. Establish Need 2. Feasibility Analysis 3. Statement of Scope 4. Project Construction 5. Commissioning Report 6. Facility Testing 7. Evaluation Report
Feasibility Analysis Future Growth Trends Market Analysis Site Evaluation Estimated Budget Room Night Analysis Competitive Analysis Project Recommendations etc.
Implementation Phase Constructions Phase Supplies and Resource Planning Building Materials Planning Design Features Infrastructure
Commissioning Phase Hiring and Training of New Hotel Staff Management Training New Management Team Development Moving into the Unopened Hotel
Soft Opening And Evaluation New Employee Orientation and Training Completed First Guests Enter For Soft Opening Evaluation and Corrections Final Inspection and Hand Over to In-House Management
Infrastructure Development Considerations Roads Water Power Communications Sewage and Solid Waste Disposal
Hotel Design Functions of the Hotel: Practical Considerations of Operation and Target Market Guest Needs Zoning Requirements Local Culture and Architecture and Interior Design Physical Environment Harmony Environmental Impact and Sustainability
Hotel Construction Land Costs: High Costs Yield High Rise Environmental Hazard Considerations: Low-Lying and Coastal Areas, Hillsides, Earthquakes, Using Local Building Materials Quality of Construction Monitoring by Local Authorities
Summary International Hotel Products Varied Mid-Market Demand Conceptual Development Plan Infrastructure Planning Hotel Design Planning and Sustainability
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