The Global Fisheries System Craig Harris Department of Sociology 27 October 2005.

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Presentation transcript:

The Global Fisheries System Craig Harris Department of Sociology 27 October 2005

The Global Fisheries System The biophysical environment of the world’s major fisheries is global

Sun + Nutrients = Forage tropical areas of greatest insolation

Sun + Nutrients = Forage tropical areas of greatest insolation ocean topography of continental shelves and banks

Sun + Nutrients = Forage tropical areas of greatest insolation ocean topography of continental shelves and banks riverine transport of nutrients from continental weathering

Sun + Nutrients = Forage tropical areas of greatest insolation ocean topography of continental shelves and banks riverine transport of nutrients from continental weathering upwelling of nutrients

The Global Fisheries System The biophysical environment of the world’s major fisheries is global –Highly migratory and straddling stocks

Major tuna ports of the world

The Global Fisheries System The biophysical environment of the world’s major fisheries is global –Highly migratory and straddling stocks –Introduction of exotics

The Global Fisheries System The biophysical environment of the world’s major fisheries is global –Highly migratory and straddling stocks –Introduction of exotics Tilapia

The Global Fisheries System The biophysical environment of the world’s major fisheries is global –Highly migratory and straddling stocks –Introduction of exotics Tilapia –Influences on aquatic habitat quality

The Global Fisheries System The biophysical environment of the world’s major fisheries is global –Highly migratory and straddling stocks –Introduction of exotics Tilapia –Influences on aquatic habitat quality Ozone depleting substances and the ozone hole

The Global Fisheries System The biophysical environment of the world’s major fisheries is global –Highly migratory and straddling stocks –Introduction of exotics Tilapia –Influences on water quality Ozone depleting substances and the ozone hole –Montreal Protocols on ozone depleting substances

The Global Fisheries System The biophysical environment of the world’s major fisheries is global –Highly migratory and straddling stocks –Introduction of exotics Tilapia –Influences on water quality Ozone depleting substances and the ozone hole –Montreal Protocols on ozone depleting substances Persistent organic pollutants (POPs)

The Global Fisheries System The biophysical environment of the world’s major fisheries is global –Highly migratory and straddling stocks –Introduction of exotics Tilapia –Influences on water quality Ozone depleting substances and the ozone hole –Montreal Protocols on ozone depleting substances Persistent organic pollutants (POPs) –Treaty On Persistent Organic Pollutants

The Global Fisheries System The biophysical environment of the world’s major fisheries is global –Highly migratory and straddling stocks –Introduction of exotics Tilapia –Influences on water quality Ozone depleting substances and the ozone hole Persistent organic pollutants (POPs) Riverine transport of pollutants

The Global Fisheries System The biophysical environment of the world’s major fisheries is global –Highly migratory and straddling stocks –Introduction of exotics Tilapia –Influences on water quality Ozone depleting substances and the ozone hole Persistent organic pollutants (POPs) Riverine transport of pollutants –nutrients  anoxic zones

The Global Fisheries System The biophysical environment of the world’s major fisheries is global –Highly migratory and straddling stocks –Introduction of exotics Tilapia –Influences on aquatic habitat quality Ozone depleting substances and the ozone hole Persistent organic pollutants (POPs) Riverine transport of pollutants –nutrients  anoxic zone in gulf of mexico –toxic chemicals lead to declines in north atlantic

The Global Fisheries System The biophysical environment of the world’s major fisheries is global –Highly migratory and straddling stocks –Introduction of exotics Tilapia –Influences on water quality Ozone depleting substances and the ozone hole Persistent organic pollutants (POPs) Riverine transport of pollutants Conversion of shorelines and estuaries

The Global Fisheries System The biophysical environment of the world’s major fisheries is global –Highly migratory and straddling stocks –Introduction of exotics Tilapia –Influences on water quality Ozone depleting substances and the ozone hole Persistent organic pollutants (POPs) Riverine transport of pollutants Conversion of shorelines and estuaries –tourism and elite residences

The Global Fisheries System The biophysical environment of the world’s major fisheries is global –Highly migratory and straddling stocks –Introduction of exotics Tilapia –Influences on water quality Ozone depleting substances and the ozone hole Persistent organic pollutants (POPs) Riverine transport of pollutants Conversion of shorelines and estuaries –tourism and elite residences –aquaculture

Mangrove trees stand in mud on roots that look like stilts above water that contains a high degree of salt.

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported –investment in the fisheries

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported –investment in the fisheries Private

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported –investment in the fisheries Private Public

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported –investment in the fisheries Private Public –World Bank

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported –investment in the fisheries Private Public –World Bank –Regional development banks

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported –investment in the fisheries Private Public –World Bank –Regional development banks »aquaculture

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported –investment in the fisheries Private Public –World Bank –Regional development banks –Bilateral assistance

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported –investment in the fisheries Private Public –inputs to the fisheries

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported –investment in the fisheries Private Public –inputs to the fisheries mechanization

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported –investment in the fisheries Private Public –inputs to the fisheries mechanization intensification

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported –investment in the fisheries Private Public –inputs to the fisheries mechanization intensification refrigeration

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing and consumption of fish is globally organized

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing and consumption of fish is globally organized –the uses of fish

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing and consumption of fish is globally organized –the uses of fish agricultural animal feed

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing and consumption of fish is globally organized –the uses of fish agricultural animal feed –poultry

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing and consumption of fish is globally organized –the uses of fish agricultural animal feed –poultry –aquaculture

Why Are Fisheries? For humans to eat For pets to eat To feed to animals, including farmed fish

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing and consumption of fish is globally organized –the uses of fish agricultural animal feed pet food

Why Are Fisheries? For humans to eat For pets to eat

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing and consumption of fish is globally organized –the uses of fish agricultural animal feed pet food human food

Why Are Fisheries? For humans to eat

Why Are Fisheries? For humans to eat Remember the troll who caught the albacore tuna!

Why Are Fisheries? For humans to eat

Why Are Fisheries? For humans to eat

AMERICANS ATE MORE SEAFOOD IN 2002 Seafood consumption in the United States is up 7.1 percent... the 2002 per capita consumption level of 15.6 pounds per person represents an increase of almost one pound from the 2001 level. Of the 15.6 pounds of seafood consumed per person, a record 11.0 pounds were fresh or frozen fish or shellfish, 4.3 pounds were canned seafood, and 0.3 pounds of seafood was cured. Compared to 2001 figures, this represents a 0.7 pound increase in the fresh/frozen products and 0.1 pound in the canned products. The consumption of shrimp (all preparation) achieved a record 3.7 pounds consumed per person. Canned tuna consumption increased by 0.2 pounds.

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing and consumption of fish is globally organized –the uses of fish agricultural animal feed pet food human food aquaria

Why Are Fisheries? For humans to eat For pets to eat To feed to animals, including farmed fish For aquaria

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing and consumption of fish is globally organized –the uses of fish agricultural animal feed pet food human food aquaria recreation

Why Are Fisheries? For humans to eat For pets to eat To feed to animals, including farmed fish For aquaria For recreation Fishing — Fishing continues to be a favorite pastime in the United States. In 2001, 16% of the U.S. population 16 years old and older spent an average of 16 days fishing. Comparing results of the 2001 Survey and the 1996 Survey reveals that the number of all anglers declined 3% and overall fishing expenditures fell 17% — a 16% drop in trip and a 22% drop in equipment expenditures. From 1991 to 2001, the number of all anglers declined 4% and expenditures increased 14%. Saltwater fishing increased 2% (not significant) but freshwater fishing declined by 8%.

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing and consumption of fish is globally organized –the uses of fish –global commodity chains

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing and consumption of fish is globally organized –the uses of fish –global commodity chains unilever

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing of fish is globally organized The management of the world’s fisheries is increasingly globalized

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing of fish is globally organized The management of the world’s fisheries is increasingly globalized –public sector – the transnational state

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing of fish is globally organized The management of the world’s fisheries is increasingly globalized –public sector – the transnational state highly migratory and straddling stocks

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing of fish is globally organized The management of the world’s fisheries is increasingly globalized –public sector – the transnational state highly migratory and straddling stocks united nations food and agriculture organization

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing of fish is globally organized The management of the world’s fisheries is increasingly globalized –public sector – the transnational state highly migratory and straddling stocks united nations food and agriculture organization north atlantic fisheries organization

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing of fish is globally organized The management of the world’s fisheries is increasingly globalized –public sector – the transnational state highly migratory and straddling stocks united nations food and agriculture organization north atlantic fisheries organization inter-american tropical tuna commission

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing of fish is globally organized The management of the world’s fisheries is increasingly globalized –public sector – the transnational state –regime formation

Competing Emphases for Lake Victoria Fisheries Management Regime Biodiversity Production for export Production for domestic consumption

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing of fish is globally organized The management of the world’s fisheries is increasingly globalized –public sector – the transnational state –regime formation –private sector

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing of fish is globally organized The management of the world’s fisheries is increasingly globalized –public sector – the transnational state –regime formation –private sector marine stewardship council

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing of fish is globally organized The management of the world’s fisheries is increasingly globalized –public sector – the transnational state –regime formation –private sector marine stewardship council ecofish

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized and supported The marketing of fish is globally organized The management of the world’s fisheries is increasingly globalized –public sector – the transnational state –regime formation –private sector marine stewardship council ecofish –public-private sector partnerships

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized/supported The marketing of fish is globally organized The management of the world’s fisheries is increasingly globalized –public sector – the transnational state –regime formation –private sector marine stewardship council ecofish –public-private sector partnerships dolphin tuna labeling

The Global Fisheries System The biophysical environment of the world’s major fisheries is global The production of fish is globally organized/supported The marketing of fish is globally organized The management of the world’s fisheries is increasingly globalized –public sector – the transnational state –regime formation –private sector –public-private sector partnerships dolphin tuna labeling retail campaigns

Patagonian toothfish