Cake Decorating A Grade Ten Introductory. WHICH LOOKS NICER?

Slides:



Advertisements
Similar presentations
3 painting un-numbers craftsmanship. 3rd Grade Un-numbers In this project we are painting hidden numbers. All the ends of the lines that made the numbers.
Advertisements

Chapter 44 Cakes.
How to Make a Birthday Cake By Lorri Hill j png © Microsoft Clipart Gallery j wmf © Microsoft Clipart Gallery.
1.Set-up a table. 2.Wipe it down. 3.Everyone wash hands. 4.Collect Equipment 1.Stove / gas 2.Pan 3.Bowl 4.Mixing spoon 5.Table spoon 6.Table knives (2)
Rules for Expanded Column Addition A few tips to help you out!
How To Make Cupcakes! Instructed by Stephanie Radicevic.
Learn How to Tie-Dye Cup Cakes Nicole A. Root Resident Assistant Western Connecticut State University Featured Institution.
Sponge flan Learning objective To understand how to use different glazing techniques. How to use gelatine. How to produce a range of initial ideas to meet.
Pin Up Redmond, Washington Cupcak es. Who We Are: Pin Up Cupcakes was created with the idea to get the professional cupcake styles at an affordable price.
CHAPTER On Cooking A Textbook of Culinary Fundamentals Fifth Edition Copyright ©2011, ©2007, ©2003 by Pearson Education, Inc. Upper Saddle River, New Jersey.
Baking Tips ♥ Preheat the oven. This ensures that your cake will be cooked evenly and at the right temperature as soon as it goes into the oven. ♥ Always.
Cake decorating By: Sydney Perry.
VANILLA CUPCAKES TYISHA W. & NURI A.. INGREDIENTS o 3 eggs o ½ cup vegetable oil o ¾ cup buttermilk o 1 teaspoon vanilla abstract o ¾ cup sour cream o.
Cakes : A step-by-step guide. Step 1 Add 175g of softened butter and 175g caster sugar to a food mixer bowl and whisk with the beaters until pale and.
A Brief Overview Of Cake Decorating By: Dakota Webster.
What are the possibilities? The students will read to understand a text about baking a birthday cake and be able to write their own recipes. The students.
The Cupcake By Master Pastry Chef. Ingredients : +3 cups cake flour sifted +2 1/2 teaspoons baking powder +1/2 teaspoon salt +1 3/4 cups granulated sugar.
Valentine’s Day Idea Deck. Table of Contents Cakes Cupcakes Message Cookies Cutout Cookies Merchandising Idea.
Yummiest GLUTEN FREE Chocolate Éclair Choc Éclair Weekend.
Cakes and Pie Theory .
Rock Demo Tips and Strategies 4 Quadrant Exercise Weekend Prep using Quad Exercise Time Management/Prioritizing.
Making a pizza First mix flour and water.
KIT KAT CAKE By: Norma Manzur. Ingredients and Things we need  2 Super Moist Cake Mix (Flavor: Milk Chocolate)  2 Milk Chocolate Frosting  1 cup of.
Icing and Decorating!. Frosting and Filling Filling used to add sweetness and flavor to cake. Filling used to add sweetness and flavor to cake. Frosting.
Pavlova cake.
Cake Decorating. Cake Decorating Basics Buttercream icing is the best icing for taste and good decorating results.
HIPPOJOY A Decor and Children Event Planning Company serving Central Florida.
Copyright ©2011 by Pearson Education, Inc. publishing as Pearson [imprint] On Cooking: A Textbook of Culinary Fundamentals, 5e Labensky Hause Martel ”
Mary-Lou A Presentation By. Contents History Ingredients Utensils Styles How to make them Sprinkles Special Events My Favourites Enjoy!
How to make a BIG sponge cake! By Gina kinsman.. Ingredients! You will need: ½ cup of milk 2 teaspoons & table spoons of unsalted butter 8 large eggs.
American Culinary Federation: Baking Fundamentals © 2007 Pearson Education. Upper Saddle River, NJ All Rights Reserved Section Ten Unit 18 Cake.
Basic equipment needed to start your cake program.
Cake Decorating Bring in a cake that you baked and frosted at home.
I choose these topic because…… I want to learn more about Decorating Cakes! What’s the easy way to Decorate a Cake ? What are the techniques and the.
FROSTING A CAKE CAN BE EASY AS 1, 2, 3! By Katrina Dutson.
Name: John Cooper Class: English 4 Teacher: Ms. Saunders.
CAKE DECORATING By: Katlin Hunnicutt. OUTLINE  Research Paper  Project hours  Pictures  What I’ve learned through this process  Successes  Challenges.
 Cupcake – baking used to be measured by weighing ingredients cupcakes changed this because they started using cups for measurement  1 cup of butter,
How-To Make Banana Bread Kindergarten made Banana Bread to share with parents on the Conference Days.
Buttercreams And Cake Decorating. Objective Compare the two types of buttercream and explain the advantages and disadvantages of each.
 Grandma baked cakes  Wanted to learn more  17 th century  2oo years later  In 1929, first cake decorating school  In 1947, Dewey McKinley Wilton.
Neutrals and Pastels Objective: You will define neutral and pastel colors in order to apply these color schemes to your designs. DRILL: Find your neutral.
ProChef Glaze With easily shaped prevents the moisture loss in the pastry, you can add varied tastes and attractive appearance to.
Chocolate Cupcakes. What you need: 4½ dl flour 1 dl cocoa 2ts baking powder ½ teaspoon salt 200 g butter 3 cup sugar 2 eggs 2 dl milk 30 g Coconut 150.
How to Make Monster Cupcakes By: Christopher Hunt.
Word Problem Structures First Grade. Putting Together Unknown Whole Sally and Tim shared 9 chocolates. How many could each of them have eaten if they.
Five Level Recipes. Level 1 Old Fashioned Chocolate Cake 2 flour 2 sugar 3 Chocolate Chips 1 chocolate Frosting 1 chocolate flower 2 eggs 2 butter.
CAKE DECORATOR RACHAEL PICARD. Cake Decorating is both a challenging and fascinating career in which creativity is constantly being explored. Cake decorators.
Bernocco, Isabella 3167 Elective Per  Introduction  Recipe  Dough slide 5  Cutting the dough  Royal frosting recipe  Pictures of tools.
My Favorite Birthday Party
Adding 2-digit numbers with regrouping. Always add the ones place first
CelebrationWhy People Celebrate How It Is Celebrated.
BIRTHDAY PARTY DECORATIONS. Turn your birthday party space into fairyland and walls into wonderland with these birthday party decorations. Make it a memorable.
Food For Thought IN FOLDER: What is your favorite cookie?
MAKE DEW & FROST By : Danny Salgado 017. materials 2 tin cans without a lid (condensed soup cans work well, but peel the labels off 2 tin cans without.
Cakes. Kinds of Cakes Cakes are a part of many different celebrations in our lives. Birthdays, anniversaries, showers, weddings, holidays and family dinners.
CAKES AND FROSTINGS. BUTTER CREAM FROSTINGS Butter, emulsified shortening and fondant are the ingredients that are combined to prepare GERMAN butter cream.
Modifying a cake recipe
Baked Alaska This recipe makes 2 small cakes
Welcome Year 9 Planners and equipment out please.
Cakes & Cookies (Culinary Arts Book pgs )
Cake Decorating.
Great British Bake Off Challenge
Ethan’s food network show
IGBO UNION BUILDING RENTAL RATES
Chapter 13 Cakes and Icings.
1.02 M Timetables 1.02M Timetables.
Learn How to Tie-Dye Cup Cakes
OBSERVATIONAL DRAWING Techniques
Birthday cake BABY MOMO.
Presentation transcript:

Cake Decorating A Grade Ten Introductory

WHICH LOOKS NICER?

3 What types of events would you order a cake for? Birthdays Weddings Anniversaries Retirement Parties Graduation Parties Baby Showers Bridal Showers Etc

We will need: Cooled Baked Cakes A Basic Butter Cream Frosting Piping or Ziploc Bags Tips Couplers Colours Palette Knives Cake Boards Turn Tables CAKES - THE BASIC HOW-TO FOR DECORATING 2

5 Designing a Cake Ace of Cakes Styles Decorating a Basic Cake - Boy Who Bakes Style

ecorating-cupcakes.html Piping Techniques

7 Modern Piping Techniques & Designs OcXYmHA mYvl3dQ0 hPFLYEA hPFLYEA

9 A Few Tips to Remember Make sure cakes are completely cooled before frosting Keep frosting chilled before use When colouring frosting, add small amounts of gel and work up to the desired shade. Put small amount of frosting in bag to start. Only ever fill your bag half full when beginning. Make sure to twist off bag securely.

9 A few ideas…

10 A Few More Ideas…

Now it’s time to …. D o I t Y ourself