INTERACTING FOR CHANGE IN TOURISM DESTINATIONS 1. Tourist destinations and knowledge dynamics 2. Life-long learning and university-industry interactions.

Slides:

Advertisements

Similar presentations

Research and the Lisbon Strategy - giving renewed impetus to ERA European Research Area New Perspectives Green Paper COM(2007)161 James Gavigan - Euopean.

Advertisements

The Role of Higher Education in Capacity Building in Developing Countries May 3-4, Helsinki Workshop 2 Local needs meeting interests in the field of research.

BREAKING OUT OF BORING TOURISM PATH DEPENDENCY? The case of North Jutland, Denmark Henrik Halkier & Anette Therkelsen Aalborg University, Denmark

Professor Henrik Halkier Aalborg University, Denmark Aspects of regional change FOOD, TOURISM, AND THE RESILIENCE OF LOCAL VISITOR ECONOMIES.

BUILDING CROSS-SECTORAL REGIONAL DEVELOPMENT PLATFORMS: THE CASE OF FOOD TOURISM IN NORTHERN EUROPEAN DESTINATIONS Laura James

Laura James – Henrik Halkier– Image, experience and consumption A typology of food tourism strategies as.

REGIONAL DEVELOPMENT AGENCIES AND MULTI-LEVEL GOVERNANCE European Perspectives Professor Henrik Halkier Aalborg University, Denmark

REGIONAL DEVELOPMENT Knowledge, Image and Politics 1. Introduction: Institutionalist perspectives on the politics of public policy 2. Case study: Thatcherism.

Tourism, Services and Knowledge Dynamics European trends and policy implications 1.Introduction: Manufacturing, services and economic development policy.

TOURISM POLICY PROFILES Problems, designs and actors 1. Tourism policy  A basic model  Key dimensions 2. Organising tourism policy 3. Analysing policy.

Henrik Halkier, Aalborg University, Analysing Tourism Policy From an industrial towards a knowledge-economy paradigm 1.Introduction:

International Master Programmes TOURISM for Siberian regions 3-year TEMPUS project coordinated by Aalborg University, Denmark Professor Henrik Halkier.

RDAs, Regional Policy and Knowledge Dynamics Surveying Patterns and Trends in Europe Professor Henrik Halkier Aalborg University, Denmark

MULTI-LEVEL GOVERNANCE AS A CHALLENGE FOR TOURISM DESTINATION DEVELOPMENT A tale of many sandwiches Professor Henrik Halkier Aalborg University, Denmark.

RESTRUCTURING THROUGH INNOVATION POLICY The case of 1,5 Danish regions Professor Henrik Halkier Aalborg University, Denmark  Regional.

MAKING BOLOGNA WORK The case of Aalborg University, Denmark and its Master programme in Tourism Professor Henrik Halkier Aalborg University, Denmark

RECREATING TOURISM EDUCATION IN SIBERIA Tempus impact on university departments and their activities Professor Henrik Halkier Aalborg University, Denmark.

Henrik Halkier, Aalborg University, Tourism Policy and Knowledge Processes Exploring European Case Studies 1.Re-conceptualising tourism.

TOURISM DEVELOPMENT Making three ends meet Henrik Halkier Professor of Regional and Tourism Studies Aalborg University Denmark

Tourism Policy and Knowledge Processes in Tourism Development Theoretical reflections and preliminary Results from a Comparative Study of European destinations.

KNOWLEDGE AND TOURISM DEVELOPMENT Coping with diversity Henrik Halkier Professor of Regional and Tourism Studies Aalborg University Denmark

The Opportunity for Scotland in Geothermal Seonaid Vass Director, Renewable Energy Low Carbon Technologies.

FACULTY OF POLITICAL SCIENCIES. University of Belgrade The University of Belgrade comprises: 31 faculties (organized into 4 groups: social sciences and.

The Tourism Geography of France. Learning Objectives 1.Appreciate the social and economic changes that have taken place in France and understand their.

Tourism knowledge dynamics Between local destinations and global markets Professor Henrik Halkier Aalborg University, Denmark Linking.

Henrik Halkier– Laura James – Image, experience and production Strategies for developing the value of food.

Chapter 14 Public Sector and Policy

Knowledge Processes in Tourism (EURODITE and so what?) 1.Research setting: EURODITE and tourism 2.Conceptualising knowledge dynamics - briefly 3.Key results:

Promoting synergies between tourism and food in Denmark and England Henrik Halkier Laura James

COMBINING KNOWLEDGE IN TOURISM DEVELOPMENT The case of North Jutland, Denmark Henrik Halkier Aalborg University Tourist overnights.

European Broadband Portal Phase II Application of the Blueprint for “bottom-up” broadband initiatives.

Professor Henrik Halkier Aalborg University, Denmark Path Dependency, Resilience and the Development of Mature European Tourism Regions.

Ministry for Regional Development of the Czech Republic International conference CZ PRES – Tourism Industry Employment and Labour market challenges

Henrik Halkier– Regional Development, Place Branding and Tourism - exploring dilemmas of process and strategy 1. Arguments 2. Conceptualisation.

EU STRATEGY FOR THE DANUBE REGION - EUSDR Conference on TEMPUS project – Lifelong learning for sustainable agriculture in Alps-Danube-Adriatic Region Zagreb,

DESTINATION MANAGEMENT Trying to make ends meet Henrik Halkier Professor of Regional and Tourism Studies Aalborg University Denmark

PLACE AND FOOD PRACTICE - a road trip Henrik Halkier Laura James 1.The road to practice: starting from.

Knowledge Recirculation and Public Policy European trends and implications Professor Henrik Halkier Aalborg University, Denmark Linking.

DESTINATION DEVELOPMENT AND TOURISM POLICY Path dependency and knowledge dynamics in coastal tourism in North Jutland, Denmark Henrik Halkier, Aalborg.

Regional Development Agencies European trends and experiences Professor Henrik Halkier Aalborg University, Denmark Akdeniz University,

TOURIST DESTINATION DYNAMICS IN RUSSIA Public-private partnership and tourism development in non-metropolitan destinations Henrik Halkier, Aalborg University,

Dr Philip Long Centre for Tourism and Cultural Change Sheffield Hallam University, UK Cultural Festival Tourism and European Integration: research and.

TOURISM DEVELOPMENT Making three ends meet Henrik Halkier Professor of Regional and Tourism Studies Aalborg University Denmark

THE TASTE OF NORTH JUTLAND Food, production, experience and place Henrik Halkier, Tourism Research Unit –

Food tourism: Practices and strategies Introducing an ongoing research project Henrik Halkier– Laura James –

Maybe the most exciting and challenging geographical areas in the world? The Arctic climate demands new innovative, sustainable and effective solutions.

Henrik Halkier – SYNERGI MELLEM FØDEVARER OG TURISME I LANDDISTRIKTER OG YDEROMRÅDER 1.Fødevareturisme: Begrebsmæssige rammer 2.Fødevareturisme:

Tourism knowledge dynamics and regional development policies European experiences Professor Henrik Halkier Aalborg University, Denmark

DIME – Dynamics of Institutions and Markets in Europe Network of Excellence in Priority 7, area 1.1, §1.1.2: “ Knowledge dynamics and economic development.

Combinatorial knowledge dynamics and regional development An explorative case study of food tourism in North Jutland, Denmark Laura James –

Higher Education Institutions and tourism destination development A challenge for triple-helix policies? Lise Smed Olsen –

2007. Faculty of Education ► Staff 300 (incl.100 in Teacher training school) ► 20 professorships ► 80 lecturers ► 9 senior assistants ► 12 assistants.

Henrik Halkier– Laura James – Producing food tourism in the north Strategies for developing synergies between.

Co-funded by the European Union Ref. number: LLP FI-ERASMUS-ENW OI-Net The European Academic Network for Open Innovation ,

BREAKING OUT OF BORING CLUSTER PATH DEPENDENCY? The Case of Tourism Development in North Jutland, Denmark Henrik Halkier & Anette Therkelsen Aalborg University,

Global Trends in Adventure Tourism

Laura James – Henrik Halkier– Understanding food tourism development in Denmark and England Comparing contexts,

Professor Henrik Halkier Aalborg University, Denmark PATH DEPENDENCY and the DEVELOPMENT OF TOURISM REGIONS Challenges of Change in.

Henrik Halkier, Aalborg University,

NORTH JUTLAND FOOD CULTURES Towards new synergies?

DELICATE DESTINATIONS Branding destinations on food: cross-sectoral processes and outcomes Henrik Halkier, Pennie F. Henriksen & Luigi d’Ambrosio, TRU.

TOURIST DESTINATION DYNAMICS IN RUSSIA Public-private partnership and tourism development in non-metropolitan destinations Henrik Halkier, Aalborg University,

COMBINING KNOWLEDGE IN TOURISM DEVELOPMENT The case of North Jutland, Denmark Tourist overnights Henrik Halkier Aalborg University

Skills supply and demand forecasts International Overview Borhene Chakroun Section Chief UNESCO World Skills conference 2015 (WSC) Sao Paulo, Brazil,

REGIONAL STUDIES SPECIAL ISSUE

LOCAL FOOD AND HOLIDAY HOME TOURISM The role of markets and networks

Department of Business Administration

BREAKING OUT OF BORING TOURISM PATH DEPENDENCY

BREAKING OUT OF BORING CLUSTER PATH DEPENDENCY

FEEDING COUNTRYSIDE TOURISTS Exploring food knowledge dynamics in rural destinations in Denmark Henrik Halkier , Tourism Research Unit –

Presentation transcript:

INTERACTING FOR CHANGE IN TOURISM DESTINATIONS 1. Tourist destinations and knowledge dynamics 2. Life-long learning and university-industry interactions 3. AAU and destination development: 3 case studies a. Rebild visitor centre b. Holliday home design c. Food tourism Professor Henrik Halkier Tourism Resarch Unit, Department of Culture and Global Studies,

Tourism Policy and Destination Development MAPPING A TRIANGLE Source: Henrik Halkier & Anette Therkelsen: Breaking out of Tourism Destination Path Dependency? Exploring the Case of Coastal Tourism in North Jutland, Denmark, German Journal of Economic Geography, May 2013 Figure 1. Actor groups and institutions in destination development.

OrganisationSponsor(s)Key tasks VisitDenmarkNational ministry, industryInternational marketing VisitNordjyllandRegion, local government, industry Marketing, training, development Top of Denmark, VisitAalborg, VisitJammerbugten Local government, industryMarketing, development Tourism Associations Membership of firms, individuals Stakeholder networking, marketing Tourism Policy and Destination Development MULTI-LEVEL GOVERNANCE

Life-long learning and university-industry interactions 1 Basic training  Vocational  University colleges  Universities Life-long learning as courses  Strong at lower levels  Weak/absent at universities  (Traineeship as ongoing bridge) Seminars, workshops  Contributions to industry events  Project-based events  National network in progress

Life-long learning and university-industry interactions 2 Two tourisms of Denmark  Metropolitan/urban  Coastal Metropolitan challenges  Part of (inter)national networks  Focus on volume due to success Coastal challenges  Fragmented destinations  Importance of DMOs  Growing interest in qualitative change (new experiences)

The projects  Feasibility and stake-holder survey  Functionality  Sponsored by Rebild local government Process  (Inter)national experience survey  Stakeholder interview  Design brainstorm  Two reports Challenges  Politics  Fundraising AAU and Destination Development: Case 1 REBILD VISITOR CENTRE

The projects  User perspectives (demand)  Supply perspectives (design, planning)  Sponsored by EU programme and Industry Association Process  Doctoral research, 3 years (demand)  Post-doc research (supply)  Senior research (food demand/supply)  Dissertation, report, publications Challenges  From quantative to qualitative paradigm  Ongoing interaction with industry AAU and Destination Development: Case 2 FUTURE HOLLIDAY HOMES

The project  User perspectives (demand)  Supply perspectives (experience production chain)  (Sponsored by EU programme and Industry Association) Process  Senior research (food demand/supply)  Junior interviews, senior writing  Working papers, publications Challenges  From quantative to qualitative paradigm  Generating increased interaction  Funding for new food/tourism projects AAU and Destination Development: Case 3 LOCAL FOOD FOR TOURISTS