6/4/2016 TREES PLUS: WEYERHAEUSER ECOSYSTEM SERVICES REPORTING PROJECT 2014 Agricultural Outlook Forum The Economics of Conservation Cassie Phillips Vice.

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Presentation transcript:

6/4/2016 TREES PLUS: WEYERHAEUSER ECOSYSTEM SERVICES REPORTING PROJECT 2014 Agricultural Outlook Forum The Economics of Conservation Cassie Phillips Vice President, Sustainable Forests & Products Weyerhaeuser February 20, 2014

1 | 6/4/2016 THE PROJECT In 2010 Weyerhaeuser’s senior managers directed the businesses to propose sustainability goals for 2020 The Timberlands business offered to test a key hypothesis: We maintain or enhance the other ecosystem services provided by the lands we manage for timber production Our first lesson: be careful what you ask for The literature is full of good ideas on what this means – way more than we can afford to measure and report reliably Our scientists were critical, but so were the operating managers who had to collect and report the data Context matters: ours is forests managed for timber production, and recognizing the global need for intensification The reporting units needed to be readily available (i.e., publically available or already collected internally) and not proprietary in the reported form

2 | 6/4/2016 THE SCOPE Operating Regions Acres (millions) Fee landsSouthern US4.0 Western US2.6 Uruguay0.3 Licenses & Joint Ventures Canada13.9 Total20.8

3 | 6/4/2016 THE FRAMEWORK SUPPORTING SERVICES Fundamental processes such as nutrient cycling and photosynthesis that support the other three categories PROVISIONING SERVICES Products or goods such as water, fish and timber REGULATING SERVICES Ecosystem functions such as flood control and climate regulations CULTURAL SERVICES Non-material benefits such as recreational, aesthetic, and spiritual benefits

4 | 6/4/2016 THE CHOSEN METRICS Ecosystem services measurements (18 total) SUPPORTINGPROVISIONINGREGULATINGCULTURAL Habitat-protected Habitat-managed Formal habitat mgmt. zones Habitat – fish/ habitat aquatics Soil productivity Fiber – roundwood Food – mushrooms/ berries Greenery Livestock – grazing Honey production Biochemical – wood extractives Fur production Genetic resources Water regulation Fire resistance Hunting Special sites Education

5 | 6/4/2016 PROVISIONING SERVICES

6 | 6/4/2016 REGULATORY & CULTURAL SERVICES

7 | 6/4/2016 SUPPORTING SERVICES

8 | 6/4/2016 BUT WHY, REALLY? 1.To reduce risk: help people see the ecosystem services our forests provide for free (“Natural Capital,” “Net Positive Impact) – So they support and nurture existing markets – So they welcome managed forests as a land use 2.To increase revenue: explore new markets for ecosystem services

9 | 6/4/2016 THE OPPORTUNITIES High Domesticated pollination Wild pollination Food and fiber Fuel Ambient air quality CO2 Emissions Recreation Ecotourism Aesthetic values Private Goods Excludability Public Goods Measurement Costs Few or No Markets Information -enabled markets “Policy-enabled” Markets Low Pure Markets NO2 & SO2 Emissions Source: Mark L. Plummer National Marine Fisheries Service

10 | 6/4/2016 High Roundwood Fiber Biomass Biochemicals Food – mushrooms, berries Greenery Honey Fur Livestock grazing Climate regulation/ CO2 sequestration Hunting (leases) Ecotourism (special sites) Private Goods ExcludabilityPublic Goods Measurement Costs Low Wetland mitigation banks Habitat - protected Fire/pest resistance Water regulation Education (School Tours/Groups) Habitat management agreements Genetic resources Soil productivity Water purification Fish habitat Habitat - managed Natural pollination Oxygen production Cultural –grazing, hunting GOAL: NURTURE EXISTING MARKETS Pure Markets

11 | 6/4/2016 WOOD PRODUCT MARKETS CONSERVE A SUBSET OF GLOBAL FORESTS Forest Sustainability Deforestation/ forest loss Land use change Illegal logging Fire/ insects/ disease Forest management Protected forests Production forests Extensively managed Intensively managed Plantations Source: Hansen et al., High-Resolution Global Maps of 21 st Century Forest Cover Change, Science Vol. 342, p. 850 (November 15, 2013)

12 | 6/4/ U.S. FORESTS AMONG MOST IMPORTANT Source: Hansen et al., High-Resolution Global Maps of 21 st Century Forest Cover Change, Science Vol. 342, p. 850 (November 15, 2013)

13 | 6/4/2016 High Roundwood Fiber Biomass Biochemicals Food – mushrooms, berries Greenery Honey Fur Livestock grazing Climate regulation/ CO2 sequestration Hunting (leases) Ecotourism (special sites) Private Goods ExcludabilityPublic Goods Measurement Costs Low Wetland mitigation banks Habitat - protected Fire/pest resistance Water regulation Education (School Tours/Groups) Habitat management agreements Genetic resources Soil productivity Water purification Fish habitat Habitat - managed Natural pollination Oxygen production Cultural –grazing, hunting GOAL: A WELCOME LAND USE Few or No Markets

14 | 6/4/2016 COMMITMENT TO RESEARCH ESSENTIAL THINNING STANDS WATERSHED RESEARCH GENETIC SELECTIONLANDSLIDE ASSSESSMENT SOIL RESEARCH

15 | 6/4/2016 High Roundwood Fiber Biomass Biochemicals Food – mushrooms, berries Greenery Honey Fur Livestock grazing Climate regulation/ CO2 sequestration Hunting (leases) Ecotourism (special sites) Private Goods ExcludabilityPublic Goods Measurement Costs Low Wetland mitigation banks Habitat - protected Fire/pest resistance Water regulation Education (School Tours/Groups) Habitat management agreements Genetic resources Soil productivity Water purification Fish habitat Habitat - managed Natural pollination Oxygen production Cultural –grazing, hunting GOAL: NEW MARKETS Information enabled markets Policy enabled markets

16 | 6/4/2016 INFORMATION EXAMPLE: FOREST CERTIFICATION & LABELING

17 | 6/4/2016 POLICY EXAMPLE: WETLAND MITIGATION BANKING

18 | 6/4/2016 THANK YOU