© BRITISH NUTRITION FOUNDATION 2014 Meal occasions.

Slides:



Advertisements
Similar presentations
CONTROLLED ASSESSMENT Should take approximately 45 hours Should consist of approximately 20 pages of A3 or 40 pages of A4 Should be involved in practical.
Advertisements

© BRITISH NUTRITION FOUNDATION 2012 Georgine Leung Food labelling update.
© BRITISH NUTRITION FOUNDATION 2013 Alcohol. © BRITISH NUTRITION FOUNDATION 2013 Learning objectives To understand alcohol is a source of energy. To understand.
© BRITISH NUTRITION FOUNDATION 2014 Diversity of farming systems.
© BRITISH NUTRITION FOUNDATION 2012 Health and welfare of dairy cows.
Dietary reference values (DRVs).
© BRITISH NUTRITION FOUNDATION 2014 Frances Meek Resource ideas.
© BRITISH NUTRITION FOUNDATION 2013 (Foundation) The digestion process.
© BRITISH NUTRITION FOUNDATION 2013 Energy (Foundation)
© British Nutrition Foundation 2013 Eat breakfast!
Eight tips for healthy eating.
© BRITISH NUTRITION FOUNDATION 2013 Dietary fibre and water (Extension)
Life or Debt: Tips on Saving and Investing Jamie Salazar.
© British Nutrition Foundation 2014 Meal occasions!
© BRITISH NUTRITION FOUNDATION 2013 The eatwell plate (Foundation)
© BRITISH NUTRITION FOUNDATION 2013 Dietary fibre and water (Foundation)
© BRITISH NUTRITION FOUNDATION 2013 Cheese dip and dippers Cook-a-long.
© BRITISH NUTRITION FOUNDATION 2015 Applying nutrition through active learning (PPT3) Roy Ballam and Frances Meek British Nutrition Foundation – making.
The Balance of Good Health June 2006 © British Nutrition Foundation 2006.
© BRITISH NUTRITION FOUNDATION 2013 Nutritional requirements People require a variety of nutrients to stay healthy and reduce the risk of diet-related.
Meal Planning and Shopping Food $ense Nutrition Education.
SHIFTING THE BALANCE January 2004 © British Nutrition Foundation 2004.
My Week Better than yours. Time leave for school I wake up at I usually have pancake my mum makes it.
Healthful eating when Eating Out. What are your priorities when eating out? Get food fast to keep body fueled and keep going? Go out with friends? Relaxing.
© BRITISH NUTRITION FOUNDATION 2015 Applying nutrition through active learning (PPT2) Roy Ballam and Frances Meek British Nutrition Foundation – making.
© BRITISH NUTRITION FOUNDATION 2015 Supporting Home Economics in Northern Ireland British Nutrition Foundation – making nutrition science accessible to.
Modern Century Hotels – agate The eatwell plate PowerPoint 151.
Poor food culture One in four British households no longer has a table to eat around One out of every three Britons say they do not eat vegetables because.
Meal Planning Learning Objectives: -  To understand the Eatwell Plate.  To know how to use the Eatwell plate to plan healthy and balanced meals.
FOOD What, why, how, where, when.
© BRITISH NUTRITION FOUNDATION 2013 What counts and what is a portion? 5 a day.
© BRITISH NUTRITION FOUNDATION 2014 Healthy active lifestyles.
© FAB and AHDB 2011 Sporting celebration. © FAB and AHDB 2011 Sporting celebration There are many national and international sporting events that celebrate.
* A serving size is a reference amount of food as defined by Health Canada * Food guide lists what is equal to 1 serving size * Food manufacturers also.
Healthy transformation. The Eatwell Plate To keep healthy it is important to eat a BALANCED diet. The Eatwell Plate can help us understand how much we.
© BRITISH NUTRITION FOUNDATION 2012 Cooking in schools.
Healthy messages for young learners 5-7 and families Joan Temmerman, MD.
Life Cycle Nutrition Presentation on School Age Children Includes infant, preschool, school- age, adolescent.
© BRITISH NUTRITION FOUNDATION 2014 Food origins.
Nutrition Update Emma Schneider.
© BRITISH NUTRITION FOUNDATION 2014 Food preparation and cooking.
© BRITISH NUTRITION FOUNDATION 2012 Claire Theobald European Food Framework update.
© BRITISH NUTRITION FOUNDATION 2013 Breakfast. © BRITISH NUTRITION FOUNDATION 2013 What does the word ‘breakfast’ mean? It means break fast. Over night.
Factors affecting food choice
© BRITISH NUTRITION FOUNDATION 2013 Energy (Extension)
Starters  Keep a food diary to record what you eat in one day. Plot the foods on the Eatwell Plate and comment on how well balanced your diet is. Then.
© BRITISH NUTRITION FOUNDATION 2016 Planning your BNF Healthy Eating Week.
© BRITISH NUTRITION FOUNDATION 2016 Frances Meek, BNF Active learning in nutrition.
© BRITISH NUTRITION FOUNDATION 2014 Food choice. © BRITISH NUTRITION FOUNDATION 2014 Research showing factors influencing food choice.
The Eatwell Guide The new UK healthy eating model.
© BRITISH NUTRITION FOUNDATION 2016 The five health challenges.
The Eatwell Guide The new UK healthy eating model.
Healthier eating and drinking
Meals and Meal Times in Britain.
Weekend Meal Suggestions
Cafeteria Food.
An Activity on Nutrition and Food
Healthier Lunch Challenge Nov/Dec 2010
Consistent Carbohydrate Diet
BNF Healthy Eating Week planning grid - primary
The Eatwell Game © Livestock & Meat Commission for Northern Ireland 2016.
PowerPoint 101 I like that … © Food – a fact of life 2012.
Project: Eating Around
Unit Three in Summary (1)
BNF Healthy Eating Week planning grid - primary
Active learning in nutrition
PowerPoint 101 I like that … © Food – a fact of life 2012.
How could I make my breakfast healthier?
Drinks and snacks (whole day)
Meal occasions Intro about HEW? – new 5th Challenge = Sleep Well.
Presentation transcript:

© BRITISH NUTRITION FOUNDATION 2014 Meal occasions

© BRITISH NUTRITION FOUNDATION 2014 School lunches have received much media attention, particularly since the TV program Jamie’s School Dinners aired in Both government and independent schemes exist, aiming to increase the uptake of school lunches. Are school lunches better than packed lunches?

© BRITISH NUTRITION FOUNDATION 2014 Are school lunches better than packed lunches? How many people in the class typically have a packed lunch and how many have a school lunch? Why do you choose to have a school lunch or a packed lunch? What do you think is healthier, a packed lunch or a school lunch? What do you think is tastier, a packed lunch or a school lunch? What are your favourite school lunches? What are your favourite packed lunches? What dish would you choose to put on the school lunch menu and why? If you were the government, how would you encourage more people to eat a school lunch? How does your school lunch compare with the eatwell plate and the 8 tips for healthy eating?

© BRITISH NUTRITION FOUNDATION 2014 British Nutrition Foundation Imperial House Kingsway London WC2B 6UN Telephone: Web :