Chuseok Food 1 st Class of 4 th Grade Yu, Soo-Hyun.

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Presentation transcript:

Chuseok Food 1 st Class of 4 th Grade Yu, Soo-Hyun

To make Rice Dough

To make a Songpyeon with rice dough

Songpyeons made by my mother. Songpyeon is a half-moon shaped rice cake.

Steamed Songpyeons with pine needles

Food on a Skewer Skewered Food I am putting nutritious food through a skewer

Skewered food is going on…

My mother is frying Tofu.

My mother is frying Pollack Pancake.

Cooked Fish

To roast beef

My mother is making Mung Beans Pancake.

Cooked Pancakes and Skewered food

Set table for Ritual Ceremony in Chuseok morning

I felt…… Chuseok is Korean traditional holiday like Thankgiving Day. This year, I had a hard time making Songpyeons even though I made them every year. However, it was interesting that I made skewered food, steamed Songpyeons with pine needles, and detached pine needles from Songpyeons. Chuseok is Korean traditional holiday like Thankgiving Day. This year, I had a hard time making Songpyeons even though I made them every year. However, it was interesting that I made skewered food, steamed Songpyeons with pine needles, and detached pine needles from Songpyeons.

Thank you so much.