GENUS: BRUCELLA Prof. Khalifa Sifaw Ghenghesh بسم الله الرحمن الرحيم
Aerobic, Gram-negative bacilli Appear as cocci, coccobacilli and short bacilli Non-motile, non-capsulate Optimum temp. >> 37 o C Facultative intracellular parasites Essentially pathogens of goats, Cattle, sheep and pigs Causative agents of Brucellosis (typical zoonosis) worldwide Also known as Malta, Mediterranean or undulant fever
Important species B. melitensis >> goats & sheep B. abortus >> cattle B. suis >> pigs Important: All 3 species can infect man and domestic animals
Brucella species gram-negative bacilli
Brucella abortus
PATHOGENESIS Incubation period: days Symptoms may be delayed for months Enter the body through: Skin abrasions, mucous membranes of the alimentary or respiratory tracts and sometimes the conjunctivae>> reach the blood through regional lymphatics. Symptoms may vary without the fluctuating temperature to act as guide. Bacteria localize in various parts of the reticulo-endothelial system resulting in complications in any part of the body. Symptoms include: malaise, low-grade fever, lassitude, insomnia, irritability and swelling around the joints.
LABORATORY DIAGNOSIS 1. Blood Culture Specimen Blood (10 ml volumes) Inoculate Blood culture tubes or bottles (glucose-serum broth) Incubate in 10% CO 2 Cultures should be retained for at least 6-8 weeks before being discarded as negative
Brucella melitensis colonies
2. Serological Tests Standard agglutination test Mercaptoethanol test Complement fixation test Coobs’ test 3. Brucellin Skin Test
TREATMENT AND CONTROL Combination of streptomycin and tetracycline or rifampicin and doxycycline Vaccination of young cattle (6-8 months) Pasteurization of milk or milk products Eradication by compulsory testing animals and slaughtering positive reactors.