By: Ms. Susan M. Pojer Horace Greeley HS Chappaqua, NY.

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Presentation transcript:

By: Ms. Susan M. Pojer Horace Greeley HS Chappaqua, NY

The “Little Ice Age”: Medieval “Warm Period” In the 17c, Europe relied on a very inefficient agricultural system to feed its population.

17c European Agrarianis m

Feudal Common Field System

Yield Ratio for Grain Crops ( )

Grain Supplies in 16 c Europe

Cereal Crops in 18 c Europe

Small Town “Farmer’s Markets”

The Village School (17 c )

Country People Playing a Ball Game

A Lace Maker

Supplemental Income  Cottage Industries: “Putting-Out” System

The “Putting-Out” System

Advantages of the Putting-Out System 1.Peasants could supplement their agricultural incomes.  Take advantage of winter months when farming was impossible. 2.Merchants could avoid the higher wages and often demanding regulations of urban labor.  Easier to reduce the number of workers when the economy was bad. 3.Merchants could acquire capital, which would later play a part in funding industrialization itself.  Peasants acquired future skills. 4.Young people could start separate households earlier, thus contributing to population growth.

Disadvantage of the Putting-Out System?? When demand rose [which it did in the 18c] this system proved inefficient.  Merchant-capitalists found it difficult to induce peasant-workers to increase their output. This dilemma eventually led to the factory system  All the workers were concentrated in one place under the supervision of a manager.  Water or steam power could easily be applied there.

“Apprentices at Their Looms” William Hogarth, 1687

Population Density: 18c Europe

18c Population Growth Rate

European Urbanization:

Industry & Population: 18c Europe

“Gin Lane” William Hogarth 1751

“Beer Street” William Hogarth 1751

Emancipation of the Peasantry to 1812

“Enclosed” Fields

British Raw Materials

18c British Port

The Growth of England’s Foreign Trade in the 18c

18c English “Nouveau Riche”: The Capitalist Entrepreneur