US Department of Agriculture Proposed CACFP Meal Pattern Changes Comments Due April 15, 2015.

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Presentation transcript:

US Department of Agriculture Proposed CACFP Meal Pattern Changes Comments Due April 15, 2015

Proposed Meal Pattern Changes Title: Child and Adult Care Food Program: Meal Pattern Revisions Related to the Healthy, Hunger-Free Kids Act of 2010 Published in Federal Register on January 15 Open for comments through April 15 View and comment at: S S Final rule will be issued after comment period

Making Comments Online Making comments online is preferred View and comment online at l;D=FNS l;D=FNS Provide contact information Write comments or upload document Upload supporting documents – Such as data, statistics, research studies, etc. that support your arguments

Making Comments by Mail Mail comments to: Tina Namian Branch Chief Policy and Program Development Division, Child Nutrition Programs Food and Nutrition Service Department of Agriculture PO Box St. Louis, MO Comments must be postmarked (mailed) on or before the deadline (April 15)

Making Comments NOTE: Responding to a survey or giving your opinion verbally do not count as comments May use form letter or sample comments – Signing onto a letter counts as one comment – Submitting individual comments has more impact Your stories and voice of experience needed – State your role/position title and years of experience as part of your comment

Making Comments Comments should be – Specific – Relevant to issues in the proposed rule – Supported with explanations of the reason(s) and/or supporting information for any change you recommend or proposal(s) you oppose When possible, reference the specific section or paragraph of the proposal you are addressing.

Making Comments Let USDA know whether: – The rules are clear – The language is understandable – The formatting is clear – The section breaks make sense – The background info is helpful Provide comments on specific proposals, especially those for which USDA has requested comments (flavored milk & yogurt)

Making Comments What can be done to minimize burden while promoting nutrition and wellness? – What are the benefits and costs? Does the proposal go far enough to promote nutrition? How can we foster innovation, consistency, predictability, and reduced costs for compliance & enforcement? How can USDA best inform and educate you?